Indexed menu
Asador La Camella menu
Browse dishes, prices and sections before you visit.
These are the menu details we could read. The restaurant may offer more options. Previously listed details may remain where an update was unavailable.
Supplements
- Extras French fries, Crinkle-cut fries, Boiled sweet potato, Dressed coleslaw. Applies to: GRILL, VEAL – COW – YEARLING, AGED COW, SPECIALTY AMERICAN BLACK ANGUS FROM NEBRASKA, SPECIALTY IN JAPANESE WAGYU A5 (Kobe)
- +3.5 EUR
- Sauces Mushrooms, Pepper, 4 Cheeses. Applies to: GRILL, VEAL – COW – YEARLING, AGED COW, SPECIALTY AMERICAN BLACK ANGUS FROM NEBRASKA, SPECIALTY IN JAPANESE WAGYU A5 (Kobe)
- +2 EUR
- Bread and sauce service Per person.
- +1.6 EUR / persona
Menu information
See the restaurant’s own menu for full menu information. Contact the restaurant directly about allergens and dietary needs.
View the restaurant’s original menu ↗- IGIC included
- Ask about stews, daily and seasonal dishes, off-menu
- All our meats are fresh domestic or imported. They are served with coleslaw.
- Our meat is subjected to a maturation process ranging from 3 to 8 weeks.
- Cows over four years old subjected to a maturation process of 20 to 120 days. With its garnish and served with grill at the table, the price is per kilo.
- The price is per kilo or per grams.
- The price is per grams.
- IGIC INCLUDED
Section 1
Cenia's Spoon
Tolosa Red Beans
Original name: Alubias rojas de Tolosa
Goat Meat
Original name: Carne de cabra
Fabada
Grandma's Lentils
Original name: Lentejas de la abuela
Shredded Beef with Oxtail
Original name: Ropa vieja de rabo de toro
Madrid-style Tripe
Original name: Callos a la madrileña
Cod with Tomato or Onions
Original name: Bacalao con tomate o encebollado
Grilled Cuttlefish
Original name: Chocos a la plancha
Pig's Trotters
Original name: Manitas de cerdo
Bull Oxtail
Original name: Rabo de toro de lidia
Pork Knuckle
Original name: Codillo de cerdo
Chicken Escalope
Original name: Escalope de pollo
Stewed Iberian Pork Cheeks
Original name: Carrilleras de cerdo ibérico estofadas
Asturian Matured Beef Cachopo
Original name: Cachopo asturiano de vaca madurada
Bolognese Lasagna
Original name: Lasaña a la boloñesa
Black Angus Beef Cheek
Original name: Carrillera de ternera Black Angus
Black Angus Beef Ribs
Original name: Costillar de ternera Black Angus
Section 2
GRILL
1/2 Fresh Canary Island Free-Range Chicken
Original name: 1/2 Pollo fresco canario de corral
Chicken Grill for 2 people
Original name: Parrillada de pollo para 2 personas
Pork Chop (from the north of the island)
Original name: Chuleta de cerdo (del norte de la isla)
Irish Angus Ribs
Original name: Costillar de Angus Irlandes
Pork ribs
Original name: Costillas de cerdo
Iberian pork rib rack
Original name: Costillar de cerdo ibérico
Iberian loin
Original name: Pluma ibérica
Chops of recental lamb
Original name: Chuletillas de cordero recental
Whole fresh Canarian free-range chicken to go
Original name: Pollo fresco canario de corral entero para llevar
Section 3
VEAL – COW – YEARLING
Veal ribeye
Original name: Entrecote de ternera
Veal top loin
Original name: Lomo alto de ternera
Veal tenderloin tips
Original name: Puntas de solomillo de ternera
Veal tenderloin
Original name: Solomillo de ternera
Rubia Gallega tenderloin
Original name: Solomillo Rubia Gallega
Veal steak tartare
Original name: Steak tartar de ternera
Black Angus burger
Original name: Hamburguesa de Black Angus
Black Angus burger
Original name: Hamburguesa de Black Angus
Yearling T-bone steak
Original name: Chuletón de añojo
T-Bone Steak
White grill platter
Original name: Parrillada blanca
Mixed grill platter
Original name: Parrillada mixta
Veal Chateaubriand
Original name: Chateaubriand de ternera
Rubia Gallega Chateaubriand
Original name: Chateaubriand de Rubia Gallega
Section 4
AGED COW
Ribeye Steak
Original name: Chuletón de añojo
Female Cebón Ribeye Steak
Original name: Chuletón de cebón hembra
Extra Special Frisona Ribeye Steak
Original name: Chuletón de Frisona extra especial
Frisona Premium Gold Ribeye Steak
Original name: Chuletón de Frisona Premium Gold
Irish Angus Cebón Tomahawk
Original name: Tomahawk de Cebón Angus Irlandés
Simmental Ribeye Steak
Original name: Chuletón de Simmental
Rubia Gallega Premium Ribeye Steak
Original name: Chuletón Rubia Gallega premium
National Premium Wagyu Ribeye Steak
Original name: Chuletón de Wagyu Premium nacional
National Black Angus Ribeye Steak
Original name: Chuletón Black Angus nacional
Ávila Ribeye Steak
Original name: Chuletón de Ávila
Section 5
SPECIALTY AMERICAN BLACK ANGUS FROM NEBRASKA
Black Angus Skirt Steak
Original name: Entraña Black Angus
Black Angus Picanha
Original name: Picaña Black Angus
Black Angus Tenderloin
Original name: Presa Black Angus
Black Angus Loin
Original name: Lomo de Black Angus
Black Angus Flank Steak
Original name: Asado de tira de Black Angus
Black Angus Flank
Original name: Vacío Black Angus
Section 6
SPECIALTY IN JAPANESE WAGYU A5 (Kobe)
High or Low Wagyu A5 Loin
Original name: Lomo alto o bajo de Wagyu A5
Wagyu A5 Tenderloin
Original name: Solomillo de Wagyu A5