Indexed menu
Epoque menu
Browse dishes, prices and sections before you visit.
Set menus & packages
- Three dishes from the kitchen Epoque's queen's mussels, meatloaf, classic chocolate pudding. Matching wine 395.
- 675 SEK / person
- Epoque's tasting menu Six servings composed by the kitchen, changing with the season. Best served together with our selected wines. The menu is served to the entire party. Not served on concert days. Matching wine 625.
- 845 SEK / person
Menu information
- Add cheese serving 75
- Do you have any allergies? Let us know, and we will help you!
- Epoque is a cash-free restaurant.
Section 1
Start with something good in the glass?
Cava
Perelada Brut Reserva
135 SEK
Champagne
Bouché Cuvée Réservée brut
185 SEK
Gin & Tonic
5 cl
Hernö Gin: 185 Stockholms Bränneri Gin: 175 Nyfjäll Old Tom Gin: 185 SEK
Negroni
Gin, Campari & Antica Formula
175 SEK
Hawthorn
O.P. Anderson, Gin, Lemon, Hawthorn & Soda Water
175 SEK
Section 2
STARTERS / SNACKS
Nocellara olives
Nocellara olives
70 SEK
Marcona almonds
Marcona almonds
75 SEK
Oysters with shallot vinegar & lemon
Oysters with shallot vinegar & lemon
130 3 pcs: 130 1 pc: 48 SEK
Pickled cucumber with smetana & honey
Pickled cucumber with smetana & honey
70 SEK
Chips with stone-baked salmon, chives & sour cream
Chips with stone-baked salmon, chives & sour cream
125 SEK
Ortiz sardines served with crostini & lemon
Ortiz sardines served with crostini & lemon
145 SEK
Crispy fried oyster with dill foam, pickled onion & chives
Crispy fried oysters with dill foam, pickled onion & chives
65 per piece: 65 SEK
Section 3
STARTERS
CORN & CHANTERELLES IN TARTELETTE
Crispy tartelette with grilled corn, butter-fried yellow chanterelles, corn cream seasoned with lemon, pumpkin seeds, airy potato foam & grated truffle
195 SEK
EPOQUE'S ROASTED QUEEN MUSHROOMS
Butter seasoned with sobrasada & garlic, lemon & parmesan
195 SEK
"CHEF'S TOAST"
Shrimp & crab in lemon mayonnaise/house sauce with champignons, dill, sliced onion, rainbow trout roe & grated Havgus
175 SEK
GREEN TOMATO SOUP
Served with pickled kohlrabi, horseradish cream cheese, marcona almonds & cress
175 SEK
CRUDO OF SEA CRAB
Served with gochujang emulsion, pickled yellow beet, apple, cucumber & crispy rice paper seasoned with togarashi
195 SEK
EPOQUE'S RAW BEEF TARTARE
Black garlic mayonnaise, charred green beans, pickled silver onion, pickled chanterelles, roasted rapeseed, cress, espelette pepper, crispy Jerusalem artichoke & cured egg yolk
185 SEK
RILLETTES OF ANKLÅR
Seasoned with green pepper & served with grilled bread, dijonaise, cornichons, silver onion & parsley
175 SEK
Section 4
MAINS
Epoque's large raw beef tartare with crispy potatoes
Black garlic mayonnaise, charred green beans, pickled silver onion, pickled chanterelles, roasted rapeseed, cress, espelette pepper, crispy Jerusalem artichoke & cured egg yolk
315 SEK
Baked cauliflower
White bean cream seasoned with parmesan, broad beans, vinegar-baked yellow beet, crispy onion & velouté sauce with lemon & herbs
285 SEK
Vin-brased beef cheek
With fried pork belly, kale, champignons, mustard-pickled shallots, creamy pepper sauce and potato purée seasoned with "butcher's butter"
355 SEK
Flounder
With foamy white wine sauce of piggvars broth seasoned with roasted chicken broth & brown butter, king boletus, charred cucumber, cabbage, horseradish, green apple, hazelnuts, dill & potato purée
415 SEK
Bohuslän fish stew with shrimp, blue mussels & aioli
Creamy sea crab sauce seasoned with tomato, dill, saffron & garlic with potatoes, celery, fennel & wine-cooked blue mussels
335 SEK
Char-grilled ribeye steak
With slow-baked fresh garlic, fried chanterelles, salt-baked celeriac, black cabbage, red wine glaze seasoned with lemon and crispy fried potatoes tossed in sour cream & fresh herbs
415 SEK
Beef fillet cooked to 56° "Bordelaise"
With glazed haricot verts, caramelized onion cream, potato gratin, and red wine sauce with smoked bone marrow & herbs
545 SEK
Section 5
DESSERT
EPOQUES CLASSIC CHOCOLATE PUDDING
with lightly whipped "orange cream"
125 SEK
CREAM / RASPBERRY
Cream ice cream with almond cake, raspberry curd, macadamia nuts, caramel & raspberry granité
145 SEK
CHOCOLATE / HAWTHORN
dark chocolate cream with mashed hawthorn, hawthorn sorbet, spicy tagetes & chocolate soil
145 SEK
FRESHLY WHIPPED VANILLA ICE CREAM WITH PUNCH RAISINS
Vanilla ice cream with punch raisins
95 SEK
EPOQUES CHEESE SERVING
Creamy Wrangeback cheese served with cherry compote, honey-candied walnuts, microgreens & crispy wonton
145 SEK
COFFEE CANDY
Ask what we are serving today
65 SEK
Section 6
DESSERT WINE / SWEET & FORTIFIED
Mas de Lavail, Expression, Maury
2022, glass 8 cl
125 SEK
Château Soucherie, Coteaux du Layon Beaulieu
2014, glass 8 cl
135 SEK
Bodegas Baron, Micaela Moscatel, Jerez
NV, glass 8 cl
135 SEK
Fritz Haag, Juffer Sonnenuhr Riesling Auslese, Mosel
2023, glass 8 cl
160 SEK
Royal Tokaji, Blue Label, Tokaji
2017, glass 8 cl
165 SEK
Château d'Arlay, Macvin Blanc, Jura
NV, glass 8 cl
165 SEK
Château d'Arlay, Macvin Rouge, Jura
NV, glass 8 cl
165 SEK
Tschida, Beerenauslese, Burgenland
2020, glass 8 cl
175 SEK
Doyard, Ratafia de Champagne
NV, glass 8 cl
185 SEK
Brännland, Iscider Barrique, Västerbotten
2018, glass 8 cl
185 SEK