Urban Pizza

Toasted Italian bread, tomato, mozzarella, olive oil

Sliced paper thin, dressed simply

Crisp, hot

A plate to share

Cold

Caesar, the Urban Pizza way

Leaves, tomato, olives and whatever else the kitchen thinks belongs there today

Tuna, prawn, mussels and pesto. A starter for one, lunch for two

Tomato, cheese, oregano, minced meat and tomato sauce

Tomato, cheese, oregano and mushrooms

Cream, bacon, egg and cheese, on a base instead of in a bowl

Fried chicken, ham, iceberg lettuce and extra mozzarella

Seafood, tomato and oregano

Folded over and baked until the top blisters

Ham, salami, egg, onion, anchovies, peppers, olives and extra mozzarella

Spicy chicken, spicy salami and Mexican peppers

Four quarters, four ideas, one base

Four cheeses

Ham and pineapple

Smoked salmon, cream and a squeeze of lemon

Egg, bacon and cheese

Layered in the morning, baked to order

Cherry tomatoes, garlic, parmesan and dandelion leaves

Tenderloin strips, mushrooms and truffle

Mexican pepper and garlic

200 g premium beef patty with lettuce, dried onion, pickles and house special sauce in a crispy bread bun. Toppings: Fried mushrooms and fried onions

200 g premium beef patty with lettuce, dried onion, pickles and house special sauce in a crispy bread bun. Toppings: Melted buffalo mozzarella, Napolitana sauce and cherry tomato

200 g premium beef patty with lettuce, dried onion, pickles and house special sauce in a crispy bread bun. Toppings: Cheese, tomato, bacon, fried mushrooms and fried onions

Italian bread, cured meats, tomato and rocket

Simple, warm

Spicy grilled chicken

Slow cooked, then finished over the fire

Grilled to where you asked, rested properly

Steak and prawns

Garlic, olive oil, fire

Octopus, olive oil and smashed potatoes

Iberian pork, cooked pink, sliced at the pass

Hours in the pan, minutes on the table

Cooked to your word, rested properly

Off the grill, under the butter

Ham, cheese, toast, jam and coffee

With toast

Scrambled egg, ham and cheese piled on toast

Scrambled egg and smoked salmon

For eating on the way to the beach

Still undefeated

Vanilla, chocolate, strawberry, crystallised fruits, chantilly and a cookie

Mango, passion fruit, melon, chantilly and topping

Coconut, pineapple, vanilla, rum, chantilly and topping

Strawberry, coconut, limoncello, chantilly and strawberries

Vanilla ice cream, chocolate sauce, caramelised nuts and mocca essence

Kinder Bueno, pistachio, Snickers, cheesecake, chantilly, topping and a cookie

The classic, made in house

With the house basil sauce

With a whisper of lavender, cracked at the table