The Frog Pond on Park

Shredded Pork, ham, Swiss, provolone, horseradish pickles and spicy mustard on a pressed Cuban roll. Served with a pickle spear and seasoned fries.

Korean spiced fried chicken with sweet chili sauce, pickled vegetables, cilantro and avocado on a hard roll. Served with a pickle spear and seasoned fries.

House made corned beef and sauerkraut with 1000 island dressing, Swiss cheese and toasted rye bread. Served with a pickle spear and seasoned fries.

Braised Pork Belly, romaine lettuce, sliced tomatoes and pickled jalapeno aioli on a hard roll. Served with a pickle spear and seasoned fries.

Fried Bologna, two fried eggs, peppers and onions, spicy mustard provolone cheese on a hard roll. Served with a pickle spear and seasoned fries.

Two 4oz Beef Patties Served with Lettuce, Tomato, onion, and a Pickle Spear. Served with Shoestring Fries.

Mixed Field Greens, peppered bacon, tomatoes, roasted red peppers, hardboiled egg, diced chicken, avocado, red wine vinaigrette

Little Gem lettuce with 1000 island dressing, marinated tomatoes, bacon, crispy onions and crumbly bleu cheese

Romaine lettuce, mushrooms, frog pond bacon, brioche croutons, asiago cheese, Caesar dressing

Arugula, avocado, shredded carrots, tomatoes, cucumbers, radish, pine nuts, honey balsamic dressing

Orange Juice, Apple Juice, Cranberry Juice, Pineapple Juice

Orange Juice, Apple Juice, Cranberry Juice, Pineapple Juice

Corona, Labatt Blue Light, Blue Moon, Dogfish Head IPA, White Claws

Germany, Mosel

New Zealand

Italy, Alto Adige

California, Napa

California