KIMCHI - The Korean Restaurant in Bremen

Original name: Kimchi Suppe 김치스프

Korean soup with kimchi and tofu. Spicy.

Original name: Mandu Suppe 만두스프

Vegetable soup with vegetarian filled dumplings. Vegetarian, vegan.

Original name: Frühlingsrollen Vegetarisch (6 Stück) 춘권

Vegetarian.

Original name: Kimchi Mandu (6 Stück) 김치만두

Vegetarian dumplings pan-fried, served with soy sauce. Vegetarian, vegan. Spicy.

Original name: Gemüse-Mandu (6 Stück) 야채만두

Vegetarian dumplings pan-fried, served with soy sauce. Vegetarian, vegan.

Original name: Kimchi (Kleine Portion) 김치

Kimchi is made from pickled Chinese cabbage, which develops its full flavor through the addition of Korean chili, garlic, ginger, spring onions, and radish. The fermented vegetable is very healthy due to its valuable vitamins and is one of the Banchan (side dishes) in Korea that must not be missing. Spicy.

Original name: Pa-Dschon 파전

Korean pancake with spring onions. Vegetarian.

Original name: Hemul Pa-Dschon 해물파전

Korean pancake with spring onions & seafood.

Original name: Kimchi-Dschon 김치전

Korean pancake with kimchi. Spicy.

Popular Korean street snack. Korean rice cakes & Korean spices in spicy sauce. Vegetarian, vegan, spicy.

Glass noodles stir-fried with various finely chopped vegetables, seasoned with soy sauce, garlic, sesame oil. Served with rice and Korean Banchan. Vegetarian, vegan.

Tofu stir-fried with vegetables in Korean style, served with rice. Vegetarian, vegan, spicy.

Squid stir-fried with fresh vegetables in spicy sauce, served with rice. Spicy.

Tender thinly sliced sirloin, marinated in a marinade of freshly pressed pears, soy sauce, garlic, Korean spices and sesame oil with various vegetables, served with rice.

Chicken marinated in sesame oil, Gochujang chili paste, garlic with various vegetables, served with rice. Spicy.

Traditional Korean soup made from light broth, rice cakes and dumplings. Vegetarian.

Stew made from cooked Kimchi, fresh vegetables and Tofu, served with rice. Spiciness: 2 levels (b,c).