This week · 2026-09-28 – 2026-10-04
Lunch
Browse dishes, prices and sections before you visit.
Menu information
- Lunch closed Monday, Tuesday, Wednesday and Thursday.
- Allergies/Allergies? Ask the staff and we will help you!
Section 1
Antipasti
Carciofi Fritti (Veg.)
Fried artichoke with aioli
129 SEK
Arancini (Veg.)
Risotto balls with parmesan & truffle cream
129 SEK
Insalata Caprese (Veg.)
Buffalo mozzarella, mixed tomatoes, fennel pollen, croutons, basil & olive oil
189 SEK
Section 2
Piatti di Insalata
Insalata di Tagliata
Grilled ribeye, mixed salad, sun-dried tomatoes, onion, paprika, artichoke, kale, parmesan, avocado & basil vinaigrette. Vegetarian alternative with burrata.
289 SEK
Insalata di Cesare
Grilled chicken breast (supreme), romaine salad, cocktail tomatoes, pancetta, parmesan, croutons & our own Caesar dressing
269 SEK
Insalata di Anguria (Veg.)
Watermelon, mozzarella, cherry tomatoes, black olives, arugula, cantaloupe, roasted pine nuts & balsamic glaze
269 SEK
Insalata di Tonno
Seared tuna from the grill, seasonal salad, avocado cream, egg, papaya, onion & grilled lemon
279 SEK
Section 3
Secondi
Fettuccine alla Zink
Fettuccine, veal fillet, veal broth, mascarpone, truffle cream, baby spinach & parmesan.
299 / With fresh black truffle: 69 SEK
Lasagne alla Zink
Ragu on ribeye with tomato sauce, herbs, bechamel & parmesan. Served with a green salad.
269 SEK
Steak Zink
Grilled ribeye, french fries, red wine sauce & bearnaise sauce
399 SEK
Section 4
Dolci
Tiramisù
Savoiardi and amaretti biscuits, mascarpone, cognac & espresso
159 SEK
Pannacotta
White chocolate, citrus segments, crispy peta zeta & pistachio ice cream
159 SEK
Gelato/Sorbetto
Ask your server for today's flavors! (+49 kr per extra scoop)
75 / Extra scoop: 49 SEK
Cioccolatino
Homemade chocolate truffle
69 SEK
Section 5
Lunch Menu Week 40 - Weekly Special
Pasta con Scampi
Pasta with scampi, tomato sauce, tomatoes, chili & garlic
269 SEK
Polpette
Pasta with veal meatballs, tomato sauce, tomatoes, basil & mozzarella
259 SEK
Bolognese
Spaghetti Bolognese with ground meat, tomato sauce, rosemary & parmesan
239 SEK
Carbonara
Pasta Carbonara with guanciale, egg yolk, black pepper & pecorino romano
239 SEK
Section 6
Lunch Menu Week 40 - Friday
Meat of the Day
Classic Wallenbergare with mashed potatoes, raw lingonberry sauce, green peas, pickled cucumber & clarified butter
199 SEK
Fish of the Day
Lightly seared redfish fillet with boiled potatoes, tomato salad, white wine sauce & lemon
199 SEK
Pasta of the Day
Pasta with beef fillet, mushrooms, cream, red wine sauce & parmesan
199 SEK
Section 7
Lunch Menu Week 40 - Weekly Vegetarian
Weekly Vegetarian
Pasta all'Arrabiata with tomato sauce, chili, garlic & pecorino
179 SEK