Indexed menu
Restaurante Barlovento menu
Browse dishes, prices and sections before you visit.
These are the menu details we could read. The restaurant may offer more options. Previously listed details may remain where an update was unavailable.
Menu information
- Rice dishes and stews: Minimum 2 people, price per person
- Daily fish platter off-menu. Please ask the waiter
- Sauces to taste: Pepper, Roquefort, mushroom, foie gras...
- Children's menu. Please ask the waiter
Section 1
HOUSE RECOMMENDATIONS
Platter of oven-roasted octopus
Original name: Tabla de pulpo asado al horno
Stew of octopus heads with clams and shrimp in green sauce
Original name: Cazuela de cochas con almejas y gambas en salsa verde
Grilled squid in green sauce
Original name: Calamar a la plancha en salsa verde
Scramble of baby squid and shrimp with young garlic and mushrooms
Original name: Revuelto de chanquetes y gambas con ajetes tiernos y setas
Stew of clams
Original name: Cazuela de almejas
Boiled sea beef
Original name: Buey de mar hervido
Section 2
STARTERS
Assorted roe
Original name: Surtido de huevas
Monkfish roe
Original name: Huevo de mujol
Iberian Acorn Bellota Ham
Original name: Jamón Ibérico de Bellota
Iberian Ham with cheeses
Original name: Jamón Ibérico con quesos
Assorted Iberian products with cheese
Original name: Surtido de ibéricos con queso
Stew of shrimp with garlic
Original name: Cazuela de gambas al ajillo
Squid Andalusian style
Original name: Calamares a la andaluza
Baby squid with garlic
Original name: Chanquetes al ajillo
Fried baby squid
Original name: Chopitos fritos
Scramble of sea urchin roe and shrimp
Original name: Revuelto de huevas de erizo y gamba
Homemade goose foie gras
Original name: Foie de oca casero
Seafood soup
Original name: Sopa de marisco
Section 3
FISH
Hake Basque style
Original name: Merluza a la Vasca
Flounder Meunière
Original name: Lenguado a la Meunière
Oven-baked turbot in rustic stew
Original name: Rodaballo en rustidera al horno
Wild-cut sea bass Barlovento style
Original name: Lubina de corte salvaje al estilo Barlovento
Salmon in almond cream
Original name: Salmón a la crema de almendras
Monkfish in casserole with marinera sauce
Original name: Rape a la cazuela en salsa marinera
Platter of assorted sliced fish
Original name: Bandeja de pescados variados trinchados a tacos