Indexed menu
Yasuragi menu
Browse dishes, prices and sections before you visit.
These are the menu details we could read. The restaurant may offer more options. Previously listed details may remain where an update was unavailable.
Menu information
See the restaurant’s own menu for full menu information. Contact the restaurant directly about allergens and dietary needs.
View the restaurant’s original menu ↗Section 1
STARTERS
Silk Tofu | Silk Tofu
Shiso, daikon, grated ginger, chive ponzu. Allergens: (6) Soybean, legumes.
135 SEK
Seared Salmon Tartare | Seared Salmon Tartare
Lightly smoked trout roe, furikake, nori and rice paper crisp, chili ponzu. Allergens: (6) Soybean, legumes.
175 SEK
Beef Tataki | Beef Tataki
Chili ponzu, fried leek. Allergens: (6) Soybean, legumes.
185 SEK
Inari Salad | Inari Salad
Seaweed, seasonal vegetables. Allergens: (1) Gluten, (6) Soybean, legumes.
145 SEK
Section 2
RAMEN
Miso Chili Chashu Ramen
Leek, pak choi served with homemade noodles. Allergens: (1) Gluten, (3) Egg, (6) Soybean, legumes.
245 SEK
Chicken Shoyu Ramen
Leek, pak choi, egg served with homemade noodles. Allergens: (1) Gluten, (3) Egg, (6) Soybean, legumes.
245 SEK
Portobello Shoyu Ramen
Leek, pak choi, egg served with homemade noodles. Allergens: (1) Gluten, (3) Egg, (6) Soybean, legumes.
245 SEK
Section 3
DONBURI
King Oyster
Leek, pak choi, egg. Allergens: (3) Egg, (6) Soybean, legumes, (11) Sesame.
245 SEK
Section 4
CHIRASHI-ZUSHI
Chirashi-zushi
Sushi rice topped with salmon, trout roe, wakame salad and classic Japanese condiments. Allergens: (3) Egg, (6) Soybean, legumes, (11) Sesame.
245 SEK
Section 5
SIDE DISHES
Sunomono
Cucumber salad, sweet-sour dressing & sesame seeds. Allergens: (11) Sesame.
45 SEK
Edamame
Salted soybeans. Allergens: (17) Tree nuts.
65 SEK
Kimchi
Fermented kimchi. Allergens: (6) Soybean, legumes.
65 SEK
Goma Wakame
Seaweed salad, sesame and ponzu. Allergens: (1) Gluten, (11) Sesame.
65 SEK
Rice
Steamed rice. Allergens: (11) Sesame.
45 SEK
Section 6
DESSERTS
Chocolate pudding
Chocolate pudding with cherries. Allergens: (7) Milk, (17) Tree nuts.
95 SEK
Apple
Reduced apple glaze, smetana, shiso salt. Allergens: (3) Egg, (7) Milk, (16) Stone fruit.
95 SEK
Mango Sando
Cake & mango ice cream. Allergens: (1) Gluten, (3) Egg, (7) Milk, (17) Tree nuts.
95 SEK
Sorbet
Seasonal sorbet.
95 SEK
Section 7
COCKTAILS
Tsukimi
Mandarin, Japanese whisky, amaretto, yuzu, sea buckthorn, egg white.
185 SEK
Sakura Negroni
Roku gin, sakura vermouth, campari.
185 SEK
Green Tea Martini
Roku gin infused with green tea, sakura vermouth.
185 SEK
Sukoshi
Vodka, lychee liqueur, Lillet Blanc, grapefruit.
185 SEK
Section 8
CHAMPAGNE & SPARKLING
Cava Ruida Domo Brut Nature
ORGANIC/Vegan.
Glass: 155 Bottle: 710 SEK
Cuvée Reservé Brut NV, Bouché Père et Fils Champagne
ORGANIC.
Glass: 180 Bottle: 895 SEK
Sparkling Sake, Rice magic 6cl
Glass: 145 Bottle: 435 SEK
Section 9
SAKE
Amabuki Apple Junmai Daiginjo
Elegant and fruity with notes of apple and umami.
130 SEK
Green Ninki Junmai Ginjo
Fresh and well-balanced with mild sweetness and a dry finish.
120 SEK
Rice Magic Sparkling Red
Sparkling pink sake with natural sweetness, fresh acidity.
145 SEK
Ninki-Ichi Yuzushu
Fresh yuzu liqueur with a lively citrus character.
125 SEK
Choya Extra Year
Aged umeshu with notes of apricot, almond and cherry.
135 SEK
Masumi Yasuragi
Soft and elegant with notes of melon, strawberry and minerality.
125 SEK
Section 10
AFTER DINNER COCKTAILS
Espresso Martini
Vodka, kahlúa, espresso.
185 SEK
Irish Coffee
Whiskey, coffee, cream, sugar.
185 SEK
Kaffe Karlsson
Baileys, cointreau, coffee, cream.
185 SEK
Amaretto Coffee
Amaretto, coffee, cream.
185 SEK