Maharaja II Indisches Spezialitäten Restaurant

Original name: Lassi Süß

Yogurt drink with sugar

Original name: Lassi Sauer

Yogurt drink with salt and cumin

Original name: Lassi Mango

Yogurt drink with pureed mango

Original name: Kaffee

Apple brandy, vodka, Cointreau, mango nectar

Vodka, passion fruit syrup, lime juice, orange juice

Original name: Indischer Mangoschnaps

Original name: Indischer Kokosschnaps

Original name: Williams – Obstbrand

Original name: Ramazotti – Ital. Kräuterlikör

Original name: Glas Sekt Oppman 0.1L

Original name: Glas Sekt Oppman 0.1L

with mango nectar

Original name: Sekt Oppman Schwarzlack 0.75L

Original name: Indian Chai, Indischer Tee

Black tea brewed with milk and Masala (tea spices), cardamom, cloves, cinnamon, etc.

Original name: Kashmiri Tee

Black tea with cloves, cardamom, cinnamon

Green tea with cardamom

Original name: Jasmin Tee

Green Tea

Original name: Yogi-Tee

Herbal Tea

Spice mix (herbal tea) with invigorating spiciness

Spice mix (herbal tea) with lemony freshness. Slightly sweet.

Lentil soup in the South Indian style with yellow lentils and mild Indian spices

Original name: 11 Mango India Shorba (süß-sauer)

Alphonso mango cream soup with coconut cream, fresh coriander, ginger and chicken

Tomato soup with herbs and spice mix

Wheat flour pastry pockets, filled with cashews, potatoes, peas, ginger and masala

Seasonal vegetables, marinated and fried in chickpea batter

Chicken, fried in spiced chickpea batter

Flatbread made from whole wheat flour over an open flame

Flatbread made from fine wheat flour

Garlic bread with cumin

Bread made from fine wheat flour, filled with minced chicken. Served with tamarind and mint sauce

Bread made from fine wheat flour, filled with Indian cream cheese, vegetables, herbs and spices. Served with tamarind and mint sauce

Yogurt with cucumber, tomatoes and herbs

Chicken breast fillet. Grilled on a skewer in the tandoor after a 24-hour marinade

Lamb loin pieces marinated in a spice mix – grilled on a skewer

Original name: 32 Lachsfilet Tikka

Salmon fillet pieces, marinated with spices and herbs, grilled in the tandoor

Lobster crabs (6 pieces) marinated in a spice mix, grilled in the tandoor

Assortment of various tandoor specialties, served on crunchy vegetables

Shrimp with fried shallots, peppers, tomatoes, and carrots in a special sauce

Shrimp with fresh mushrooms and coconut, in Madras curry

Salmon fillet in a mild sauce of spices, cream, coconut milk, and cashew nuts

Salmon fillet in a spicy sauce of cream and mango with fresh herbs and lime juice

Marinated salmon fillet in a mildly spicy curry, finished with coconut milk and red peppers

Original name: 50 Lamm Curry

Lamb in a spicy curry sauce, finished with cream, garnished with coriander and ginger

Lamb pieces with roasted black peppercorns, coriander seeds, onions, tomatoes, garlic, and spices, finished with cream

Lamb meat cooked in a sauce of cashew nuts, chilies, ginger and spices

Original name: 53 Lamm Vindaloo

Lamb meat with potatoes in a spicy sauce of pomegranate seeds and chilies

Lamb meat sautéed, in a combination of spices, garlic, pineapple and cream

Original name: 55 Lamm Chilli

Lamb meat sautéed with bell peppers, tomatoes, onions, green chili, ginger and garlic

Chicken breast fillet pieces in a spicy curry sauce, garnished with almonds and coriander

Chicken meat with roasted black peppercorns, coriander seeds, onions, tomatoes, garlic and spices, seasoned with cream

Chicken breast fillet according to a recipe from Mughal cuisine

Chicken breast fillet pieces in mildly spiced spinach with ginger, garlic and Kashmiri spices

Original name: 69 Chicken Gemüse

Grilled chicken meat with crunchy vegetables and okra pods in a spicy curry sauce, garnished with ginger and coriander

Chicken meat cooked in a sauce of cashew nuts, chilies, ginger and spices

Duck breast in a spicy mix of spices, green bell peppers, onions, garlic and tomatoes

Roasted duck meat in a combination of spices, mango, garlic and cream

Original name: 83 Battakh Gemüse

Sautéed duck breast in coconut cream curry sauce, with fresh vegetables, garnished with cream cheese and coriander

Duck breast fillet with roasted black peppercorns, coriander seeds, onions, tomatoes and garlic, finished with cream

Spiced chicken pieces in basmati rice in the Mughal style

Fried and spiced lamb in basmati rice, with nuts

Basmati rice with fresh vegetables, raisins, roasted cashew nuts and spices

Lobster crab with Kashmiri spices in basmati rice, with almonds and cashew nuts

Noodles with spring onions, coriander, ginger, paprika, cashew nuts and cream cheese, finished with soy sauce

Original name: 98 Spicy Madras Noodles (pikant)

Noodles with chicken and vegetables, with chili and South Indian spices, finished with pomegranate seeds

Homemade cream cheese with spinach, cream and freshly ground spices

Vegetables with homemade cream cheese in a sauce of cashew nuts and almonds, finished with garam masala

Homemade vegetable balls with Asian herbs in curry sauce, garnished with cream cheese and coriander

Potatoes and chickpeas with onions, ginger and garlic sautéed in spicy curry sauce

Whole eggplants grilled in the tandoor, chopped and prepared with tomatoes, onions, ginger, garlic and spices

Okra sautéed with onions, tomatoes, ginger, garlic and spices, seasoned with pomegranate seeds

Black lentils sautéed with spice mix in butter sauce

Rice pudding with rose water, almonds and pistachios

Original name: 111 Mangocreme

Mango fruit puréed with vanilla ice cream, almonds and pistachios

Fried dough balls in sugar syrup and rose water

Original name: 115 Eis mit heißen Himbeeren

Vanilla ice cream with hot raspberries and cream