Indexed menu
Grappa menu
Browse dishes, prices and sections before you visit.
Set menus & packages
- Seattle Restaurant Week Menu Three course prix fixe. October 18 - October 31, 2026. Tax and gratuity are not included. Applies to: First Course, Second Course, Third Course
- 65 USD / per person
Menu information
- VGN = VEGAN, VGT = VEGETARIAN, DF = DAIRY FREE, GF = GLUTEN FREE, VGNO = VEGAN OPTIONAL, VGTO = VEGETARIAN OPTIONAL, GFO = GLUTEN FREE OPTIONAL
- *consuming raw or undercooked meats/eggs might increase your risk of foodborne illness
Section 1
First Course
Brussels Bacon & Brie
Braised Tomatoes & Burrata
El Diablo Prawns
Sicilian Meatballs
Section 2
Second Course
Seafood Risotto
Italian Sausage Gnocchi
Spicy Sausage Rigatoni
Cioppino
Lamb Osso Bucco
Squid Ink Pasta & Calamari
Section 3