Menú y precios
Glacier Brewhouse menu
Explora platos, precios y secciones antes de visitar.
Mostramos la información del menú que hemos podido leer. El restaurante puede ofrecer más opciones. Puede conservarse información anterior donde no fue posible actualizarla.
Suplementos
- Salad and entree enhancers Alaska Golden King Crab (10 oz) 64.95; Alaska Halibut 27.95; Alaska Salmon Filet (6 oz) 22.95; Grilled Shrimp & Scallops Skewer 19.95; Grilled Sirloin 19.95; Pepper-Seared Ahi 16.95; Alaska Salmon Filet (4 oz) 16.95; Alaska Cod Filet 12.95; Grilled Shrimp (5) 10.95; Grilled Chicken Breast 9.95; Alaska Smoked Salmon 9.95. Se aplica a: BIG SALADS
- Gluten free pizza dough Substitute Daiya mozzarella vegan cheese $2.00. Se aplica a: BRICK OVEN PIZZAS
- +2 USD
Información del menú
Consulta el menú del restaurante para obtener toda la información. Contacta directamente con el restaurante para consultas sobre alérgenos y necesidades alimentarias.
Ver el menú original del restaurante ↗- We use Kachemak Bay Alderwood for grilling. This imparts a unique, subtle, smoky flavor to Alaska seafood and meats.
- We are proud to support our Alaskan Fishermen and are committed to sustainable fisheries.
- All 'Cocktails' on This List Are ZERO ALCOHOL (Ask Server About Adding Alcohol to Any Drink)
- Our Rustic Spent Grain bread is baked daily by Europa bakery utilizing malted grains from the brewing process, in the Old World Style.
- Chef's special highlights fresh seasonal ingredients creating a unique culinary experience.
- Our pizza dough is handmade each morning using our old world Caputo '00' Pizzeria Flour and Glacier BrewHouse Amber Ale starter, allowed to slowly proof for 48 hours. We bake our pizzas in our brick hearth oven at 500°F for a superior crisp and tender crust.
- Gluten free pizzas produced in the same area as gluten products
- Please be aware that our restaurant uses ingredients that contain all the major FDA allergens (peanuts, tree nuts, eggs, fish, shellfish, milk, soy, sesame, and wheat).
- These items are cooked to order and may be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
- Contains nuts or nut products
- BrewHouse desserts are handcrafted by our pastry Chef Kretshen Cruz Rosa.
- We unconditionally guarantee all food, beverages & service. Substitutions welcome. For parties of 6 or more, an 18% gratuity will be added to your check. Please feel free to increase or decrease this gratuity at your discretion.
Sección 1
STARTERS
BrewHouse Appetizer Tower
Simply the Best Calamari
Alaska Smoked Salmon Dip
Ale Fondue with Pretzels
Bacon Onion Jam Brussel Sprouts
Garlic Prawns
Skillet Jalapeño Cornbread
Rustic Spent Grain Bread
Sección 2
DAILY SOUP
Daily Soup
Hearty Alaskan Seafood Chowder
Sección 3
BIG SALADS
Asian Chop Salad
Classic Caesar
BrewHouse Blue
Chili Lime Shrimp
Seared Ahi Chop Salad
Sección 4
WOOD GRILL
Alder Wood-Grilled Ribeye
Peppercorn Crusted Steak
Rotisserie Roasted BBQ Ribs
Cilantro-Ginger Rotisserie Chicken
Petite Filet, Shrimp and Scallops
Sección 5
PASTA
Seafood Fettuccine
Fettuccine Jambalaya
Vegan Sausage and Vegetable Spaghetti
Sección 6
SANDWICHES
Mediterranean Grilled Salmon
Double Dipped Chicken
BrewHouse Dinner Burger
Sección 7
SEAFOOD
White Miso Salmon
Herb Crusted Alaska Halibut
Crab Stuffed Halibut
Seared Ahi Tuna
Blackened Alaska Rockfish
Fish & Chips
Shrimp & Grits
Mixed Seafood Grill
Bering Sea King Crab Legs
Sección 8
BRICK OVEN PIZZAS
Mozzarella & Tomato
Brewer's Pie
Bee Sting
Rotisserie Ranch
Sección 9
ZERO BELOW COCKTAILS
Lychee Squeeze
Prickly Pear Collins
Coconut Coldbrew Martini
Botanical Cooler
Alpenglow Spritz
Blueberry Crush
Blackberry Basil Lemonade
Tropical Tea
Strawberry Jalapeno Fizz
Sección 10
REAL SODAS
Real Sodas
Sección 11