Lunch at Baburchi Restaurang

• Vegetarian Stew (Mild)

  Mixed vegetables with curry and tomato sauce.

  115 kr
• Palak Paneer (Mild)

  Homemade cheese with spinach, tomato, ginger, garlic and fresh coriander in a delicious rich sauce. (contains nuts)

  119 kr
• Chicken Tikka Butter Masala (Mild)

  Grilled chicken fillet prepared in a creamy and rich sauce. (contains nuts)

  119 kr
• Chicken Tikka Sizzler (Mild)

  Marinated tandoori-grilled chicken fillet with roasted vegetables in a creamy and rich sauce.

  139 kr
• Garlic Chicken Sizzler (Mild)

  Chicken fillet in a traditional curry and tomato sauce with garlic.

  139 kr
• Chicken Korma (Mild)

  Chicken fillet with nut-based creamy mild sauce with coconut.

  119 kr
• Chicken Madras (Medium / Hot)

  South Indian traditional stew with curry and tomato sauce. Coconut in a sour taste.

  119 kr
• Chicken Balti (Medium Hot)

  Grilled Chicken with paprika, onion, fresh coriander and balti sauce.

  145 kr
• Chicken Karai (Medium / Hot)

  Curry mix chicken fillet with coconut, paprika and chili.

  125 kr
• Lamb Spinach (Medium Spicy)

  Lamb with leaf spinach, tomato, ginger, garlic and fresh coriander in sauce.

  139 kr
• Lamb Sambal (Spicy)

  A traditional stew with curry and tomato sauce in a sour taste.

  139 kr
• Special of the day: Kacchi Biriyani (Medium Spicy)

  A festive meal of slow-cooked meat prepared with basmati rice and saffron. Served with a medium-spicy yogurt-based sauce.

  149 kr

Menu retrieved 2026-10-06