Menu and prices
ROUX menu
Browse dishes, prices and sections before you visit.
Section 1
petit
Brûléed 1/2 grapefruit
Brenda's griddled banana bread
Brown butter waffles
Crispy smashed potatoes
Smoked salmon plate
Lump crab toast
Le caesar
Section 2
grand
Waffle sammy
Turkish eggs
Boujee bowl
Soft scrambled eggs
Roux burger
Section 3
les croques
Monsieur
Madame
Forestier
Section 4
for the table
Good fries garlic aïoli
Boujee fries truffle & parmesan
Bacon with maple and cardamom
Pickled vegetables
2 eggs scrambled or sunny side up
Petit lettuce salad
Buttered baguette with nutella
Section 5
petit
Cheese plate
Escargots
Potted chicken & foie mousse
Lump crab toast
Cup of onion soup
Le caesar
Endive salad
Section 6
for the table
Petit dressed lettuces
Baguette french butter
Pickled vegetables
Olives citrus, espelette
Good fries garlic aioli
Boujee fries truffle, parm
Section 7
grand
Steak au poivre
Pan roasted halibut
Vadouvan curry red lentils
Chicken cutlet
Sailor's mussels
Duck leg confit
Roux burger
Section 8
dessert
Apple calvados cake
Crème brûlée
Flourless chocolate cake
Section 9
cocktails & coffee
Maple vanilla latte
Cinnamon shakerato
Cappuccino
French press
Ginger root soda
Lavender lemonade
Hot tea
Bloody Marie
Mimosa
Mimosa party
Section 10
Wine
Olema cremant de loire
Le babbler bordeaux blanc
Gaspard
Domaine de la foillette
Les pierrettes
Glug glug
Domaine tracot beaujolais
Chateau tire pe diem
Domaine du bosc rochet
Domaine du mas blanc
Chateau sau
Section 11
Beer & Cider
Kronenbourg
Steuben brewing
Saison dupont
Mass riot
Hudson cider co.
Partake
Section 12
Sans Alcohol
Phony negroni
House ginger soda
Lavender lemonade
Perrier mineral water
Fizz soda-pop
Mexican coca-cola
Section 13
Autumn Cocktails
Pomme pomme
Sois sage
Falling crimson
Hailey's alchemy
Together in oak
Martini riff
Section 14
Always On
The frenchie
Espresso maison
Soften the blow
Absinthe negroni
Sazerac
The less I know the better
Section 15
Absinthe Drip
Duplais Swiss vert
Kübler Swiss vert
St George American vert
Blanchette Swiss "le blanche"
Larusee Swiss vert
Leopold Bros American vert
Section 16
bubbles
DUVAL-LERROY 'brut reserve'
LOUIS DE GRENELLE 'corail'
BILLIECART-SALMON 'le reserve'
Section 17
white
PASSAY LE CLOUS chardonnay
GUNDERLOCH pettenthal grosses gewachs reisling
BATARD LANGELIER melon b.
VILLEMAIRE TOURAINE sauvignon blanc
DU CLOSEL 'belle dame'
WEINGUT JURTSCHITSCH 'belle naturelle'
DOMAINE CHEVROT chardonnay
Section 18
orange
LESTIGNAC MICHEL MICHEL
LES ENFANTS SAUVAGES 'bouche du soleil'
Section 19
rosé
GASPARD TOURAINE
CHÂTEAU TRINQUEVEDEL
Section 20