Poquitos Seattle

Spicy árbol salsa and mild roasted tomato salsa, served with chips. Vegan, spicy.

Jalapeño queso, roasted tomato salsa, and black bean dip, served with chips. Vegetarian, spicy.

Fresh avocado, onion, serrano, tomato, cilantro, lime, served with chips. Vegan.

House-made queso, jalapeño, served with chips. Vegetarian, spicy.

Grilled Mexican street corn off the cob, butter, lime, crema, mayonnaise, cotija, guajillo chili. Vegetarian.

Crispy fried pork skins and jalapeño queso. Spicy.

8 wings tossed in your choice of sauce: buffalo or mango-habanero, served with celery & chipotle crema. Spicy.

Poached shrimp in a vibrant jalapeño-citrus sauce with cucumber, onion, serrano pepper, avocado, and cilantro. Served with tostadas. Spicy.

House-made tortilla chips, refried black beans, melted Monterey, jalapeño queso, pico de gallo, crema & guacamole. Vegetarian, spicy.

Romaine lettuce, tomato, radish, queso fresco, pepitas, crispy tortilla strips, ancho balsamic vinaigrette. Vegetarian.

Romaine lettuce, avocado, sliced radish, queso fresco, grilled corn, carrots, pico de gallo, black beans, crispy tortilla strips, and Mexican oregano vinaigrette. Vegetarian.

Watermelon, cucumber, tomato & red onion tossed in a blood orange citrus dressing, topped with queso fresco-cream cheese bites, & tajín. Vegetarian.

Traditional hominy stew with tender pork, slow-simmered in a rich, flavorful broth. Served with radish, lettuce, lime & crispy tostadas. Spicy.

Marinated arrachera steak served with charro beans and rice, guacamole, queso fresco, onion, and grilled jalapeño.

Citrus and achiote braised pork, with plantains, refried black beans, rice, pickled red onion, habanero salsa and corn tortillas.

Lightly breaded chicken cutlet, served with a fresh cucumber-tomato salad, white rice with corn, & house salsa.

Achiote-marinated pork steak, served with grilled pineapple, pico de gallo, melted cheese & onions, salsa, charro beans and corn tortillas. Contains gluten.

Three corn tortillas filled with chicken or cheese (vegetarian), topped with choice of salsa verde, salsa roja, or mole negro, Monterey cheese, diced onions, queso fresco, crema, cilantro, served with choice of rice and beans or Poquitos side salad. Contains nuts.

Sizzling chicken, beef, mix of chicken + beef, or shrimp, bell peppers, served with rice, beans, pico and warm tortillas. Spicy, contains gluten, contains soy.

Corn tortilla enchiladas filled with yam, covered in Oaxacan mole negro sauce, topped with pickled red onions and sesame seeds, served with choice of side Poquitos salad or rice and beans. Vegan, contains nuts.

Lightly fried corn tortillas with slow-cooked beef, melted Monterey cheese with onions, cilantro, and consommé for dipping. Contains gluten.

12" flour tortilla filled with rice, refried black beans, Monterey cheese, sautéed onions, roasted poblano peppers. Vegetarian, contains gluten. Smother it in your choice of salsa verde or salsa roja.

Grilled adobado chicken, pickled onions & cilantro.

Grilled marinated steak, diced onion & cilantro.

A mix of steak and chorizo with caramelized onions topped with cilantro & lime.

Orange juice marinated pork topped with cabbage & pickled onion.

Shredded chicken in rich mole, topped with cotija, crema, & red onion. Contains gluten, contains nuts.

Achiote marinated pork, pineapple, diced onion & cilantro. Spicy.

Grilled mahi mahi, cabbage slaw, pico de gallo & aioli.

Guajillo spiced & battered shrimp, cabbage slaw & pico de gallo. Contains gluten.

Fried pastry, cinnamon sugar, caramel sauce. Vegetarian, contains gluten.

Sponge cake soaked in tres leches, layered with espresso & topped with whipped cream and fresh strawberries. Vegetarian.