Speisekarte
Dinner
Gerichte, Preise und Abschnitte vor Ihrem Besuch ansehen.
Menüs & Pakete
- Two Forks Feast Selection of seven plates and dessert. Served to the whole table to be shared family style. Minimum 2 people. Required for 8 people or more. Vegetarian and vegan FEAST also available. Gilt für: Dinner - À la carte - Smaller Plates, Dinner - À la carte - Smallish Plates, Dinner - À la carte - Bigger Plates, Dinner - Dessert
- 595 SEK / per person
- The Weekday Treat Wednesday & Thursday. Smaller menu including Hummus, Labne, Aubergine or tartare, and one glass of wine. Served to the whole table to be shared family style. Minimum 2 ppl. Gilt für: Dinner - À la carte - Smallish Plates, Dinner - À la carte - Bigger Plates
- 350 SEK / per person
Extras
- Lunch Extras Add-ons for lunch bowls. Gilt für: Lunch
- Extra bread Bread from Nansis bakery served to the table. Gilt für: Dinner - À la carte - Smaller Plates, Dinner - À la carte - Smallish Plates, Dinner - À la carte - Bigger Plates, Dinner - Dessert
- +35 SEK
Informationen zur Speisekarte
Vollständige Informationen finden Sie in der Speisekarte des Restaurants. Bei Fragen zu Allergenen und Ernährungsbedürfnissen wenden Sie sich bitte direkt an das Restaurant.
Originalspeisekarte des Restaurants ansehen ↗- Lunch is served on a first come, first served basis. No reservations.
- Lunch hours: Monday - Friday 11.30 - 14.00. For seated guests and take away.
- Saturday: Restaurant opens at 13.00 with full dinner menu. Reservations available. No lunch bowls. Seated guests only, no take away.
- Dinner hours: Wednesday - Friday 17.00 - 22.00. Saturday 13.00 - 22.00. Kitchen closes 21.00.
- Lunch menu changes often based on seasonal availability and inspiration.
Abschnitt 1
Lunch
No. 1
Spiced chickpeas, tomato, silver onion, feferoni, parsley, preserved lemon relish. Vegan.
155 SEK
No. 2
Carrot, radicchio, red chili, red onion, pickled raisins, almond dukkah, chives, mint. Vegan.
155 SEK
No. 3
Chicken tajine, chickpeas, carrot, parsley. Meat-based.
165 SEK
Abschnitt 2
Dinner - À la carte - Smaller Plates
Almonds
65 SEK
Olives
55 SEK
Pickles
55 SEK
Fried enoki
125 SEK
Abschnitt 3
Dinner - À la carte - Smallish Plates
Hummus
Tahina, pine nuts, Aleppo pepper, ghee
145 SEK
Labne
Carrot, brown butter, zäatar, pistachio
165 SEK
Beef
Tartare, red tahina, black olives, red chili, herbs, liba chips
195 SEK
Prawns
Sesame, chili, lemon, parsley
195 SEK
Abschnitt 4
Dinner - À la carte - Bigger Plates
Eggplant
Tahina, zhoug, amba, pickled red onion, mint, parsley
195 SEK
Merguez
Fennel, apple, green chili
255 SEK
Seabream
Harissa and honey glaze, celery, silveronion, herbs, lemon
335 SEK
Abschnitt 5
Dinner - Dessert
Passion fruit sorbet
95 SEK