Lunch at Indian Masala

• Mango Chicken Butter Masala

  Grilled chicken tikka cooked in a creamy tomato and cashew sauce with yogurt, cream and a mild touch of mango.

  130 kr
• Lamb Vindaloo

  Tender lamb cooked in a classic Indian Vindaloo sauce with garlic, ginger, vinegar and aromatic spices. A rich and flavorful dish with balanced heat.

  135 kr
• Beef Palak

  Tender beef cooked in a creamy spinach sauce with garlic, ginger and traditional spices.

  130 kr
• Mix Vegetable Thali

  A) Paneer Butter Masala – creamy paneer cooked in a hearty Butter Masala sauce with tomato, cashews, butter and cream. B) Mug Dal – slow-cooked yellow lentils cooked with garlic and aromatic spices. C) Shaak Aloo – potatoes cooked with spinach, tomato and traditional spices. A flavorful vegetarian combination served with rice.

  135 kr
• Mix Thali

  A rich combination of chicken, lamb and beef served with basmati rice.

  135 kr

Menu retrieved 2026-10-05