Indexed menu
Teatermiddag
Browse dishes, prices and sections before you visit.
Menu information
- Tonight's cheeses are served with our own jam and rye crispbread. Price: 50 kr/piece.
- Opening hours: Tuesday-Wednesday 16:30-21:00, Thursday-Friday 16:30-22:30, Saturday 15:30-22:30. Sunday according to booking schedule.
Section 1
Starter
Jerusalem artichoke soup
With apple and Jerusalem artichoke chips
130 SEK
Steak tartare
With krasse mayonnaise, baked egg yolk, grated horseradish and fried potato sticks
150 Half portion: 150 SEK
Lobster soup
With crayfish tails, lemon and dill
150 SEK
Fried rösti
With smetana, red onion, caviar
180 SEK
Section 2
Main courses
Luxurious shrimp sandwich
With MSC-certified hand-peeled shrimp on our own organic sourdough bread
255 Add caviar: 85 SEK
Lobster soup
With crayfish tails, lemon and dill
235 SEK
Steak tartare
With krasse mayonnaise, baked egg yolk, grated horseradish and fried potato sticks
235 SEK
Section 3
Hot dishes
Gnocchi with butter-fried chanterelles
With Västerbotten cheese, calvados and fried kale
285 SEK
Red wine braised beef cheek
With pickled red onion hearts and mashed potatoes
285 SEK
Poached cod
With butter-fried chanterelles, vermouth sauce and celeriac purée
285 SEK
Fish gratin
With duchesse potatoes, lobster sauce, grilled lemon and shrimp
265 SEK
Section 4
Cheeses of the evening
Section 5
Dessert
Pear sorbet with candied ginger
With mascarpone and oat crisp
130 SEK
The Theatre's own ice cream and sorbet
Ask about tonight's flavours
50 Per scoop: 50 SEK
Luxurious chocolate truffle
Made with Belgian fair trade chocolate
50 SEK