KIN Cozy Thai Cuisine

Grilled marinated chicken breast with green beans and fresh vegetable salad. Served with creamy peanut dressing. Allergens: (1,2,4,a,e)

Steamed mussels and mushrooms in creamy spice lily sauce. Allergens: (1,2,4,a,d,f,n)

Tender fried salmon, served with fresh apple salad and traditional Thai chili-lime dressing. Fried salmon and apples salad, served with traditional Thai spicy dressing. Allergens: (1,2,4,d,f)

Seafood and water spinach with spicy sweet and sour sauce. Seafood and morning glory, served with spicy yentafo sauce. Allergens: (1,2,4,10,a,b,d,f,n)

Pork chop and grilled vegetables with spicy basil sauce. Grilled Porkchop served with grilled vegetables and topped with Thai basil hot sauce. Allergens: (1,2,4,a,d,f)

Stir-fried minced duck and rice noodles in lettuce leaves, served with spicy dipping sauce. Minced stir fried duck and rice noodle served in bite-sized lettuce wraps, served with spicy dipping sauce. Allergens: (1,2,4,a,d,f)

V08

V07

(1 Satay, 1 Gold Pocket, 1 Spinach-Cheese Wonton, 1 Vegetable Spring Roll, 1 Chicken Wing). Allergens: 1,2,4,a,d,e,f,g.

Original name: GIEW TORD PAK KHOM CHESSSE (5 Stk.)

Crispy fried wontons, filled with spinach and cheese. Allergens: 1,2,4,a,g.

Original name: TUNG THONG (5 Stk.)

Crispy wontons in golden pocket shape with ground chicken and vegetables, served with sweet-spicy sauce. Allergens: 1,2,4,a,d,f.

Original name: POH PIA PAK TORD (5 Stk.)

Crispy spring rolls with glass noodles and vegetables, served with sweet-spicy sauce. Allergens: 1,2,4,a,f.

Original name: POH PIA GUNG AVOCADO (2 Stk.)

Rolled rice paper with shrimp, avocado and fresh vegetables, served with peanut sauce. Allergens: 1,2,4,a,b,e,f.

Original name: GUAY TIEW LUI SUAN (6 Stk.)

Rolled noodle salad with chicken, vegetables, served with spicy mayonnaise sauce. Allergens: 1,2,4,a,c,d,f,g.

Original name: POH PIA GUNG (5 Stk.)

Crispy fried shrimp roll, served with spicy mayonnaise sauce. Allergens: 1,2,4,a,b,c,d,f.

Original name: TORD MAN GUNG (5 Stk.)

Homemade shrimp croquettes made from marinated shrimp with a crispy crust, served with a sweet dipping sauce in Chinese style. Allergens: 1,2,4,a,b,d,f,k.

Original name: PIEK GAI TORD (3 Stk.)

Crispy fried chicken wings, marinated with pepper and garlic. Served with sweet-spicy chili sauce. Allergens: 1,2,4,a,d,f.

Original name: LUUK CHIIN NUE TORD (3 Stk.)

Fried beef balls with homemade tamarind sauce. Allergens: 1,2,4,a,d,f.

Original name: LUUK CHIIN PLA TORD (3 Stk.)

Fried fish balls with homemade tamarind sauce. Allergens: 1,2,4,a,d,f.

Grilled pork fillet salad with Northeastern Thai Jaew dressing. Allergens: (1,2,4,a,d,f)

Grilled pork neck steak salad with lemongrass and chili paste. Allergens: (1,2,4,a,d,f). Spiciness: 1

Grilled beef fillet salad with Northeastern Thai Jaew dressing. Allergens: (1,2,4,a,d,f)

Northeastern Thai spicy salad with fish sauce, lime juice, roasted rice powder, chili and herbs. Allergens: (1,2,4,a,d,f). Spiciness: 1

Northeastern Thai minced meat salad, seasoned with fish sauce, lime, rice powder, chili and herbs. Allergens: (1,2,4,a,d,f). Spiciness: 1

Fresh salad with tuna and spicy-sour mayo sauce. Allergens: (1,2,4,a,c,d,f,j)

Glass noodle salad with fresh seafood and minced pork, garnished with roasted peanuts. Allergens: (1,2,4,10,a,b,d,e,f,n). Spiciness: 1

Fruity Som-Tam style salad with seasonal fruit in sweet-sour and spicy sauce. Allergens: (1,2,4,10,a,d,f). Spiciness: 1

Classic papaya salad with sweet-sour-spicy dressing. Allergens: (1,2,4,10,a,d,f). Spiciness: 1

Spicy-sour soup with lemongrass, Thai ginger and kaffir lime leaves. Allergens: (1,2,4,a,d,g).

Creamy soup with Thai ginger, herbs and coconut milk. Allergens: (1,2,4,a,d,g).