Menu and prices
Restaurant Zur Wolfshöhle menu
Browse dishes, prices and sections before you visit.
Set menus & packages
- 6 courses Menu with 6 courses Applies to: Menu
- 173 EUR / pro Person
- 5 courses without cheese Menu with 5 courses without cheese Applies to: Menu
- 158 EUR / pro Person
Supplements
- 5 glasses of wine pairing Wine pairing with 5 glasses Applies to: Menu
- +78 EUR / pro Person
Menu information
- For individual menu design, we reserve the right to charge a surcharge.
- So that we can take your allergies into account, please inform us in advance.
Section 2
à la carte – starter
Huchen
Artichoke
Original name: Artischocke
Rainbow trout
Original name: Lachsforelle
Veal head
Original name: Kalbskopf
Section 3
à la carte – intermezzo
Styrian fried chicken
Original name: Steirisches Backhendl
Ox tail
Original name: Ochsenschwanz
Section 4
à la carte – main course
Monkfish
Original name: Seeteufel
Wolffish
Original name: Wolfbarsch
Bresse pigeon
Original name: Bresse Taube
Young roe deer
Original name: Rehkitz
Section 5
à la carte – upon prior reservation
Lobster Thermidor
Original name: Hummer Thermidor
Section 6
à la carte – dessert
Quark
Original name: Topfen
Fragolino grape
Original name: Fragolino Traube
Cheese
Original name: Käse