The Summit Club

1/2 doz. Market Fresh Oysters, Summit Cocktail Sauce, Lemon, Hot Sauce, Pickled Shallot. GF

Chilled Court Bouillon Poached Jumbo Shrimp, Summit Cocktail Sauce. GF

1/2 Doz. Market Fresh Oysters, Half Traditional Green Butter, Half Sundried Tomato Butter, Pernod Flambé, Parmesan, Toasted Breadcrumbs, Lemon, Hot sauce

Market Caviar, Blini, Crème Fraîche, Farm-Fresh Boiled Egg, Chives, Capers, Shallots

#1 Ahi Tuna, Avocado, Wakame, Soy-Ginger Glaze, Wasabi Crème Fraiche, Toasted Sesame Caviar, Wonton Taco

500 Day Aged, Top-Ranked Worldwide, Hand Salted Twice, Sweet Notes, Italy. 1 oz.

Beef Top-Round, Dry Cured with Porcini and Black Pepper, Bold and Earthy, Brooklyn

Pork Salami, Dry Cured with Garlic, Clove, Nutmeg, Allspice, and Cinnamon, savory and aromatic, Portland

Iberico Pork, Dry-Fresh Air Cured, Smoked Paprika, Spain

5-Year, Natural Crystalline Specks, Butterscotch and Caramel Notes, Holland

Soft Triple-Cream Cheese, Cow’s Milk, Delicate Velvet Texture, Nutty, France

Soft-Ripened Goat’s Milk Cheese with Vegetable Ash Ribbon, Humboldt County, CA

Lovera Caciocavera Cheese, Olivando Originale Extra Virgin Olive Oil, Black Lava Salt, Whole Roasted Garlic Cloves, Warm Tuscan Sourdough. V

Vodka Flambéed Shrimp, Crispy Seared Cheese, Spicy Greek Tomato Sauce, Crostini

Seared Prime Filet, Foie Gras, Roasted Shiitake and Madeira Demi-Glace, Truffle Brioche Crostini

Maryland Crab Cake, Old Bay, Herbs, Lemon, Butter Crackers, Spicy Remoulade, Arugula Salad, Lemon Caper Vinaigrette

Buttery Maine Lobster, Sourdough, Havarti, Cheddar, Tarragon Aioli, Lobster Bisque Dip

Handcrafted Soup, Prepared Daily and Garnished Accordingly

Maine Lobster, Sherry, Crème Fraiche, Chives, Seasoned Puff Pastry Croutons

Arugula, Pickled Fennel-Poppy Seed Vinaigrette, Roasted Pears, red Onion, Pomegranates, Crispy Quinoa, Candied Walnuts, Point Reyes Bleu. GF, V

Mixed Field Greens, Summit House Vinaigrette, Carrot, Fried Shallot, Tomato Confit, Goat Cheese. GF, V

Romaine, Summit Caesar Dressing, Croutons, Blistered Cherry Tomatoes, Parmesan Crisps

Grilled Prime Creekstone Filet, Seared Diver Scallop, Sauce Bearnaise, White Truffle Smashed Potatoes, Sea Salt Grilled Asparagus. GF

Prime Creekstone Black Angus Beef from the penthouse dry aging chamber, Money Butter, Crispy Potatoes with Cornichons, Pickled Onion and Torched Raclette, Crispy Honey-Bacon Brussels Sprouts. GF

Braised American Wagyu Short Rib, Bourbon-Maple Demi-Glace, Roasted Winter Squash, Apples, Bacon-Seared Brussels Sprouts, Orange Gremolata. GF

Hazelnut Encrusted with Toasted Coconut, Curried Butternut Squash, Cardamom-Maple Crème Fraîche, Chili-Infused Oil, Candied Pepitas, Roasted Garlic, Baby Spinach

Herb-Encrusted Grilled Colorado Lamb Chops, Cherry Demi-glace, Half Sweet Mash, Crispy Brussels Sprouts, Citrus Whipped Chevre. GF

Grilled Ora King Salmon, Jumbo Lump Crab, Lemon-dill Hollandaise, Herbed Wild Rice, Sea Salt Grilled Asparagus. GF

Wild Oregon Mushrooms, White Truffle Cream Sauce, Grana Padano, Fresh Herbs, Shaved Burgundy Truffle. V

Maple Leaf Duck Breast, Cold Smoked, Crispy Skin Seared, Cherry-Cranberry Pan Jus, Butternut Squash-mascarpone Risotto, Haricot Verts, Caramelized Shallot, Pecan Gremolata. GF

Chilled Court Bouillon Poached Colossal Shrimp, Summit Cocktail Sauce. GF

Lovera Caciocavera Cheese, Olivando Originale Extra Virgin Olive Oil, Black Lava Salt, Whole Roasted Garlic Cloves, Warm Tuscan Sourdough. V

Seared Prime Filet, Foie Gras, Roasted Shiitake And Madeira Demi-glace, Truffle Brioche Crostini

Maryland Crab Cake, Old Bay, Herbs, Lemon, Butter Crackers, Spicy Remoulade, Arugula Salad, Lemon Caper Vinaigrette

(3) Colossal Shrimp, (6) Fresh Shucked Oysters, 10 Oz. Cold Water Lobster Tail, Ahi Tuna Tartare, Wakame Salad, Summit Signature Cocktail Sauce, Remoulade, Mignonette

Handcrafted Soup, Prepared Daily and Garnished Accordingly

Maine Lobster, Sherry, Crème Fraîche, Chives, Seasoned Puff Pastry Croutons

Mixed Field Greens, Summit House Vinaigrette, Carrot, Fried Shallot, Tomato Confit, Goat Cheese. GF

Romaine, Summit Caesar Dressing, Croutons, Blistered Cherry Tomatoes, Parmesan Crisps

Grilled Prime Creekstone Filet, Seared Diver Scallop, Sauce Bearnaise, White Truffle Smashed Potatoes, Sea Salt Grilled Asparagus

Hazelnut Encrusted With Toasted Coconut, Curried Butternut Squash, Cardamom-maple Crème Fraiche, Chili Infused Oil, Candied Pepitas, Roasted Garlic Baby Spinach

Grilled Ora King Salmon, Jumbo Lump Crab, Lemon-dill Hollandaise, Herbed Wild Rice, Sea Salt Grilled Asparagus. GF

Wild Oregon Mushrooms, White Truffle Cream Sauce, Grana Padano, Fresh Herbs, Shaved Burgundy Truffle. V

Prairie Creek Chicken Roulade, Brown Butter Potato Mousseline, Glazed Heirloom Carrots, Sage, Cider Pan Jus

Vanilla Bean Cheesecake, Apple Pie Compote, Pumpkin Spice Chantilly Cream, Nut Crumble. V

Roasted Garlic Croutons, Crumbled Chèvre, Fresh Herbs. V

Handcrafted Soup, Prepared Daily and Garnished Accordingly

Artisan Romaine, Pink Peppercorn Caesar Dressing, Parmesan Crisps, Roasted Cherry Tomatoes, Sourdough Croutons

Mixed Field Greens, Summit House Vinaigrette, Carrot, Fried Shallot, Tomato Confit, Goat Cheese. GF, V

House-Ground Prime Filet, Charred Shallot Crust, American Cheese, Caramelized Onions, Duke’s Mayonnaise, Hawaiian Bun, French Fries, Side Lettuce, Onion, Tomato, Pickle

Shawarma Roasted Chicken Breast, Crumbled Feta, Tzatziki, Grilled Naan, Jasmine Rice, Cucumber-Tomato Salad, Fried Chickpeas, Pickled Red Onions, Toum. GF

Miso-Aji Amarillo Glazed Salmon, Charred Bok Choy, Coconut Ginger Jasmine Rice, Compressed Cucumber, Crispy Garlic and Shallots, Toasted Sesame Seeds. GF

Creamy Tarragon and Honey Dressing, Celery, Dried Cranberries, Toasted Almonds, Bibb Lettuce, Buttery Croissant, Fresh Cut Fruit and Berries

Vanilla Bean Cheesecake, Apple Pie Compote, Pumpkin Spice Chantilly Cream, Nut Crumble. V

Pumpkin Anglaise, Toasted Pecan Crumb, Brown Butter Pecan Ice Cream. V

Rotating Flavors, Fresh Berries, Garnished Accordingly. GF, V

Vanilla Bean, Fresh Berries, Coulis, Garnished Accordingly. GF

Chocolate Tart, Pâte Sucrée, Chocolate Ganache, Chocolate Curls, Summit Crown Tuile. V

Cherries Jubilee, White Chocolate and Whiskey Base, Caramel Crumble. V