Indexed menu
Restaurante Mesón Cid desde 1992 a su servicio menu
Browse dishes, prices and sections before you visit.
These are the menu details we could read. The restaurant may offer more options. Previously listed details may remain where an update was unavailable.
Set menus & packages
- “Back Home” Menu Menu for takeout. First course (choose 1): Seafood paella, Vegetable stew, House special salad, Special dish of the day (ask). Second course (choose 1): Oven-baked lamb with side dish, Braised beef cheeks, Oven-baked hake, Oven-baked gilthead sea bream. Dessert: Mille-feuille or Homemade cake. Includes bread. Optional drink: 1 bottle of Young Red Wine DOC Rioja, beer, water, or soda. VAT included.
- 29 EUR / persona
- Menu for 2 people “Homage at Home” Menu for 2 people to take away. Starters: Charcuterie board, House special salad, Homemade ham croquettes, Grilled mushrooms. Main course (choose 1): Oven-roasted lamb with side dish (1 quarter), Oven-roasted suckling pig with side dish (1 quarter), Oven-roasted hake, Oven-roasted hake tail. Dessert: Homemade chocolate mille-feuille. Includes bread and drink (Bottle of Crianza Red Wine, rosé or white, DOC Rioja, beer, water or soft drink). VAT included.
- 76 EUR / 2 personas
Supplements
- EXTRA ROQUEFORT AND PEPPER SAUCE Brandy, Roquefort cheese, milk, olive oil and salt, and/or Pepper Applies to: OUR MEATS
- +4.5 EUR
Menu information
See the restaurant’s own menu for full menu information. Contact the restaurant directly about allergens and dietary needs.
View the restaurant’s original menu ↗- Only by order and for pickup at the establishment.
- Orders can be placed from Tuesday to Sunday, at 941 20 88 41, from 12:00 to 15:00 and from 20:00 to 23:00.
- “Back Home” Menu: Price with drink 32 €, Price without drink 29 €.
- À la carte menu for takeout available in external PDF: https://www.mesoncid.com/wp-content/uploads/2024/12/2024-12-menu-carta-recoger.pdf
- Menus reviewed in January 2026
Section 1
Price list for in-store pickup
House special salad
Original name: Ensalada especial de la casa
For 2 people. (Lettuce, salmon, avocado, tomato, shrimp, garlic, olive oil, vinegar, salt)
16 EUR
Bonito belly salad
Original name: Ensalada de ventresca
For 2 people. (Onion, garlic, bell pepper, bonito belly, olive oil, vinegar, salt)
18 EUR
Illustrated salad
Original name: Ensalada ilustrada
Per person. (Lettuce, tomato, onion, corn, carrot, asparagus, olive, egg, olive oil, vinegar, salt)
8 EUR
Cod salad
Original name: Ensalada de bacalao
For 2 people. (Cod, garlic, bell pepper, olive oil, vinegar and salt)
12 EUR
D.O. Salamanca ham
Original name: Jamón D.O. Salamanca
(Pork meat, salt)
16 EUR
Iberian ham
Original name: Jamón Ibérico
(Pork meat, salt)
23 EUR
Charcuterie and cheese board
Original name: Tabla de embutidos y queso
(Pork meat, black pepper, paprika, milk, salt)
½ Board: 14.5 1 Board: 22 EUR
Grilled "Pleurotus Ostreatus" mushrooms
Original name: Setas "Pleurotus Ostreatus" la plancha
(Pleurotus Ostreatus, white wine, pepper, garlic, salt, and olive oil)
12 EUR
Homemade ham croquettes
Original name: Croquetas caseras de jamón
(6 units). (Milk, butter, nutmeg, ham, egg, breadcrumbs, olive oil)
11 EUR
Galician-style octopus
Original name: Pulpo a la gallega
(Octopus, La Vera paprika, salt, and olive oil)
19 EUR
Section 3
OUR MEATS
GRILLED SIRLOIN
Original name: SOLOMILLO A LA PLANCHA
Beef, olive oil and salt
17 EUR
LAMB CHOPS
Original name: CHULETILLAS DE CORDERO
Lamb, olive oil and salt
16 EUR
VEAL STEAK
Original name: FILETE DE TERNERA
Beef, olive oil and salt
12.5 EUR
INDIVIDUAL T-BONE STEAK
Original name: CHULETÓN INDIVIDUAL
500 to 600 grs. Beef, olive oil and salt
19 EUR
T-BONE STEAK TO SHARE
Original name: CHULETÓN PARA COMPARTIR
Per 100gr. Beef, olive oil and salt
6 EUR
ROAST GOAT OR MILK LAMB
Original name: CABRITO O CORDERO LECHAL AL HORNO
Goat or lamb meat, garlic, olive oil and salt
18 EUR
ROAST SUCKLING PIG
Original name: COCHINILLO AL HORNO
Pork, garlic, olive oil and salt
18 EUR
SEARED PORK BELLY
Original name: SECRETO INÉRICO
Pork, olive oil and salt
15.5 EUR
Section 4
OUR FISH
OVEN-BAKED HAKE
Original name: RAPE AL HORNO
Fresh fish, garlic, chili pepper, olive oil, vinegar, salt. Alternative: Fresh fish, garlic, chili pepper, olive oil, lemon, salt
18 EUR
OVEN-BAKED SEA BASS (INDIVIDUAL)
Original name: LUBINA AL HORNO (INDIVIDUAL)
Fresh fish, garlic, chili pepper, olive oil, vinegar, salt
17 EUR
OVEN-BAKED GILTHEAD SEA BREAM (INDIVIDUAL)
Original name: DORADA AL HORNO (INDIVIDUAL)
Fresh fish, garlic, chili pepper, olive oil, vinegar, salt
16 EUR
Section 5
Fish
Oven-baked hake tail
Original name: Cola de merluza al horno
Fresh fish, garlic, chili pepper, olive oil, lemon, salt
15 EUR
Hake in green sauce
Original name: Merluza en salsa verde
Per person and by order. Fresh fish, garlic, onion, wheat flour, parsley, olive oil, salt
17.5 EUR
Stuffed hake
Original name: Merluza rellena
Fresh fish, changurro, egg, carrot, onion, tomato, wheat flour, olive oil, salt
18 EUR