Welcome O'Neill's

Freshly made soup served with garlic bread or Guinness brown bread. Please check the specials board for today's soup.

Seared vannamei prawns/scampi in a garlic, chilli, and ginger butter. Served with mixed salad.

Pan fried goats cheese coated in breadcrumbs, with mixed salad and a mixed berry coulis.

Tasting plate with mixed hors d'oeuvres.

With dip

Small

Large

With salad dressing

Small

Large

Small. BBQ sauce or Hot sauce

Large. BBQ sauce or Hot sauce

200g grilled sirloin steak with mixed salad, chips, grilled vegetables and onion rings. Choice of sauce: Red wine sauce / Irish whiskey pepper sauce / Mushroom & västerbotten cheese sauce.

Beer battered deep fried fillet of haddock with tartar sauce, mushy peas and chips.

200g beef burger with cheddar cheese and smoked bacon, served with mixed salad, coleslaw, chips and onion rings. Choice of toppings: Spicy pepper relish or caramelised onions.

Grilled sirloin steak in a toasted baguette with iceberg lettuce, red onion, a wholegrain mustard and mayonnaise dressing and grated horseradish. Served with coleslaw, salad and chips.

150g black bean burger with cheddar cheese, served with mixed salad, coleslaw and chips. Choice of toppings: Spicy pepper relish or caramelised onions.

Grilled fillet of chicken & bacon on toasted bread with mayonnaise, iceberg lettuce, tomato and red onion. Served with chips.

Rack of baby back ribs glazed in bbq sauce, served with grilled corn, peppers, coleslaw and chips.

Slow cooked lamb shank with roasted root vegetables in an ale sauce, served with colcannon - mashed potatoes.

With a wholegrain mustard and honey dressing.