Indexeret menu
Izakaya GAZEN L.A. menu
Blænder i retter, priser og sektioner, før du går derhen.
Her vises de menuoplysninger, vi har kunnet læse. Der kan være flere muligheder hos restauranten. Tidligere oplysninger kan stadig være til stede fra dele, der ikke kunne opdateres.
Menuoplysninger
- Items are subject to change upon availability.
Sektion 1
Special Hand Roll
Natto & Radish Pickle
Avocado, Cucumber, Burdock Pickle
3Kinds Pickle
Tamago, Denbu, Kanpyo, Cucumber
"Agedashi" Shishito and Eggplant
Chicken Karaage w/ Mentaiko Mayo
Steamed Shrimp w/ Sweet Chili Sauce
Blue Crab & Avocado
Ground Washu-Beef
Simmered Beef
Spicy Tuna
Unagi & Cucumber
Yellowtail & Radish Pickle
Yellowtail & Green Onion
Yellowtail & Jalapeno
Marinated Spicy White Fish
White Fish & Umeshiso
Oyster Tempura w/Miso Sauce
Tuna & Green Onion
Tuna & Radish Pickle
Seared Salmon w/ Ikura
Scallop w/ Mentaiko
Snow Crab & Ikura
Uni & Ikura
Simmered Beef & Uni
Sektion 2
Signature Tofu
Signature Tofu Sampler
Homemade Classic Tofu
Creamy Tofu
Black Sesame Tofu
Sektion 3
Salad
Chinese Cabbage Salad
Tofu Salad
Sektion 4
Cold Appetizers
Yellowtail Carpaccio
Assorted Japanese Pickles
Seafood Yukhoe
'Aburi' A5 Wa-gyu And Uni Sushi 2PC
Sektion 5
Hot Appetizers
Squid Ajillo Japanese Style
Stir-fried Spicy Edamame
Fried Chicken w/ Original Sauce
Sektion 6
Sushi
Choice Nigiri Set
Sektion 7
Grilled Dish
Angus Ribeye Cut Steak
Butter Ponzu Black Cod
Zabuton Beef Steak in Japanese Onicon Sauce
Beef Tongue w/ "moshio" Japanse Sea Salt
Grilled Yuzu-Miso Salmon
Sektion 8
SMALL HOT POT
Kobe Style Beef "SUKIYAKI"
Oyster & Negi Miso Hotpot
Sektion 9
Rice
Salmon and Ikura Bowl
Ultimate Chirashi
Red Snapper Bowl
Sektion 10
Sashimi
Omakase Sashimi Platter 3 kind
Omakase Sashimi Platter 5 kind
Omakase Sashimi Platter 7 kind
Sektion 11
Desserts
Sweet Potato Mochi
Sweet Rice Mousse "Ohagi"
Cold Strawberry Potage w/Rare Cheese Mousse
Soy Milk Pudding w/ Mango Sauce
Matcha and Sake Paste Creme Brulee
Sektion 12
Feature Sake - Rice Polished Under 70%
Samurai 36 Junmai
Bunraku Nihonjin no Wasuremono
Kagiya Junmai Nama
Souden Yamahai
Zen Tokubetsu Junmai
Sektion 13
Feature Sake - Rice Polished Under 60%
Azuma Rikishi Junmai Ginjyo
Sawanoi Tokyo Kurabito
Kan Nihonkai Ryoshizake
Sektion 14
Feature Sake - Rice Polished Under 50%
Tenryo Koshu Junmai Daiginjyo
Nitamai Junmai Daiginjyo
Sektion 15
Beer - Draft Beer
Kirin Draft
Asahi Draft
Premium Malt's
Sektion 16
Beer - Bottled Beer
Sapporo
Asahi
Orion
Echigo "Koshihikari"
Kawaba Snow Weizen
Asahi Black
Sektion 17
SHOCHU - Barley Shochu
Iichiko
Kakushikura
Sektion 18
SHOCHU - Potato Shochu
Kuroisanishiki
Ikkomon
Tominohouzan
Sektion 19
SHOCHU - PERILLA SHOCHU
Tantakatan
Sektion 20
SHOCHU - Only for the Shochu Bottle
Oo-long Carafe
Green Tea Carafe
Lemon (Cut in Eight)
Umeboshi Plum (3pc)
Sektion 21
PLUM WINE
Umeshu
Ryukyu Awamori Umeshu
Sektion 22
Shochu Base Cocktails
Oo-long – Hi
Green Tea – Hi
Mango – Hi
Yuzu – Honey- Hi
Fresh Lemon – Hi
Fresh Lime – Hi
Fresh Grapefruit – Hi
Fresh Kiwi – Hi
Sektion 23
NON ALC COCKTAILS
Yuzu-Honey
Fresh Kiwi Juice
Citrus Blue Fizz
Virgin Mojito
China Blue
Mango Squash
Sektion 24
BEVERAGE
Coke
Diet Coke
Ginger Ale
Sprite
St Pellegrino
100% Orange Juice
100% Grapefruit Juice
Calpico
Oo-long Tea
Green Tea
Ramune
Sektion 25
SAKE - House Sake
Hakutsuru (Hot/Cold)
Sektion 26
SAKE - Unfiltered
Silky Mild Nigori "Unfiltered"
Dassai Nigori "Unfiltered"
Kurosawa Nigori "Unfiltered"
Sektion 27
SAKE - Sparkling
Mio "Sparkling"
Dassai 50 Sparkling Nigori "Unfiltered"
Sektion 28
SAKE - Infused
Homare "Alladin Yuzu"
Sektion 29
SAKE - Rice Polished Under 70%
Miyasaka "Yawaraka Junmai"
Hatsumago "Junmai Kimoto"
Otokoyama "Tokubetsu Junmai"
Daishichi "Kimoto"
Takenotsuyu "Junmai"
Ozenoyukidoke "Junmai Ex Dry"
Kikuhide "Junmai"
Akitabare "Shunsetsu"
Nanbubijin "Tokubetsu Junmai"
Urakasumi "Junmai"
Sektion 30
SAKE - Rice Polished Under 60%
Kikusui "Junmai Ginjo"
Kubota "Senju"
Dewazakura "Izumi Judan"
Hakkaisan "Junmai Ginjo"
Kikuhide "Junmai Ginjo"
Narutotai "Ginjo Draft"
Dewazakura "Dewasansan"
Sektion 31
SAKE - Rice Polished Under 50%
Dassai "45"
Dassai "39"
Dassai "23"
Born "Gold"
Kurosawaginrei "Junmai Daiginjo"
Makiri "Junmai Daiginjo"
Cold Mountain Water
Kubota "Manju"
Sektion 32
Wine List - WHITE
Chardonnay – Roth, Sonoma Coast, California, USA
Chardonnay – Schug, Sonoma Coast, California, USA
Gruner Veltliner – Hugo, Winery Huber, AUSTRIA
Pinot Gris/Liesling – Borealis, Forest Grove, Oregon, USA
Sauvignon Blanc – Casas del Bosque, Rapel Valley, CHILE
Sauvignon Blanc – La Moussiere, Alphonse Mellot, Sancerre, FRANCE
Viognier – Barbazzale Bianco, Etna, ITALY
Bordeaux Blend – Palazzo Cuvee Blanc, Napa, California, USA
Sektion 33
Wine List - RED
Pinot Noir – Four Graces, Willamette Valley, Oregon, USA
Cabernet Sauvignon – Broadside, Central Coast, California, USA
Tempranillo – Bodegas Lleiroso Crianza, Ribera del Duero, SPAIN
Grenache Noir – Alt 433m, Mas Amiel, Languedoc-Roussillon, FRANCE
Sagrantino – Chiusa di Pannone, Antonelli, Montefalco, ITALY
Cabernet Franc – Palazzo, Napa, California, USA
Red Blend – All or Nothing, Tank Garage, Napa, California, USA
Red Blend – Chalk Hill Eatate, Russian River Valley, California, USA
Sektion 34