Menu and prices
Ruth's Parkside Cafe menu
Browse dishes, prices and sections before you visit.
These are the menu details we could read. The restaurant may offer more options. Previously listed details may remain where an update was unavailable.
Supplements
- Add Protein to Anything Chicken or Tofu +$3.00 | Tempeh, Chorizo or Italian Sausage +$3.95 | Grilled 6 oz Salmon Fillet +$14.95 | Shrimp +$6.00 | Meatballs +$2.00 Each
- Extra Dressing + $1.00 Applies to: Salads, Grilled Bagels
- +1 USD
- Add Cheese to Sandwiches Add Cheddar, Monterey Jack, or Swiss +$2.00 Applies to: Classic Sandwiches, Hot Sandwiches
- +2 USD
- Substitute Slaw or Pickled Veggies + $2.00 Applies to: Classic Sandwiches, Hot Sandwiches
- +2 USD
- Add Meatballs to Spaghetti + $2.00 Each Applies to: Entrees, Pastas
- +2 USD / each
- Add Italian Sausage to Vodka Cavatappi + $3.95 Applies to: Pastas
- +3.95 USD
- Add Chocolate Sauce + $1.50 Applies to: Desserts
- +1.5 USD
- A La Mode + $3.50 Applies to: Desserts
- +3.5 USD
- Add Protein to Kids Pasta Add Chicken, Tofu, Tempeh, or Chorizo +$2.00 Applies to: Kids Menu
- +2 USD
Menu information
See the restaurant’s own menu for full menu information. Contact the restaurant directly about allergens and dietary needs.
View the restaurant’s original menu ↗- Bread is available upon request
- Asterisk (*) marked menu items are made to order and may be served raw or undercooked or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness
- All meats are from Neil Luken (at Findlay Market)
- Wine by the bottle is 50% off!
- There is a 20% gratuity added for orders over $100 or 10 items.
- Please alert your server to any allergies or sensitivities.
- (*L) - Lunch Only items
- (*D) - Dinner Only items
- Ask for availability of pies. We make all of our pies in-house
- Kathy Robbins is the Flying Baker and creates all of our wonderful cakes
- We are delighted to serve locally owned and produced Madisono's Sorbets and Gelatos
Section 1
Appetizers
Grilled Corn Risotto Cakes
Roasted Rosemary Potatoes
Grilled Potatoes
Roasted Beet Caprese
Mediterranean Plate
3 Cheese Plate
Spicy Meatballs
Bread & Curry
Section 2
Salads
Garfield
K.C.
Parkside
Greek Salad
Side Salad
Section 3
Soups
Soup
1/2 Sandwich & Soup
Section 4
Entrees
Spinach Sauté
Orange Szechuan Stir - Fry
Spaghetti with Tomato Herb Sauce
Red Beans & Rice
Creole Catfish
Section 5
Classic Sandwiches
Turkey
Ham
BLT
Stacked Club
RPC Turkey
Section 6
Hot Sandwiches
Grilled Cheese
Grilled Ham & Cheese
Tempeh Reuben
Burger
House - Made Veggie Burger
Section 7
Grilled Bagels
Grilled Bagels
Section 8
Specialties
Yvonne
Red Bean Burrito
Section 9
Ruth's Classics
Creole Catfish
Airline Chicken
Grilled Salmon Filet
Red Beans & Rice
Spinach Sauté
Orange Szechuan Stir - Fry
Section 10
From Our Grill
Grilled Australian Lamb Chops
NY Strip
Section 11
Pastas
Pasta Ratatouille
Vodka Cavatappi
Spaghetti with Tomato Herb Sauce
Section 12
Sides
Cole Slaw
Side Salad
Pickled Carrots & Green Beans
Section 16