Indexed menu
Sunday
Browse dishes, prices and sections before you visit.
These are the menu details we could read. The restaurant may offer more options. Previously listed details may remain where an update was unavailable.
Supplements
- All our roasts are served with Garlic & rosemary roasted potatoes, braised red cabbage, seasonal greens, root veg crush, maple glazed carrots, cauliflower cheese croquette, a giant yorkie (stuffing for vegan option) and proper gravy Applies to: Station Roasts
- Sides Root vegetable crush (ve,gf) - 3.5; Leek, onion and apricot stuffing balls (ve) - 5; Pork and apple stuffing balls - 6.50; Garlicky seasonal greens (ve,gf) - 3.5; House fries (ve, gf) - 4.5; Large jug of extra gravy (veo,gf) - 2.5
- Salad add ons Lemon and garlic roasted chicken (h,gf) - 4; Halloumi in hot honey - 3.5; Chipotle braised tofu (ve,gf) - 3.5 Applies to: SALAD
- House fries Add house fries - 3 Applies to: SANDWICHES
- +3 GBP
Menu information
See the restaurant’s own menu for full menu information. Contact the restaurant directly about allergens and dietary needs.
View the restaurant’s original menu ↗Section 1
Station Roasts
Roast Beef
Rump cap (picanha) with garlic, thyme and mustard rub (gfo). Recommended wine: a gls of fruity medium bodied Argentinian Malbec
19 GBP
Roast Chicken
Lemon and tarragon roasted chicken supreme (gfo,h). Recommended wine: a glass of fresh & fruity Gavi di Gavi La Contessa
19 GBP
Veggie 'Meat'loaf
Sweet potato, lentil and pumpkin seed meatloaf (veo,gf). Recommended wine: a glass of floral & fruity Quercus Pinot Bianco
18 GBP
Section 2
Kids Roast
Beef, Chicken or Vegan Sausage
With roast potatoes, carrot, greens, yorkie (not vegan), and proper gravy (gfo)
10.5 GBP
Section 3
SALAD
MESO-AMERICAN GARDEN BOWL
Romaine, radicchio and quinoa mixed salad. Served with roasted smoky sweet potato, chipotle braised beans, smashed avocado, charred corn, smashed cucumber, edamame, pickled red cabbage and lime vinaigrette (veo,gf)
11.5 GBP
WATERMELON & FETA GREEK SALAD
Juicy watermelon, feta, cucumber, heritage tomatoes, red onion, olives, peppers, kos lettuce, oregano and extra virgin olive oil (veo,gf)
10.5 GBP
Section 4
SANDWICHES
ROAST SANDWICH OF THE WEEK
Served on warm rosemary focaccia
11.5 GBP
CHICKEN FOCACCIA SANDWICH
Chicken with rocket, aioli, hot honey, crispy shallots, served on rosemary focaccia
11.5 GBP
FOCACCIA SANDWICH
Halloumi OR vegan sausages, with rocket, aioli, hot honey, crispy shallots served on rosemary focaccia (veo)
11 GBP