The Goose & Fern

soft cooked egg covered in sausage & breadcrumbs - served w/ housemade brown sauce

local sausage baked in puff pastry - served w/ spicy mustard

does exactly what it says on the tin

mature English cheddar, Point Reyes Bay Blue, rosemary ham, soft boiled egg, dressed greens, housemade piccalilli & sliced levain

winter version - mixed greens, fennel, apple, Estero Gold cheese, candied walnuts w/ house vinaigrette

rich, beefy oxtail soup served with a mature cheddar toastie

two local sausages, mash, onion gravy & green beans

half local rock cod w/ handcut chips, coleslaw & tartar or curry sauce

fried local cod, tartar sauce, coleslaw & grilled onion w/ a few chips on a crusty bun - served w/ dressed greens

pan seared local cod, zingy green sauce, leek & shallot spread & arugula on a soft roll served w/ dressed greens or chips

tender braised beef w/ mushrooms & roasted carrots - all topped with mash served w/ dressed greens

ground lamb & beef in rich gravy w/ carrots & peas - all topped with mash served w/ dressed greens

all served with apple slices & chips or mash

all served with apple slices & chips or mash

all served with apple slices & chips or mash

Victorian Lemonade, Cola, Cherry Cola, Ginger Beer, Rose Lemonade

rotating options

brewed for sailors, choose between individual or pot to share