Desert Edge Brewery

Choice of salsa fresca or chipotle salsa

Broccoli, cauliflower, celery, carrots & bell peppers with 3 cheese, ranch or herb dipping sauce

Prosciutto, provolone, roasted red bells, olives, marinated mozzarella, marinated mushrooms & artichoke hearts

Peanut sauce

Beef, ham, turkey, cheese

Pepper jack, poblano, lettuce, tomato, chipotle mayo, ciabatta. Served with classic chips and a side.

Pickled veggies, red onion & chile-lime mayo, ciabatta. Served with classic chips and a side.

Gouda, roasted chiles, chipotle mayo, baguette. Served with classic chips and a side.

Cheese, caramelized onion, lettuce, tomato, garlic mayo, brioche bun. Served with classic chips and a side.

1,000 island dressing, red onion, dill pickle. Served with classic chips and a side.

Pepper jack, tomato, roasted chiles, lettuce, chipotle mayo, brioche bun. Served with classic chips and a side.

Provolone, dried cranberry relish, lettuce, garlic mayo, grilled rye. Served with classic chips and a side.

Corn beef, swiss, sauerkraut, dijon mayo, grilled rye. Served with classic chips and a side.

Gorgonzola, mushrooms, caramelized onions, fried shallots, tarragon. Served with classic chips and a side.

Provolone, roasted red bells, zucchini, tomato, greens, garlic mayo. Served with classic chips and a side.

Served on sourdough, wheat or rye. Mayo unless declined. Served with classic chips and a side.

Served on sourdough, wheat or rye. Mayo unless declined. Served with classic chips and a side.

Served on sourdough, wheat or rye. Mayo unless declined. Served with classic chips and a side.

Roast beef, ham, turkey, cheddar, jack, tomatoes, cucumber, egg.

Cheese tortellini, bacon, broccoli, tomato, cucumber, avocado, egg.

Quesa fresca, avo, black bean & corn salsa, tomatoes, pepitas. Corn or flour tortillas.

Confit tomatoes, egg, capers, green beans, parmesan, polenta, croutons.

Fried wontons, baby corn, snow peas, cucumber, red bell peppers, cilantro.

Artichoke hearts, feta, white beans, tomatoes, cucumber, olives, warmed pita.

Avocado, tomato, red bell pepper, corn & jicama salsa, pepitas, chipotle aioli.

Grilled zucchini & peppers, crimini, tomatoes, fresh mozzarella crostini.

Monday. Tomato, cauliflower, broccoli, beans, carrots, snow peas, parmesan.

Tuesday. Broccoli, cukes, peanuts, snow peas, baby corn, red bells, cilantro.

Wednesday. Tomato, cucumber, broccoli, olives.

Thursday. Egg, tomato, green bells, beans, cucumber, red onion, olives, capers.

Friday. Prosciutto, mozzarella, peas, tomato, olives, lettuce.

Red chile braised beef, onions, jack & cheddar cheese. Rice, black beans, tortilla salad, flour or corn tortillas.

Chiles, corn, jack & cream cheese. Rice, black beans, tortilla salad, flour or corn tortillas.

Pork, poblano and anaheim chiles, jack cheese, chipotle crema, jalapeño. With black beans and tortilla salad.

Jicama & grape salad and tortilla chips (choice of salsa). Citrus marinade, guacamole, cabbage, chipotle aioli, quesa fresca.

With green salad, fresh fruit or house pasta.

Chopped peanuts, scallions.

Corn-jicama salsa, chipotle aioli.

Warmed fresh mozzarella, tomato-basil-balsamic salsa.

Julienne veggies, sprouts, rice paper wrap, peanut sauce.

Spicy mustard, kimchi remoulade, ginger-carrot salad.

Romaine-tortilla salad.

Guacamole, serranos, tomatoes, olives, sour cream.