Indexed menu
8 Ping Yang menu
Browse dishes, prices and sections before you visit.
These are the menu details we could read. The restaurant may offer more options. Previously listed details may remain where an update was unavailable.
Supplements
- Happy Hour Tuesday - Saturday 4-6pm Dine in only. $5 off Cocktails. Applies to: Happy Hour - Small Bites
Menu information
- Consuming raw or undercooked meat, poultry, seafood, shellfish, or eggs may increase risk of foodborne illness especially if you have certain medical conditions. Please be advised that food prepared here may contain these ingredients: milk, eggs, wheat, soybeans, peanuts, tree nuts, fish & shellfish.
- An 18% service charge will be added to parties of 5 or more.
Section 1
Starters
1-minute Picanha
Meat Satay Fondue
Tempura Veggies & Tofu Fondue
Pork Jowl
Portabella & Okra Tempura
Phuket Crab Cake
Stuffed Chicken Wing
Mieng Pomelo
Section 2
Raw Bar
Goy Nuer (Thai Steak Tartare)
Goong Tent (Thai Shrimp Capaccio)
Larb Tuna (Tuna Ceviche)
Section 3
Salad
Papaya Salad
Larb Lettuce Wraps
Section 4
Soup
Island Tom-Kha (GF)
Island Tom-Yum (GF)
Section 5
Entrees / Rice
Khao - Soi (Chiang Mai Recipes)
Kra-Pow (GF)
Steak Fried Rice (GF)
Khao-Pad Poo (GF)
Mango Fried Rice & Duck Breast
Section 6
Curry
Red Curry Duck Breast
Massamun Curry
Phuket Curry
Section 7
Pasta
Pork Belly Pasta
Wagyu Pasta
Section 8
Burgers
Bangkok Burger*
Chiang Mai Burger*
Veggie Burger
Section 9
Large Format
Two Flavor Whole Branzino
Whole Chicken
Mackerel Sticky Rice
Hor-Mok (Seafood Custard)
Wagyu Flat Iron
Section 10
Vegetables
Charred Cabbage
Charred Broccolini
Grilled Zucchini & Butter Squash
Mixed Grilled Mushroom
Section 11
Happy Hour - Small Bites
Calamari Fritti & Thai Spicy Dip
Halibut Bites & Sweet N' Sour Mayo
Grilled Squid & Thai Spicy Sauce
Grilled Pork Jowl & Jeaw Sauce
Grilled Spicy Chicken & Peanut Sauce
Grilled Beef Sirloin & Jeaw Sauce
Pan fried Mussels Cake & Sriracha
Southern Fried Chicken Wings
Fried Pork & Shrimp Eggroll
Fried Veggie Eggroll
Section 12