Grails Miami

Gooey four-cheese dip with cream cheese, parmesan, cheddar, and Monterey Jack, loaded with caramelized onions and smoky bacon, baked under a bubbly cheese crust.

A bold mix of Grails Wings, crispy tenders, melty mozzarella sticks, and jalapeño poppers, with house-made marinara, ranch, and honey mustard for dipping.

A warm, oversized 10 oz Bavarian-style pretzel served with creamy nacho cheese and tangy mustard for dipping.

Shareable spread featuring cheeseburger sliders, crispy chicken sliders, golden onion rings, a cheesy quesadilla, and loaded nachos.

Crispy, handmade beef empanadas with a chef-inspired filling, served with signature spicy mayo.

Fall-off-the-bone half rack, slow-cooked, seasoned with a bold BBQ rub and finished with a tangy-sweet Asian-style glaze.

Yellowfin tuna, tomato, mango, seaweed salad, spicy mayo, togarashi, guacamole, red onion, furikake, and crispy wontons.

Crispy white corn tortilla chips topped with rich house-made cheese sauce, homemade chili, diced red onions, jalapeño, guacamole, pico de gallo, and sour cream.

Crispy fries topped with warm cheddar sauce, homemade chili, and fresh parsley.

Fresh hass avocado with serrano peppers, cilantro, pomegranate, and toasted pumpkin seeds, served with tortilla chips.