Casa Mendoza Oberasbach

Original name: Serrano y Queso Manchego

Serrano ham and sheep's cheese

Original name: Boquerones en Vinagre

Anchovies marinated in garlic and parsley oil

Original name: Ali oli y Salmorejo y Aceitunas

Ali-oli dip, tomato-garlic dip, olives

Original name: Ternera a la Plancha

Beef fillet from the grill plate with olive oil and black volcanic salt

Original name: Queso de cabra con Bacon

Goat cheese in a bacon wrap from the grill plate

Original name: Solomillo con Salsa de Tomate

Grilled pork tenderloin in tomato sauce

Original name: Solomillo con Salsa de Queso

Grilled pork tenderloin in cheese-cream sauce

Original name: Datiles con Bacon

Dates in a bacon wrap

Original name: Chorizo al Vino

Spicy paprika sausage cooked in white wine

Original name: Albondigas en Salsa

Minced meatballs in tomato sauce

Original name: Pinchos Morunos

Chicken skewers marinated in cumin

Original name: Champiñones Rellenos

Stuffed champignons with Serrano and garlic cooked in white wine (also vegetarian)

Scallop from the grill plate with garlic and parsley

Anchovies, Calamares, Shrimp in potato batter, Stockfish, Muslitos

Fried anchovies with lemon

Squid tube fried with chickpea flour

Peeled shrimp in garlic-white wine broth

Shrimp in potato batter with spicy garlic sauce

Caramelized goat cheese with salad

Small fried peppers with sea salt, vegan

Andalusian vegetable stew, vegan

Breaded cow cheese with spicy garlic sauce

Eggplant in garlic batter with honey

Zucchini fried in chickpea flour, with cane sugar honey

Toasted bread with tomatoes and garlic, vegan

Potato omelette

Potato slices with Ali oli