Menu et prix
bchristophers menu
Browse dishes, prices, and sections before you go there.
Voici les informations de menu que nous avons pu lire. D'autres options peuvent être disponibles au restaurant. Des informations antérieures peuvent subsister pour les parties qui n'ont pas pu être mises à jour.
Forfait menu
- Signature Steak for Two Served with two sides and two sauces. Chateaubriand for Two: Center-cut tenderloin; seared and sliced.
- 112 USD
Suppléments
- Add-Ons Sautéed Shrimp (3) $9; Seared Scallops (3) $12; Shrimp (2) & Scallops (2) $14
- Complimentary Steak Sauces Cabernet Mushroom Sauce, Horseradish Cream Sauce, Béarnaise Sauce, Maitre d' Butter S'applique à: 1600° Seared Steaks
- +0 USD
- Steak Accompaniments Choose any steak and have it to your liking. Crumbled Wisconsin Blue Cheese $6; "Oscar Style" $12 (With lump crab, asparagus and béarnaise); "Gulf Style" $12 (With fried oysters, asparagus and béarnaise); "Au Poivre Style" $9 (With peppercorns and brandy cream sauce) S'applique à: 1600° Seared Steaks
Informations sur le menu
- 20% Gratuity will be added to parties of 6 or more
- Consuming raw or undercooked meats (such as rare/medium rare), poultry, seafood, raw oysters or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions; these items may contain raw or undercooked ingredients
- Online reservations & private dining info | www.bchristophers.com
- *All wines and vintages are subject to change without notice
Section 1
Appetizers
Three Cheese Ravioli
Tuna Crudo
Oyster Rockefeller
Bacon-Wrapped Jumbo Shrimp
Jumbo Lump Crab Cake
Beef Carpaccio
Shrimp Cocktail
Section 2
Soups
Lobster Bisque
Baked French Onion Soup
Section 3
Salads
Untraditional Caesar Salad
Iceberg Wedge Salad
Warm Bacon Spinach Salad
Section 4
Farmer's Market Sides
Garlic Mashed Potatoes
Horseradish Mashed Potatoes
Asparagus with Béarnaise
Corn Crème Brûlée
Braised Mushrooms
Duck Fat Fried Potatoes
Sautéed Spinach
Fried Onion Crisps
Shoestring French Fries
Caramelized Brussels & Bacon
Sautéed Green Beans
Creamed Spinach
Section 5
1600° Seared Steaks
Filet Mignon
Petite Filet Mignon
New York Strip
Blackened Cajun Rib Eye
Surf & Turf
Section 6
Fish and Other Entrees
Blackened Salmon
Seared Scallop Risotto
Oven-Roasted Free Range Chicken
Goat Cheese Stuffed Portabella Mushroom
Section 7