Café & Winterviken · Stockholm — Cardápio

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Lus lunch without end

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Aqui são exibidas as informações do menu que conseguimos ler. Pode haver mais opções no restaurante. Informações anteriores podem permanecer de partes que não puderam ser atualizadas.

Pacote do menu

Canapés 3 pieces / person Aplica-se a: Canapés 2026: 139 SEK / person
Canapés (inkl. moms) 3 pieces / person Aplica-se a: Canapés 2026: 156 SEK / person

Informações do menu

Consulte o menu próprio do restaurante para informações completas do menu. Entre em contato diretamente com o restaurante em caso de dúvidas sobre alérgenos e necessidades dietéticas.

Consulte o menu original do restaurante ↗

Choose you own menu, a minimum of 3 courses. If selecting more than 3 dishes, portion sizes may need to be adjusted.
Menu and dinner drink packages form the cover charge per person. This applies to all guests, even those who drink alcohol-free options. The price includes furniture, table setting, serving staff, security guard and cleaning. Set up according to separate agreement. A 3x6 m stage is available in Stora salen/Grand hall. When ordering stage lighting, sound, entertainment and other decoration, additional costs will be quoted separately. Venue rent may be added, specified at the offer. Please observe Winterviken's booking & payment conditions attached to the offer.

Seção 1

Canapés 2026

7 itens

Smoked Salmon

cream cheese and chives (G, L)

Incluído no pacote do menu

Crayfish in Mayonnaise

trout roe and horseradish (G)

Incluído no pacote do menu

Tartar of Salmon

mustard and dill (G, L)

Incluído no pacote do menu

Basil Cream Cheese

sun dried tomato and truffle salami (G, L)

Incluído no pacote do menu

Lukewarm Cheese Tartelette

cress (G, L, Veg)

Incluído no pacote do menu

Mushroom Croustade

parmesan cheese (G, L, Veg)

Incluído no pacote do menu

Basil Cream Cheese

sun dried tomato and artichoke (G, L, Veg)

Incluído no pacote do menu

Seção 2

STARTERS

7 itens

SHRIMP SALAD "SKAGEN"

horseradish, dill, trout roe and toasted Brioche (G, L)

235 excl. VAT: 235 incl. VAT: 263 SEK

VENDACE ROE

35 g. from Bottenviken with chopped red onion, chives, sour cream, lemon and toasted Brioche (G, L). Daily price from 285 SEK excl. VAT / 319 SEK incl. VAT

285 excl. VAT (from): 285 incl. VAT (from): 319 SEK

BEEF TARTAR

capers, cornichons, dijonnaise, shallots and parsley (G)

225 excl. VAT: 225 incl. VAT: 252 SEK

NORWEGIAN SALMON

cucumber, yuzu mayonnaise, trout roe, soy vinaigrette, sesame seeds and cilantro

225 excl. VAT: 225 incl. VAT: 252 SEK

MUSHROOM SOUP

celery root, truffle cream, parmesan cheese, crispy potatoes and cress (L, Veg)

205 excl. VAT: 205 incl. VAT: 230 SEK

ELDERFLOWER INFUSED WHITE ASPARAGUS

chive emulsion, garden herbs and breadcrumbs (April-Midsummer/June) (G, Veg)

225 excl. VAT: 225 incl. VAT: 252 SEK

BURRATA

tomato vinaigrette, bread crumbs, olive oil and herbs (G, L, Veg)

205 excl. VAT: 205 incl. VAT: 230 SEK

Seção 3

MINGLE STARTERS

5 itens

DEEP FRIED SHRIMPS CROQUETTES

scallions, chili, garlic and herbs (G). Price per piece, minimum 2 items per person. A platter of vegetables will also be served.

115 excl. VAT: 115 incl. VAT: 129 SEK

DEEP FRIED RICE CROQUETTES

scallions, chili, garlic and herbs (G, Veg). Price per piece, minimum 2 items per person. A platter of vegetables will also be served.

115 excl. VAT: 115 incl. VAT: 129 SEK

CROQUETTES

Pata Negra and Manchego cheese (G, L). Price per piece, minimum 2 items per person. A platter of vegetables will also be served.

115 excl. VAT: 115 incl. VAT: 129 SEK

CRAYFISH IN MAYONNAISE

served on baguette with trout roe and horseradish (G). Price per piece, minimum 2 items per person. A platter of vegetables will also be served.

115 excl. VAT: 115 incl. VAT: 129 SEK

BASIL CREAM CHEESE

sun dried tomato and artichoke served on baguette (G, L, Veg). Price per piece, minimum 2 items per person. A platter of vegetables will also be served.

115 excl. VAT: 115 incl. VAT: 129 SEK

Seção 4

Main Courses

6 itens

Herb Fried Corn-Fed Chicken

Creamy mushrooms, sherry, cauliflower, buttered chicken jus and potato puree (L)

395 excl. VAT: 395 incl. VAT: 442 SEK

Beef Tenderloin "Tournedos"

Red wine jus, sauce bearnaise, tomato salad and Pommes Anna (L)

495 excl. VAT: 495 incl. VAT: 555 SEK

Fennel Seared Entrecôte of Veal

Port wine jus, mushroom duxelle, watercress and potato puree (L)

435 excl. VAT: 435 incl. VAT: 487 SEK

Broiled Rainbow Salmon

Sandefjord sauce, cauliflower terrine, seasonal vegetables served with boiled potatoes (seasonal) or potato puree (L)

435 excl. VAT: 435 incl. VAT: 487 SEK

Oven Baked Cod Fillet

Champagne butter sauce, trout roe, freshly picked herbs and potato puree (L)

495 excl. VAT: 495 incl. VAT: 555 SEK

Stuffed Cabbage Roll

Quinoa, mushrooms, seasonal vegetables, pan-fried artichokes, champagne butter sauce, freshly picked herbs and potato terrine (L, Veg)

395 excl. VAT: 395 incl. VAT: 442 SEK

Seção 5

With the coffee/tea

1 itens

3 Selections of Homemade Pastries

brownie, lemon tartlette, tosca cake (G, L, Veg)

125 excl. VAT: 125 incl. VAT: 140 SEK

Seção 6

Late Night Snack

6 itens

Wiener Sausage

bread, roasted onion, mustard and ketchup (G)

45 excl. VAT: 45 incl. VAT: 50 SEK

Wiener Sausage

roasted onion, mustard and ketchup. With a cold chocolate drink (G, L)

65 excl. VAT: 65 incl. VAT: 73 SEK

Pizzaslice

2 pieces/person (G, L)

200 excl. VAT: 200 incl. VAT: 224 SEK

Freshly Made Croque Monsieur

tomato, dijon mustard, smoked ham and Gruyère cheese (G, L)

115 excl. VAT: 115 incl. VAT: 129 SEK

Freshly Baked Cinnamon Bun

with a cold chocolate drink (G, L)

75 excl. VAT: 75 incl. VAT: 84 SEK

Freshly Baked Cinnamon Bun

cold milk (G, L)

60 excl. VAT: 60 incl. VAT: 67 SEK

Seção 7

Desserts

6 itens

Chocolate Mousse

preserved cherries, rum and whipped cream. Can be served mingling (G, L, Veg)

150 excl. VAT: 150 incl. VAT: 168 SEK

Lemon Cream

vanilla, preserved raspberries, cookie crumble and Italian meringue. Can be served mingling (G, L, Veg)

150 excl. VAT: 150 incl. VAT: 168 SEK

Crumble with Vanilla Custard

strawberries and rhubarbs (May–Sep) | apple, cinnamon and lingonberries (Oct–Apr) (G, L, Veg). Served family style

135 excl. VAT: 135 incl. VAT: 151 SEK

Eton Mess

vanilla ice cream, chocolate sauce, banana, meringue, fresh raspberries and whipped cream (L, Veg). Served family style

225 excl. VAT: 225 incl. VAT: 252 SEK

Crème Brûlée

(L, Veg)

165 excl. VAT: 165 incl. VAT: 185 SEK

3 Selections of Cheese

fig marmalade and crisp rye bread (L, G, Veg)

175 excl. VAT: 175 incl. VAT: 196 SEK

Café & Winterviken meny

Encontre nos menus

Dagens lunch (Vecka 40)

Informações do menu

Dagens lunch (Vecka 40)

Kycklinggryta

Bakad fläskkarré

Laxpudding

Biffstroganoff

Fiskgratäng

Dagens vegetariska soppa

Dagens sallad

Soppa och matiga mackor

Lus lunch without end

Pacote do menu

Informações do menu

Canapés 2026

Smoked Salmon

Crayfish in Mayonnaise

Tartar of Salmon

Basil Cream Cheese

Lukewarm Cheese Tartelette

Mushroom Croustade

Basil Cream Cheese

STARTERS

SHRIMP SALAD "SKAGEN"

VENDACE ROE

BEEF TARTAR

NORWEGIAN SALMON

MUSHROOM SOUP

ELDERFLOWER INFUSED WHITE ASPARAGUS

BURRATA

MINGLE STARTERS

DEEP FRIED SHRIMPS CROQUETTES

DEEP FRIED RICE CROQUETTES

CROQUETTES

CRAYFISH IN MAYONNAISE

BASIL CREAM CHEESE

Main Courses

Herb Fried Corn-Fed Chicken

Beef Tenderloin "Tournedos"

Fennel Seared Entrecôte of Veal

Broiled Rainbow Salmon

Oven Baked Cod Fillet

Stuffed Cabbage Roll

With the coffee/tea

3 Selections of Homemade Pastries

Late Night Snack

Wiener Sausage

Wiener Sausage

Pizzaslice

Freshly Made Croque Monsieur

Freshly Baked Cinnamon Bun

Freshly Baked Cinnamon Bun

Desserts

Chocolate Mousse

Lemon Cream

Crumble with Vanilla Custard

Eton Mess

Crème Brûlée

3 Selections of Cheese

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