Andiamo

Steamed mussels and clams, chardonnay, lemon zest, garlic.

Tiger prawns, white wine, garlic and capers.

Spicy sautéed Calamari, vino bianco, Mediterranean olives, garlic, capers.

An assortment of eggplant parmigiana, mushrooms, artichokes hearts, Tuscan white beans, roasted red bell peppers.

Classic Italian meatballs, marinara.

Oven roasted Mediterranean olives, orange and lemon zest, garlic.

Grilled Toscan bread, choice or Marinated Tomatoes or Mushrooms.

Vine ripe tomatoes, extra virgin olive oil, fresh basil, balsamic di Modena.

Shredded iceberg lettuce, onions, radicchio, chickpeas, aged provolone, genoa salami, oregano vinaigrette, cherry pomodorini.

Classic Caesar with house made dressing and croutons.

Organic mixed greens, pickled onions, balsamico.

Organic greens, Washington apples, candied walnuts, cranberries and gorgonzola crumbles, lemon vinaigrette.

Organic greens, Italian gorgonzola, Anjou pears.

Roasted red beets, organic greens, chevre cheese.

Smoked northwest salmon, sweet peas, cream.

Spicy pomodoro, Kalamata olives, capers and anchovies.

Calamari, spicy pomodoro, garlic.

Pomodoro, fennel sausage, mushrooms, onions.

Fresh basil and regiano cheese pesto, cream.

Leoncini smoked pancetta, red onions, vino rosso, pomodoro.

Green jalapeno, bell pepper, black forest ham, cream.

Local pancetta, parmigiano reggiano, free range eggs, cream.

Homemade gnocchetti in your choice of sauce: Gorgonzola, Pesto or Pomodoro.

Pomodoro cream, Italian pancetta, red onions.

Large prawns, extra virgin olive oil, garlic and pepperoncini.

Classic Italian grass fed beef ragu.

Fresh Manila clams, vino bianco, roasted garlic, chilli flakes.

Three cheese ravioli, pomodoro cream, mushrooms.

Beef tortellini, black forest ham, cream.

Choose your preparation: Marsala, Piccata, Al Limone, Gorgonzola or Basic Pomodoro.

Choose your preparation: Marsala, Piccata, Al Limone.

Veal scaloppini, fresh sage, shave prosciutto.

Large prawns, spicy marinara.

Boneless chicken breast, pomodoro, capers, oregano, mozzarella.

Mussels and Manila clams, white wine garlic.

Calamari in a spicy white wine sauce, garlic, olives and capers.

Large prawns, Pinot Grigio, garlic and capers.

Your choice of Mushrooms or Tomatoes.

Oven roasted Mediterranean olives, orange and lemon zest, garlic.

Fior di Latte fresh soft cheese, oven roasted beets.

Classic Italian meatballs, marinara picante.

Create your own dinner for 2 with your favorites. Includes a bottle of Chianti or Pinot Grigio. Choose an appetizer, salad and main course.

King salmon, poached in a white wine lemon reduction with capers.

Lobster filled ravioli, saffron cream.

Mussels, clams, Calamari, prawns, spicy pomodoro.

Vine ripe tomatoes, extra virgin olive oil, fresh basil, balsamic di Modena.

Shredded iceberg lettuce, radicchio, chickpeas, aged provolone, genoa salami, cherry pomodorini.

Roasted red beets, organic mixed greens, chèvre cheese.

Organic mixed greens, Italian gorgonzola, Anjou pears.

Classic Caesar, house dressing, croutons.

Organic greens, Washington apples, candied walnuts, gorgonzola crumbles.

Organic mixed greens, gorgonzola, olives.

Fresh Manila clams, Pinot Grigio, garlic, chillie flakes.

Homemade gnocchetti in your choice of: Basic Pomodoro, Gorgonzola or Pesto.

Smoked salmon bites, cream and peas.

Cheese ravioli, pomodoro-cream, mushrooms.

Italian pancetta, farm eggs, regiano cheese, cream.

Leoncini smoked pancetta, red onions, vino rosso, pomodoro.

Black forest ham, roasted jalapeños, bell pepper and cream.

Italian fennel sausage, mushrooms, pomodoro-cream.

Classic Italian grass fed beef ragu.

Classic spaghetti in a basil marinara sauce with garlic.

Large prawns, extra virgin olive oil, garlic, pepperoncini.

Fresh basil pesto with regiano cheese and cream.

Beef tortellini, black forest ham, cream.

Calamari, spicy pomodoro, garlic.

Italian pancetta, onions, vodka-pomodoro.

Boneless chicken breast, creamy gorgonzola.

Boneless chicken breast, white wine, lemon and capers.

Tender veal cutlets, scaloppini. White wine, lemon and capers.

Tender veal cutlets, scaloppini. Prosciutto di Parma, sage and white wine.

Lady fingers soaked in espresso, topped with sweet mascarpone.

Italian vanilla cream custard, berries coulis.

Chocolate layer cake filled with a rich chocolate cream.

NY style colossal cheesecake, northwest berries sauce.