Restaurant Blume

Original name: Schweinelendchen

with fresh chanterelles in cream, served with princess beans and croquettes

Original name: Kalbsleber

fresh chanterelles sautéed with braised onions and tomatoes, served with pan-fried potatoes, onions and bacon

Original name: Gemischter Salat

Original name: 4 Garnelen in Knoblauchöl

sautéed with mushrooms, peppers, olives, served with fresh baguette

Original name: 6 Champignons in Bierteig

served with garlic dip

Original name: Rinderkraftbrühe mit Einlage (1)

Original name: 2 Gemüseschnitzel

with herb rice and fresh tomato sauce

Original name: Schollenfilet in Eihülle

sautéed with remoulade sauce and salt potatoes, served with a mixed salad (23,33,34)

Original name: Matjesfilet von Gosch

thin onion slices, housewife sauce, green beans and pan-fried potatoes with onions and bacon (3)

Original name: Inge´s Wunsch

Pork tenderloin baked with Camembert, lingonberry cream sauce, baked parsley, mushrooms and croquettes

Original name: Jägerschnitzel

breaded pork schnitzel (23,33,34) with mushroom sauce, served with fine peas and French fries

Original name: Paprikaschnitzel

breaded pork schnitzel with tomato-paprika sauce, served with pan-fried potatoes with onions and bacon

Original name: Chicken-Crossies

and French fries

with French fries (1,4,6)

Original name: Florentiner Hähnchenbrustfilet

with spinach, served with Gorgonzola cream sauce and potato rösti

Original name: Bauernomelette

Pan-fried potatoes with cooked ham (2,3,4), onions, egg and pickled gherkin (23)

Original name: Apfelstrudel

with 1 scoop of vanilla ice cream

Espresso with 1 scoop of vanilla ice cream

Espresso with 1 scoop of nut ice cream