El Mezcalito

Barbequed pork on corn tortillas, pico de gallo and salsa verde. Three.

Thick corn tortillas topped with asiento (lard), black bean sauce, queso fresco, avocado salsa and salsa roja. Three.

Corn masa, chicken, tomatoes, onions and jalapeños, wrapped in a corn husk served with white rice and black beans topped with crema and queso fresco.

Corn masa, pork in tomatillo sauce, wrapped in a corn husk served with white rice and black beans topped with crema and queso fresco.

Scrambled eggs with pork chorizo served with red rice, black beans topped with crema and queso fresco and a side of corn tortillas.

Corn tortillas smothered in a black bean sauce, topped with onions, lettuce, crema and queso fresco and served with a skirt steak.

Corn tortilla chips served with a side of guacamole or pinto beans, includes a variety of house-made salsas.

Fried corn tortillas topped with black beans, lettuce, pico de gallo, crema, queso fresco and avocado. Three.

Barbequed pork on corn tortillas with queso, pico de gallo and salsa verde. Three.

Steak on corn tortillas topped with cilantro, onions and salsa. Three.

Black mole’ and masa with your choice of chicken or pork wrapped in a corn husk. Contains gluten.

Lime, chile, garlic marinated and sautéed prawns with white rice, pinto beans and corn tortillas.

Shrimp marinated in lime juice with pico de gallo, topped with avocado slices, and served with corn tostadas. Some food items may contain raw or undercooked ingredients.

Shrimp on flour or corn tortillas topped with shredded lettuce, guacamole and chipotle crema. Three. Contains gluten.

Pork and hominy stew served with corn tostadas, sliced cabbage, radishes, cilantro and onions on the side.

Giant corn tortilla topped with beans, quesillo, asiento, cabbage, avocado, chorizo, cactus, tomatoes, fried jalapeños and steak.

Cheese stuffed jalapeño pepper, deep fried in egg batter and served with red rice, black beans and corn tortillas. Contains gluten.

The house specialty. Black mole’ with chicken or pork ribs, white rice and corn tortillas. Contains nuts, gluten.

Two fried quesadillas topped with black bean sauce, lettuce, salsa, cheese, crema and avocado salsa.

Sautéed halibut on corn tortillas topped with shredded lettuce, guacamole and chipotle sauce (contains gluten). Three.

Chicken wrapped with corn tortillas in tomatillo sauce or mole’ topped with lettuce, onions, cheese and crema, served with a side of pinto beans and rice. Mole’ contains gluten.

Skirt steak served with rice, black beans, pico de gallo, guacamole, fried jalapeño and corn tortillas.

Fried corn rolls filled with potatoes, pork chorizo and topped with avocado sauce, queso fresco and salsa. Three.

Sauza, fresh lime juice, triple sec

Sauza, fresh lime juice, triple sec with a splash of cranberry

Sauza, fresh lime juice, triple sec, Gran Marnier float

Sauza, house spicy tequila, fresh lime juice, triple sec

Sauza, fresh lime juice, triple sec, strawberry

Del Maguey Vida mezcal, fresh lime juice, triple sec

Sauza, muddled limes, agave

Mezcal, Ancho Reyes Chile Liquor, Carpano Antica Vermouth, orange bitters, orange twist

Sauza, house spicy tequila, muddled orange, triple sec, fresh lime juice, Mezcal float

Brandy, triple sec, red wine, fresh muddled fruit

Sauza, muddled lime, triple sec, grapefruit juice, Squirt float, Tajin rim

Del Maguey Vida mezcal, muddled lime, triple sec, grapefruit juice, Squirt float, Tajin rim

Fresh lime juice, house Michelada mix, Tajin rim + your choice of beer

Del Maguey Vida mezcal, fresh lime juice, triple sec, ginger beer

Malbec / red, Sauvignon Blanc / white

Bohemia, Carta Blanca, Corona, Corona Familiar, Corona Light, Corona Non-Alcoholic, Dos Equis Amber, Dos Equis Lager, Modelo Especial, Modelo Negra, Modelo Oro, Pacifico, Sol, Tecate, Victoria

Cinnamon-infused coffee

Freshly made refreshing fruit water (please ask the server for today's flavor)

Add Strawberry +1

Apple juice, Orange juice, Grapefruit juice, Cranberry juice

Three mezcales from different villages, all made from the agave “Espadin”

Pechuga, Espadin and Criollo

Three wild agave mezcales, all from the state of Oaxaca