Indexeret menu
Maison menu
Blænder i retter, priser og sektioner, før du går derhen.
Her vises de menuoplysninger, vi har kunnet læse. Der kan være flere muligheder hos restauranten. Tidligere oplysninger kan stadig være til stede fra dele, der ikke kunne opdateres.
Menuoplysninger
- A 20% service charge is added to every check for our team both in the kitchen & the dining room. This goes to help pay & supplement base wages, health insurance & employee benefits. Tipping is not expected, but you are welcome to do so if you wish.
- Add ossetra caviar +30 (Basque Cheesecake)
- Add milk +1 (Ceremony Coffee)
Sektion 1
Amuse Bouche (1 per) MP
Warm Manifest Bread, Cultured Normandy Butter
Oysters, Chenin Blanc, Green Apple, Citrus
Melon, Jambon De Bayonne, Nước Chấm
Miso Caesar, Gem Lettuce, Grana Padano, Cured Duck Egg
Heirloom Tomato, Whipped Feta, Raspberry Vinaigrette
Tarama, Badger Flame Beets, Radish, Rye Cracker
Hiramasa, Cherry & Cucumber Leche De Tigre, Serrano, Mint
Filet Mignon Carpaccio, Romesco, Smoked Beef Fat Aioli
Escargot, Yellow Chartreuse, Hazelnut
Fairytale Eggplant, Ricotta, Tabouli, Pomegranate, Za'atar
Squid Ink Lumache Pasta, Maryland Crab, Fra Diavolo
Brioche Stuffed Chicken, Artichoke Barigoule, Jus Gras
Black Bass Meunière, Carolina Gold Rice, Corn, Saffron, Fennel
Shenandoah Lamb Loin, Au Poivre, Confit New Potato
Sektion 2
Desserts
Choux Bun
Anise Hyssop Ice Cream
Basque Cheesecake
Sektion 3
Chartreuse
Vert
Jaune
Liqueur d'Elixir 1605
Jaune MOF Sommelier
9e Centenaire
Sektion 4
After Dinner
Ceremony Coffee
Sektion 5
Dessert Wine
NV Domaine de Rancy, "Ambré 4 Ans d'Age"
2014 Disznoko, "5 Puttonyos"
2018 Les 5 Wy, "1'Oncteux"
20 Year Porto Barros, Tawny Port
Sektion 6