Spiral Diner & Bakery

Hand-breaded tofu with marinara & Parmesan. Served with a small classic Caesar.

Tender potato gnocchi tossed in roasted vegetable sauce and finished with Parmesan and basil.

Housemade burrata with pesto, vegan hot honey & toasted bread.

7-ounce meatball, made from scratch with Impossible meat & served in housemade marinara.

Pull-apart focaccia with blistered tomatoes & rosemary.

Dressed in lemon-miso oil & finished with toasted breadcrumbs.

Nacho cheese, black beans & quinoa, olives, corn, tomato, green onion, sour cream, guac, and pickled jalapeños. Nuts, GF.

Buffalo chik’n, nacho cheese, ranch, carrots, tomato, green onion, and pickled jalapeños over crispy corn chips. Nuts, GF.

Street corn-inspired nachos with nacho cheese, grilled corn, chipotle mayo, sour cream, lime, Cholula, Tajín, vegan parm, and cilantro. Nuts, GF.

Everything you love about our Nacho Supremo in a lighter, lunch-sized portion. Nuts, GF.

Nacho cheese swirled with fire-roasted salsa, topped with guac, bacon bits, and cilantro. Corn chips on the side. Nuts, GF.

House corn chips with our cashew-based nacho cheese. Nuts, GF.

Grilled corn with mayo, sour cream, lime, Cholula, vegan parm, and cilantro. GF.

Texas-style chili with Impossible meat and textured soy protein, finished with sour cream, vegan cheddar, and green onion. GF.

Fritos loaded with Texas Red Chili and nacho cheese. Nuts, GF.

Mac n’ cheese topped with Texas Red Chili. Nuts.

Seasoned home fries smothered with Texas Red Chili, melty cheese, and fresh white onion. GF.

Seasoned home fries topped with melty cheese, Special Sauce, and grilled red onion. GF.

Impossible Chik’n Tender, ranch, and crisp lettuce in a warm 6-inch tortilla.

GF.

Nuts, GF.

GF.

GF.

GF.

Classic diner burger with lettuce, tomato, pickles, red onion, mayo, ketchup, and mustard on a buttered sesame bun.

Southwest-inspired with chipotle mayo, guac, lettuce, tomato, pickled jalapeños, and red onion on a buttered sesame bun.

Diner classic with melty cheese and grilled onions on buttery Texas toast. Mayo on the side.

Smoky bacon, melty cheese, grilled red onions, lettuce, tomato, pickles, and ranch on a buttered sesame bun.

BBQ sauce, smoky bacon, grilled pineapple, melty cheese, mayo, and pickled jalapeños on a buttered sesame bun.

Double Impossible patties stacked with melty cheese, Special Sauce, lettuce, pickles, and french-fried onions.

Vegan bacon, lettuce, tomato, and mayo on buttered Texas toast.

Loaded baked potato between buttery Texas toast with home fries, bacon bits, sour cream, green onion, and melty cheese. Ranch on the side.

Pizza-inspired grilled cheese with vegan pepperoni, pesto, grilled tomato, and melty mozzarella on buttered Texas Toast. Ranch on the side.

Marinated grilled tofu stacked with pesto, mayo, lettuce, tomato, cucumber, olives, and red onion on buttered Texas toast.

Breaded soy chik’n tossed in sweet-spicy jerk sauce with grilled pineapple, mayo, lettuce, pickles, and red onion on buttered Texas toast.

Scratch-made BBQ seitan topped with mayo, dill pickles, and red onion on buttered Texas toast.

Mayo, chipotle mayo, bacon bits, grilled tofu, lettuce, tomato, and the required extra slice of bread.

Impossible Chik’n Tenders tossed in BBQ and buffalo sauces with lettuce, pickles, and mayo on a buttered sesame bun.

Classic Philly-style seitan with grilled onions, bell peppers, and melty mozzarella on a ciabatta hoagie roll.

Philly piled high with creamy mac n’ cheese, Special Sauce, and french-fried onions on a ciabatta hoagie roll. Nuts.

Buffalo soy chik’n, mac n’ cheese, ranch, pickled jalapeños, carrots, and green onion in a grilled flour tortilla. Nuts.

Stacked veggie burrito with Mexican quinoa, black beans, corn, olives, tomato, green onion, guac, sour cream, and chipotle mayo.

Impossible Chik’n Tenders, Caesar dressing, vegan parm, and romaine in a flour tortilla.

Greens with cucumber, zucchini, carrot, dried cranberries, spicy pecans, toasted pepitas, and walnut vinaigrette or your choice of dressing. Nuts, GF.

Breaded soy chik’n over romaine with house Caesar, vegan parm, and garlic toast.

Diner classic topped with grilled tofu, cheddar shreds, smoky bacon bits, olives, tomato, and carrot. GF.

Made from scratch with vegan butter and pancake syrup.

Two pancakes, tofu scramble, your choice of bacon or Impossible sausage. Vegan butter and pancake syrup.

Two pancakes and your choice of two smoky bacon strips or two Impossible sausage patties. Vegan butter and pancake syrup.

Tofu scramble, grilled seitan, melty cheese, chipotle sauce, and green onion in a grilled flour tortilla. Served with guac, sour cream, and fresh pico.

Tofu scramble with corn chips, bacon bits, bell peppers, grilled onion, zucchini, and salsa. Topped with guac & sour cream. Choice of tortillas or corn chips on the side.

Tofu scramble, seasoned home fries, and your choice of smoky bacon or Impossible sausage.

Tofu scramble, your choice of smoky bacon or Impossible sausage, Texas toast, and your choice of jam.

Loaded breakfast fries with tofu scramble, melty cheese, salsa, grilled onions, bell peppers, sour cream, Cholula, and cilantro. GF.

Two crispy hash browns, Just Egg patty, cheese, Fritos, tomato, and chipotle sauce wrapped in a large tortilla.

Tofu scramble, corn chips, smoky bacon bits, bell pepper, grilled onion, pico de gallo, melty cheese, and sour cream. Served with salsa and your choice of side.

Tofu scramble, soy chorizo, breakfast potatoes, chipotle sauce, and melty cheese. Served with salsa and your choice of side.

Tofu scramble, smoky bacon, and chipotle mayo on buttered Texas toast. Served with your choice of side.

Just Egg and melty cheese on a toasted English muffin.

Tofu seasoned with our blend of spices and nutritional yeast. GF.

Fried and seasoned potato cubes. GF.

Two crisp slices of smoky vegan bacon.

Two Impossible breakfast sausage patties. GF.

Breaded soy chik’n in BBQ sauce with mac n’ cheese, grilled broccoli, and your choice of potato or pasta salad. Served with Texas toast, pickles, and red onion. Nuts.

Seitan, melty cheese, bell pepper, grilled onion, zucchini, corn, carrot, and chipotle sauce in a grilled flour tortilla. Served with sour cream, guac, and fresh pico de gallo.

Grilled broccoli, bell peppers, zucchini and carrots with your choice of protein and dressing.

Vanilla or chocolate I-Scream blended with Oreos, topped with whipped cream, cookie crumbles, sprinkles, and a cherry.

Vanilla I-Scream blended with Biscoff cookie butter, topped with whipped cream, warm cookie-butter drizzle, Biscoff pieces, and a cherry.

Vanilla I-Scream blended with Golden Oreos and caramel, topped with whipped cream, caramel drizzle, crushed cookies, and a cherry.

Vanilla I-Scream blended with strawberry coulis, cream cheese, and Golden Oreos, topped with whipped cream, strawberry coulis, cookie crumbles, and a cherry. GF.

Chocolate I-Scream blended with chocolate cake, chocolate frosting, and topped with whipped cream, chocolate drizzle, and a cherry.

Chocolate I-Scream blended with strawberry, banana, and peanut butter, topped with whipped cream, chocolate drizzle, and a cherry. Nuts, GF.

Vanilla or chocolate I-Scream blended with peanut butter, and topped with whipped cream and a cherry. Nuts, GF.

Always a classic. Topped with whipped cream, sprinkles, and a cherry. GF.

Brownie, I-Scream, caramel, chocolate sauce, spicy pecans, whipped cream, and a cherry.

Any two flavors. GF.

Brownie, I-Scream, caramel, chocolate sauce, spicy pecans, whipped cream, and a cherry. Nuts.

Brownie, I-Scream, chocolate sauce, chocolate chips, whipped cream, and a cherry. Nuts.

Brownie, I-Scream, espresso, whipped cream, and a cherry. Nuts.

Strawberry & banana. GF.

Blueberry & banana. GF.

Mango & banana. GF.

Strawberry, banana, blueberry, & pineapple. GF.

Banana & peanut butter. Nuts, GF.

Rich, fudgy brownies in rotating flavors, toppings, and fillings.

Rotating layer cakes from today’s bakery case.

Fresh-baked cupcakes in rotating flavors.

Sweet, gooey, crispy, and gluten-free. GF.

Bottomless Equal Exchange Women in Coffee roast.

Double shot of organic, fair-trade espresso.

Hot or iced espresso with water.

Hot or iced espresso with your choice of oat, soy, or coconut milk.

Espresso, cinnamon-vanilla simple syrup, and vanilla cold foam with oat, soy, or coconut milk.

Rich chocolate with oat, soy, or coconut milk and whipped cream.

Hot or iced organic chai with oat, soy, or coconut milk.

Hot or iced organic chai with espresso and oat, soy, or coconut milk.

Dry, crisp pilsner with subtle floral hops and herbal notes. 5.3% ABV.

Light, refreshing, and balanced with gentle malt sweetness. 5.0% ABV.

Rich amber ale built with seven malts and American hops. 6.0% ABV.

Soft, juicy hazy IPA with tropical fruit, citrus, and a smooth, gently bitter finish. 6.7% ABV.

Belgian golden strong with notes of peach and pear and a smooth, semi-dry finish. 10% ABV.

Iconic Irish dry stout with roasted malt, subtle caramel, and a smooth, creamy nitro finish. 4.2% ABV.

Classic or strawberry/mango. Salt, Tajín, or sugar rim.

Prosecco and fresh orange juice.

Prosecco, orange juice, and housemade strawberry coulis.

Smooth and juicy, with ripe berries, a hint of chocolate, and soft tannins.

Bright and crisp, with lime, grapefruit, and fresh herbal notes.

Mexicane Cola, Diet Cola, Root Beer, Blueberry, Black Cherry, or Lemon Lime.

Black tea or strawberry-hibiscus rooibos.

Bright, tart, and refreshing.

Bright, tart, and refreshing.

Your choice of available housemade fruit sauce with lime and lemon-lime soda. Ask about today’s flavors.

Sweet guava, lime, and lemon-lime soda.

Half black tea, half lemonade.