Indexed menu
China Restaurant Lotus Bielefeld menu
Browse dishes, prices and sections before you visit.
These are the menu details we could read. The restaurant may offer more options. Previously listed details may remain where an update was unavailable.
Set menus & packages
- Chinese Pot - for the connoisseurs Duck pot a la Lotus (Crispy fried duck with vegetables) 19.80; Chicken pot a la Xin Jiang style (Chicken fillet with vegetables, chili, star anise, Sichuan pepper, spicy) 17.80; Gai-Zai-Bao (Tender chicken fillet and 1/4 crispy fried chicken with spicy vegetable sauce) 17.80
- Menu board for one person P1 Starter: Peking soup or spring roll. Main course: crispy fried duck and chicken with spicy mushroom sauce. Dessert: coffee or baked bananas with honey.
- 20.8 EUR / Person
- Menu board for one person P2 Starter: Peking soup or spring roll. Main course: chicken fillet with mushrooms, crispy fried duck with curry sauce. Dessert: coffee or baked bananas with honey.
- 20.8 EUR / Person
- Dinner for 2 people – D1 Lotus Platter Starter: Peking soup or spring roll. Main courses: crispy fried duck and chicken with vegetables, sweet and sour and spicy mushroom sauce. Dessert: coffee or baked bananas with honey.
- 38.6 EUR / für 2 Personen
- Dinner for 2 people – D2 Indonesian Rice Platter Starter: Peking soup or spring roll. Main courses: fried chicken with curry sauce, 2 pork skewers with peanut sauce, beef with vegetables. Dessert: coffee or baked bananas with honey.
- 40.6 EUR / für 2 Personen
- Peking Duck from 4 people. 1) Peking soup, 2) fried Wan-Tan, 3) duck skin with pastry, 4a) duck fillet with vegetables and garlic, 4b) crispy fried duck with special Chinese sauce (spicy, hot), 5) dessert of choice.
- 33 EUR / pro Person
Supplements
- Instead of rice with stir-fried noodles or rice Surcharge Applies to: Lunch Table
- +3 EUR
- Instead of rice with stir-fried noodles or rice Surcharge
- +3 EUR
- Instead of rice with stir-fried noodles or rice Surcharge for noodles or rice instead of standard rice Applies to: Tie Pan, the hot cast iron plate
- +3 EUR
- Instead of rice with stir-fried noodles or rice Surcharge 3.00€
- +3 EUR
- Instead of rice with fried noodles or rice Surcharge 3.00€ Applies to: Pork, Beef
- +3 EUR
- Instead of rice with fried noodles or rice Surcharge
- +3 EUR
- Instead of rice with fried noodles or rice Surcharge Applies to: Crispy duck, Shrimp
- +3 EUR
- Instead of rice with fried noodles or rice Surcharge for Peking Duck.
- +3 EUR
Menu information
See the restaurant’s own menu for full menu information. Contact the restaurant directly about allergens and dietary needs.
View the restaurant’s original menu ↗- Tue to Sat from 12:00 to 14:30 (except on Sunday and holidays)
- Every menu optionally with a sour-spicy soup or a spring roll
- Dear guests, a menu with ALLERGEN LABELLING is available from your waiter.
- All dishes contain flavor enhancers via glutamate
- Instead of rice with fried noodles or rice for a surcharge of 3.00€
Section 1
Lunch Table
M1 Buddha Plate
Original name: M1 Buddha-Teller
M2 Stir-fried Noodles or Rice
Original name: M2 Gebratene Nudeln oder Reis
M3 Crispy Chicken Fillet
Original name: M3 Knuspriges Hühnerfilet
M4 Beef
Original name: M4 Rindfleisch
M5 Pork Gong Bo
Original name: M5 Schweinefleisch Gong Bo
M6 Crispy Fried Duck
Original name: M6 Knusprig gebratene Ente
M7 Crispy Fried Duck
Original name: M7 Knusprig gebratene Ente
M8 Crispy Fish Fillet
Original name: M8 Knuspriges Fischfilet
M9 Chicken Fillet Chop Suey
Original name: M9 Hühnerfilet Chop-Suey
M10 Chicken Fillet
Original name: M10 Hühnerfilet
M11 Eight Treasures
Original name: M11 Acht Schätze
M12 Dumplings. Pork
Original name: M12 Gebäck. Schweinefleisch
M13 Baked Chicken Breast
Original name: M13 Gebackene Hühnerbrust
Section 2
Main Dishes (M14-M19)
M14 Beef with bell peppers, bamboo shoots and mushrooms
Original name: M14 Rindfleisch mit Paprika, Bambussprossen und Pilze
M15 Roast duck with sweet and sour pineapple sauce
Original name: M15 Gebackene Ente mit süß-saurer Ananas Sauce
M16 Roast duck with spicy Sa-Cha sauce
Original name: M16 Gebackene Ente mit pikanter Sa-Cha Sauce
M17 Roast chicken breast
Original name: M17 Gebackene Hühnerbrust
M18 Combination plate
Original name: M18 Kombi-Platte
M19 Beef with carrots, chili, leek, celery, morels and bamboo shoots
Original name: M19 Rindfleisch mit Mohren, Chilli, Porree, Sellerie, Morcheln und Bambussprossen
Section 3
Our specialties
S1 Chop-Suey Special LaoGanMa
Original name: S1 Chop-Suey Spezial LaoGanMa
S2 Chicken breast fillet Sichuan style
Original name: S2 Hühnerbrustfilet nach Si-Chuan-Art
S3 Que Chao
S4 Chop-Kam a la Lotus - Hot Bean Sauce
Original name: S4 Chop-Kam a la Lotus - Hot Bean Soße
S5 Duck a la Peking
Original name: S5 Ente a la Peking
S6 Turkey - Red Thai Curry
Original name: S6 Puten - Rotes Thai Curry
S7 Eight Treasures
Original name: S7 Acht Schätze
Section 4
Tie Pan, the hot cast iron plate
Tie Pan a la Lotus
Lotus Palace King
Original name: Lotus Palast King
Shrimp a la Tie-Pan Xin Jiang style.
Original name: Garnelen a la Tie-Pan nach Xin Jiang Art.
Chicken a la Pineapple
Original name: Hähnchen a la Pineapple
Eight Treasures
Original name: Acht-Kostbarkeiten
Duck a la Sichuan style
Original name: Ente a la Si Chuan Art.
Bah-Bouh Duck
Original name: Bah-Bouh-Ente
Beef in Chinese style
Original name: Rindfleisch nach chin. Art
Seafood
Original name: Meeresfrüchte
4 meat skewers
Original name: 4 Fleischspieße
Section 5
Dishes for children or a small hunger
Buddha Plate
Original name: Buddha-Teller
Stir-fried noodles or rice with chicken fillet and vegetables
Original name: Gebr. Nudeln oder Reis mit Hühnerfilet und Gemüse
Pork with bamboo and morels
Original name: Schweinefleisch mit Bambus und Morcheln
Beef Gung-Bo with vegetables
Original name: Rindfleisch Gung-Bo mit Gemüse
Crispy fried duck with bamboo and mushroom sauce
Original name: Knusprig gebr. Ente mit Bambus und Champignon Soße
Crispy fried duck with spicy Chinese special vegetable sauce and garlic
Original name: Knusprig gebr. Ente mit scharfer chin. Spezial Gemüse Soße und Knoblauch
Shrimp with vegetables in spicy, hot sauce
Original name: Garnelen mit Gemüse in pikant, scharfer Soße
Chicken fillet with bamboo and mushrooms
Original name: Hühnerfilet mit Bambus und Champignons
Crispy fried chicken with sweet and sour sauce
Original name: Knusprig gebr. Huhn mit süß-saurer Soße
Breaded chicken breast fillet with spicy vegetable sauce
Original name: Paniertes Hühnerbrustfilet mit scharfer Gemüse Soße
Crispy fish fillet with vegetable sauce
Original name: Knuspriges Fischfilet mit Gemüse Soße
Section 6
Soups
Peking soup
Original name: Pekingsuppe
Tomato soup with chicken
Original name: Tomatensuppe mit Hühnerfleisch
Vegetable soup
Original name: Gemüsesuppe
Wonton soup with bamboo and mushrooms
Original name: Wan-Tan-Suppe mit Bambus und Champignons
Chicken soup with bamboo, mushrooms and chicken
Original name: Hühnersuppe mit Bambus, Champignons und Hühnerfleisch
Curry cream soup with chicken
Original name: Curry-Creme-Suppe mit Hühnerfleisch
Section 7
Starters
Kroepoek
Spring roll
Original name: Frühlingsrolle
Mini spring roll
Original name: Mini-Frühlingsrolle
3 skewers with peanut sauce
Original name: 3 Spieße mit Erdnuss Soße
Fried wontons
Original name: Gebratene Wan-Tan
Section 8
Salad
Tomato salad with Thousand Island dressing
Original name: Tomatensalat mit Thousand Island Dressing
Mixed salad
Original name: Gemischter Salat
Section 9
Vegetarian
Buddha plate
Original name: Buddha-Teller
Vegetarian hot pot
Original name: Vegetarischer-Feuertopf
Fried noodles or rice
Original name: Gebratene Nudeln oder Reis
Section 10
Pork
Pork with bamboo and morels
Original name: Schweinefleisch mit Bambus und Morcheln
Pork Gung Bao with vegetables
Original name: Schweinefleisch Gung-Bao mit Gemüse
Pork with curry
Original name: Schweinefleisch mit Curry
Pork with bamboo and mushrooms
Original name: Schweinefleisch mit Bambus und Champignons
Breaded pork with spicy vegetable sauce
Original name: Paniertes Schweinefleisch mit scharfer Gemüse Soße
Pork in batter
Original name: Schweinefleisch im Teig
Pork chop suey with assorted vegetables
Original name: Schweinefleisch Chop-Suey mit versch. Gemüse
Pork with onions and garlic
Original name: Schweinefleisch mit Zwiebeln und Knoblauch
Section 11
Beef
Beef with bamboo and morels
Original name: Rindfleisch mit Bambus und Morcheln
Beef Gung Bao with vegetables
Original name: Rindfleisch Gung-Bao mit Gemüse
Beef with curry
Original name: Rindfleisch mit Curry
Beef with bamboo and mushrooms
Original name: Rindfleisch mit Bambus und Champignons
Breaded beef with spicy vegetable sauce
Original name: Paniertes Rindfleisch mit scharfer Gemüse Soße
Beef with paprika, pineapple in sweet and sour sauce
Original name: Rindfleisch mit Paprika, Ananas in süß-sauer Soße
Beef chop suey (with assorted vegetables)
Original name: Rindfleisch Chop-Suey (mit versch. Gemüse)
Beef with onions and garlic
Original name: Rindfleisch mit Zwiebeln und Knoblauch
Section 12
Poultry
Chicken fillet with bamboo and morels
Original name: Hühnerfilet mit Bambus und Morcheln
Chicken fillet Gung Bao with vegetables
Original name: Hühnerfilet Gung-Bao mit Gemüse
Chicken fillet with curry
Original name: Hühnerfilet mit Curry
Chicken fillet with almonds, bamboo and mushrooms
Original name: Hühnerfilet mit Mandeln, Bambus und Champignons
Breaded chicken fillet strips with spicy vegetable sauce
Original name: Panierte Hühnerfiletstreifen mit scharfer Gemüse Soße
Chicken fillet with paprika, pineapple in sweet and sour sauce
Original name: Hühnerfilet mit Paprika, Ananas in süß-saurer Soße
Chicken fillet chop suey
Original name: Hühnerfilet Chop-Suey
Section 13
Crispy chicken breast fillet
Crispy fried Cantonese-style chicken
Original name: Knusprig gebratenes Huhn a la Kanton
Crispy fried chicken
Original name: Knusprig gebratenes Huhn
Crispy fried chicken
Original name: Knusprig gebratenes Huhn
Crispy fried chicken
Original name: Knusprig gebratenes Huhn
Crispy fried chicken
Original name: Knusprig gebratenes Huhn
Section 14
Crispy duck
Duck with bamboo and morel sauce
Original name: Ente mit Bambus und Morchel Soße
Duck with vegetables and Kung Pao sauce
Original name: Ente mit Gemüse und Gung Bao Soße
Duck with curry sauce
Original name: Ente mit Curry Soße
Duck with almonds, bamboo and mushroom sauce
Original name: Ente mit Mandeln, Bambus und Champignon Soße
Duck with mushroom and garlic sauce
Original name: Ente mit Champignon- und Knoblauchsoße
Duck with pineapple and sweet and sour sauce
Original name: Ente mit Ananas und süß-saurer Soße
Duck Chop Suey with vegetable sauce
Original name: Ente Chop-Suey mit Gemüse Soße
Duck with peanut sauce
Original name: Ente mit Erdnuss Soße
Section 15
Shrimp
Shrimp with bamboo and morels
Original name: Garnelen mit Bambus und Morcheln
Shrimp with vegetables in Kung Pao sauce
Original name: Garnelen mit Gemüse in Gung-Bao Soße
Shrimp with curry and vegetables
Original name: Garnelen mit Curry und Gemüse
Shrimp with bamboo and mushrooms
Original name: Garnelen mit Bambus und Champignons
Crispy shrimp with sweet and sour sauce
Original name: Knusprige Garnelen mit süß-saurer Soße
Shrimp Chop Suey with assorted vegetables
Original name: Garnelen Chop-Suey mit versch. Gemüse
Section 16
Fish fillet
Crispy fish fillet with bamboo and morel sauce
Original name: Knuspriges Fischfilet mit Bambus und Morcheln Soße
Crispy fish fillet with Kung Pao sauce
Original name: Knuspriges Fischfilet mit Gung Bao Soße
Crispy fish fillet with curry sauce
Original name: Knuspriges Fischfilet mit Curry Soße
Crispy fish fillet with sweet and sour sauce
Original name: Knuspriges Fischfilet mit süß-saurer Soße
Crispy fish fillet Chop Suey with vegetable sauce
Original name: Knuspriges Fischfilet Chop-Suey mit Gemüse Soße
Section 17
Side dish
Stir-fried noodles or rice with eggs and bean sprouts
Original name: gebr. Nudeln oder Reis mit Eiern und Sojabohnensprossen
Stir-fried Chinese rice noodles with eggs and bean sprouts
Original name: gebr. chin. Reismudeln mit Eiern und Sojabohnensprossen
French fries
Original name: Pommes
Sweet and sour sauce
Original name: süß-saure Soße
Peanut sauce
Original name: Erdnuss Soße