Lansdowne Pub

Crispy rolls with corned beef, cabbage, Swiss cheese, and thousand island dressing.

Warm pretzel nuggets with Guinness beer cheese.

3 tenders or wings, crispy fried and tossed in your choice of sauce. Served with celery & carrots. Sauces: Vince Wilfork’s GHI BBQ, Buffalo, Sweet Chili, Honey Mustard, Garlic Parm.

Buttermilk-battered pickle chips, smoked ranch.

Corn tortilla chips, cheddar, corned beef, bacon, scallions, sour cream, Guinness cheese sauce.

Seasoned beef & lamb, mashed potatoes, peas. Served with sweet chili aioli.

Mixed greens, cherry tomatoes, cucumber, red onion, croutons, shredded parm, house dressing.

Red sauce, mozzarella, basil.

Red sauce, mozzarella, pepperoni.

Red sauce, mozzarella.

Fall special. Olive oil base, mozzarella, caramelized onion, apple, bacon, hot honey.

GHI BBQ sauce base, mozzarella, white onions, scallions, roasted chicken.

Red sauce, pepperoni, sausage, bacon, mozzarella.

Garlic parm base, sausage, bell peppers, white onions, and mozzarella.

Fall special. Truffle oil base, mozzarella, mushrooms.

Buffalo sauce, roasted chicken, crumbled bleu cheese, scallions.

Corned beef, sauerkraut, Swiss cheese, and thousand island dressing on grilled dark rye bread. Served with crinkle cut fries.

Two smashed patties, American cooper, lettuce, tomato, pickles, house pub sauce. Served with crinkle cut fries.

Fall special. Sweet chili aioli, pickles, lettuce, tomato, served on sourdough. Served with crinkle cut fries.

Grilled chicken, bacon, smoked ranch, lettuce, tomato, seeded potato bun. Served with crinkle cut fries.

Sausage, bell peppers, white onion, served on a roll. Served with crinkle cut fries.

A sparkling pomegranate cocktail with Corvus Vodka, bright citrus, shimmer, and a Prosecco finish.

A vibrant mix of Ghost Tequila, blackberry, lime, and agave, with a spicy citrus kick.

A crisp fall cocktail with Jim Beam Whiskey, apple cider, lemon, and ginger ale.

A bright spritz with Gray Whale Gin, prickly pear, lemon, and sparkling bubbles.

A refreshing blend of Don Fulano Blanco, cranberry, lime, and a bubbly citrus finish.

A smooth, spirit-forward cocktail with Ozama Añejo Rum, aromatic bitters, chocolate bitters, and a hint of sweetness.

A refreshing blackberry mule with Jack Daniel’s Blackberry Whiskey, lime, and zesty ginger beer.

Portland, ME

East Boston, MA

Waltham, MA

Shelburne, VT

Dublin, Ireland

Kailua-Kona, HI

Cambridge, MA

Mexico

Boston, MA

Boston, MA

Boston, MA

Pineapple | Watermelon

16 oz lager

Blueberry

20 oz

Windbreaker IPA

16 oz

Orange

Boston Lager

Blue Chill

Iced Tea | Pink Lemonade

Iced Tea

Black Cherry, 16 oz

N/A

Bubbles

White Wine

White Wine

White Wine

Red Wine