Ouzeria Nostos

Greek yogurt with cucumbers, garlic and fresh herbs

Cream made from fish roe and potatoes, refined with olive oil and lemon

Eggplant cream made from smoked eggplants, refined with garlic, paprika, Greek spices and olive oil

Goat cheese mousse ~ spicy-piquant

Potatoes mashed with garlic, onions and olive oil

Mashed lentils with olive oil, garnished with tomatoes & leeks

Original name: Oliven & Peperoni

Original name: Olivenpaste

Black olives refined with olive oil and spices

Breaded hard cheese from the pan

Goat cheese baked with tomatoes, spicy paprika and Gouda

Breaded goat cheese

Feta wrapped in puff pastry with honey and black & white sesame

Original name: Gegrillter Halloumni

Grilled cheese from Cyprus with balsamic cream

Original name: Feta nach Art des Hauses

Baked feta with tomatoes, onions and peppers

Greek village salad with feta, olive oil & vinegar

Beetroot salad with garlic, olive oil & vinegar

Mixed green salad with olive oil, vinegar & grated Kefalotiri cheese

Cabbage salad with celery, carrots & peppers

Mixed green salad with chicken drumsticks, tomato, peppers and croutons

Arugula, green salad, corn, olives, pickled dried tomatoes and parmesan

Finely chopped tomato with basil, spring onions, capers, grated feta cheese and Dakos bread

Original name: Kelemia (traditionell griechisch)

Vegetable onion stuffed with minced meat (5O % beef, 5O % pork) baked with Gouda

Half a fried eggplant and zucchini each with Tzatziki

Fried peppers with olive oil and vinegar

Fried hot peppers in oil and vinegar

Fried zucchini with yogurt-herb dip

Fried eggplant with yogurt-herb dip

Stuffed eggplant rolls with feta cheese and tomato sauce

Zucchini fritters in the Greek style

Mushrooms stuffed with Gouda & spinach

Grilled vegetables with garlic, oil, vinegar and balsamic cream

Grilled eggplant with feta, tomatoes and parsley

Phyllo dough stuffed with feta cheese on a salad bouquet

Phyllo dough stuffed with spinach on a salad bouquet

Stuffed grape leaves with tzatziki

Sautéed mushrooms in white wine and garlic

Potato croquettes in the Greek style with tzatziki

Small anchovies coated in flour, pan-fried with lemon

Baby calamari dusted in flour, pan-fried with lemon

Octopus braised with whole shallots in tomato sauce, seasoned with bay leaf, clove & herbs

Grilled octopus refined with olive oil and vinegar

Prawns from the pan with olive oil, parsley & garlic

Prawns in spicy tomato garlic sauce, refined with paprika strips & grated feta cheese

Baby calamari from the grill with olive oil, lemon dressing and refined with garlic

Mussels from the pan with a spicy sauce in the Greek style, served in the shell with feta

Smoked mackerel from the grill, garnished with onions, vinegar & olive oil (perfect with Tsipouro or Ouzo)

Sea bass fillet with grilled vegetables & garlic

Our recommendations: Stuffed peppers with rice and feta cheese

Our recommendations: Eggplant potato casserole with minced meat, béchamel sauce & grated feta cheese

Our recommendations: 4 meatballs with oven potato

Original name: Souvlaki (1 Stück)

Spicy pork skewer from the grill with onions, served with Tzatziki & Pita bread

Original name: Souvlaki Kotopoulo (1 Stück)

Tender chicken breast skewer from the grill with onions, served with Tzatziki & Pita bread

Original name: Paidakia (2 Stück)

Two grilled lamb chops with onions, served with Tzatziki & Pita bread

Original name: Psito Mpouti Kotopoulo (2 Stück)

Two grilled boneless chicken thighs, with some Tzatziki & Pita bread

Four meatballs made from beef and pork in a spicy pan-fried tomato sauce

Greek farmer's sausage with braised onions, peppers, tomatoes & chili (spicy)

Pan-fried pork tenderloin with fresh mushrooms, peppers and onions

Grilled pork tenderloin with herb butter & Pita bread

Three different grilled meats, lamb chop, Souvlaki, pork loin, with Tzatziki & Pita bread

Stuffed with Feta cheese, with spicy dip & Pita bread

1 pork skewer, 1 lamb chop, 1 Suzuki and 1 chicken thigh, with Tzatziki & Pita bread

Fried potato slices enhanced with Graviera cheese

Oven-baked potatoes in the Greek style

Natural rice with tomato-basil sauce

Greek rice noodles enhanced with Graviera cheese

Green beans in spiced tomato sauce

Large beans in spiced tomato sauce

Foil potatoes with Tzatziki

Oil and Oregano

Grilled bread with diced tomatoes, garlic, olive oil & oregano

Puff pastry filled with semolina pudding, served with vanilla ice cream

Original name: Griechischer SAhnejoghurt

with honey and nuts

Chocolate cakes, served with vanilla ice cream