The Russian Tea Room

Croissant, pain au chocolat, blueberry muffin, pain aux amandes, apple turnover

Maitake & trumpet mushrooms, leeks, potatoes, Gruyère cheese

Seasonal berries, orange blossom custard, caramelized brioche, crème fraîche, maple syrup

Three traditional kefir pancakes with choice of chocolate chip, blueberry, or candied pecans; served with maple syrup or honey

Radishes, pickled red onion, beet hummus, sourdough bread (vegan)

Choice of smoked salmon or bacon; garlic sautéed spinach, capers, English muffin, hollandaise sauce

Two eggs soft boiled, Hackleback caviar, blini, traditional accompaniments

Hackleback caviar, spinach, onions, fine herbs, Rösti potatoes, sour cream; served with choice of white or wheat bread

Butterfly pea flower-cured salmon, beets, mustard greens, dill, potato blini, sour cream

Mesclun, cucumbers, Peruvian pearl peppers, cherry tomatoes, beets, carrots, squash (vegan); add chicken or salmon $12

Pickled red beets, seasonal vegetables, dill, short rib and bacon broth; served with a braised beef pirozhok or boiled potato and sour cream

Green cabbage, sweet bell peppers, potatoes (vegan)

Béchamel, Parmesan, breadcrumbs (vegetarian)

Egg noodles, black truffle cream sauce (vegetarian)

Egg noodles, black truffle cream sauce

Pastry wrapped salmon, chopped eggs, onions, mushrooms, wild rice & orzo pilaf, beurre blanc

Herb butter-stuffed breaded chicken breast, seasonal vegetables, garlic Yukon mashed potatoes, mushroom sauce

Lettuce, tomato, caramelized onions, dill pickles, gremolata, ciabatta, sweet and spicy sauce; served with garlic-herb potato fries

Seasonal mixed pickled vegetables (vegan)

Served with pumpernickel bread. Red bell peppers, espelette peppers, garlic, extra virgin olive oil (vegan)

Cherry tomatoes, lingonberry, frisée, Greek yogurt

Seasonal mixed pickled vegetables (vegan)

Cherry tomatoes, lingonberry, frisée, Greek yogurt