Lunch & Supper Salads: Dressings: Balsamic Vinaigrette, Champagne Vinaigrette, Miso Vinaigrette, Ranch, Cajun Ranch, 1000 Island, Bleu Cheese, Creamy Caesar. Add Protein: Grilled or Blackened Chicken Breast +$6.00 | Grilled or Blackened Salmon Fillet +$6.00 (for small), +$10.00 (for large) | Grilled Shrimp +$10.00 | Strip Steak +$10.00. Try in a Wrap +$4.00
Lunch & Supper Handhelds: Served with French Fries, Fresh Fruit, or Cottage Cheese. Upcharge to Soup, House, or Caesar Salad +$2.00, or Beet & Goat Cheese Salad +$3.00. Opt for Udi’s Gluten-free Bun +$2.00
Lunch & Supper Build-Your-Own: Served with French Fries, Fresh Fruit, or Cottage Cheese. Upcharge to Soup, House, or Caesar Salad +$2.00, or Beet & Goat Cheese Salad +$3.00. Opt for Udi’s Gluten-free Bun +$2.00. $1.00 Toppings: Cheeses (American, Swiss, Cheddar, Gruyere, Pepperjack, Bleu Cheese) | Veggies (Black Olives, Jalapenos, Sauteed Mushrooms, Sauteed Onions). $2.00 Toppings: Applewood Smoked Bacon*, Fried Egg*, Avocado, Boursin, Goat Cheese.
Lunch & Supper Entrees: Served only after 4:00 PM. Includes choice of house salad or soup. Upgrade to our Caesar Salad +$2.00 or Beet & Goat Cheese Salad +$3.00
Weekend Brunch To Start: Add Protein*: Grilled or Blackened Chicken Breast* +$6.00 | Grilled or Blackened Salmon Fillet* $10.00 | Add an Egg Your Way* +$3.00
Weekend Brunch The Usual Suspects: Served with choice of Sunday spuds, fresh fruit, or cottage cheese.
Weekend Brunch Handhelds: Served with your choice of Sunday spuds, fresh fruit, or cottage cheese. Optional for Udi’s Gluten-free bun +$2.00
Weekend Brunch Somethin' Sweet: Served with maple syrup, orange honey butter, and your choice of applewood smoked bacon, sausage, brat patty, Sunday spuds, fresh fruit, or cottage cheese.
Monday Brunch: Monday mini brunch 11:00 am to 3:00 pm
Monday Brunch French Toast & Waffles: Comes with a choice of applewood smoked bacon, sausage links, Sunday spuds, fresh fruit, or cottage cheese.
Monday Brunch Everything Else: Comes with choice of Sunday spuds, fresh fruit or cottage cheese.
Friday Fish Fry: Served on Friday from 11:00 am to 11:00 pm.
Friday Fish Fry Handheld: Sided with choice of French fries, fresh fruit, cottage cheese or house-made potato pancakes.
Friday Fish Fry Dinners: Sided with house-made tartar sauce, coleslaw, marble rye bread, a lemon wedge & a choice of French fries, fresh fruit, cottage cheese, or house-made potato pancakes.
Hoppy Hour: Monday - Friday 4pm-6pm, all day Tuesday & Sunday 4pm-9pm
M-Th 11am to 2:00am, F 11am to 2:30am, Sa 9am to 2:30am, Su 9am to 2am
