Menu and prices
Ravintola Huvila menu
Browse dishes, prices and sections before you visit.
These are the menu details we could read. The restaurant may offer more options. Previously listed details may remain where an update was unavailable.
Set menus & packages
- Taste of Huvila 5-course menu: Salmon Crudo, Pea Soup Croquette, Chanterelle Pasta, Chicken Lemon Stew, Autumn Treat.
- 57.5 EUR
- Chef's Menu 3-course menu: Carne Apache, Fish of the Season, Chocolate & Plum.
- 55.5 EUR
- Vegetarian Menu 3-course menu: Beetroot & Plum, Lebanese Meze, Blackcurrant, Passion Fruit & Salmiak.
- 47.5 EUR
Menu information
See the restaurant’s own menu for full menu information. Contact the restaurant directly about allergens and dietary needs.
View the restaurant’s original menu ↗- Labelling: (LL) Low lactose. (L) Lactose-free. (G) Gluten free. (V) Vegan. (M) Milk-free.
- Origins: Rainbow trout: Finland, Beef: Finland, Pork: Finland, Chicken: Finland, Octopus: Spain.
- The Finnish Food Authority recommends that minced meat patties should always be eaten fully cooked. Undercooked minced meat may contain EHEC bacteria, which can cause serious food poisoning, especially in children and the elderly.
- Children may order half portions of à la carte dishes at half price (excluding burgers).
Section 1
Starters
Salmon Crudo
Carne Apache
Pea Soup Croquette
Beetroot & Plum
Grilled Pinsa Bread
Section 2
Main Courses
Catch of the Day
Lebanese Meze
Chanterelle Pasta
Pulpo & chorizo
Chicken Lemon Stew
Steak
Section 3
Burgers & Salads
Huvila Pepper Burger & Fries
Veggie Burger & Fries
Dips
Section 4
For Kids
Kids burger & fries
Sausage Basket
Section 5