Indexed menu
Restaurante Porto menu
Browse dishes, prices and sections before you visit.
These are the menu details we could read. The restaurant may offer more options. Previously listed details may remain where an update was unavailable.
Menu information
- All prices in Euro incl. VAT.
- A card with the declaration of allergens and additives is available – please feel free to ask our staff.
Section 1
Starters – Appetizers
Grilled prawns with garlic sauce
Original name: Gambas grelhadas com molho de alho
Grilled prawns with garlic sauce, with head and shell
17.1 EUR
Prawns in garlic sauce with tomato
Original name: Gambas em molho de alho com tomate
Prawns in garlic-tomato sauce, without head and without shell
17.1 EUR
Prawns à Cozinheiro with mushrooms
Original name: Gambas à Cozinheiro com cogumelos
Prawns à Cozinheiro with mushrooms, without head and without shell
17.8 EUR
Prawns à “Diabo” (spicy)
Original name: Gambas à “Diabo” (picante)
Prawns à “Diabo” style (spicy), without head and without shell
18.2 EUR
Fresh goat cheese with honey
Original name: Queijo fresco de cabra com mel
Fresh goat cheese with honey, in Serrano-Mantel on Charlotte port wine sauce
12.4 EUR
Tuna carpaccio with arugula salad
Original name: Carpaccio de atum com salada de rucola
Tuna carpaccio on arugula salad
17.8 EUR
Clams à Bolhão Pato
Original name: Ameijoas à Bolhão Pato
Venus clams à “Bolhão Pato” style, prepared in white wine with lemon, refined with garlic and coriander
22.6 EUR
Squid à Costa Verde
Original name: Lulas à Costa Verde
Squid à “Costa Verde” style, finely chopped squid sautéed in onions and lemon
15.2 EUR
Tapas
“Tapas” starter platter, small fried sardines, fried stockfish balls and shrimp pockets, breaded calamari, ham, cheese and chouriço
15.7 EUR
Olives
Original name: Azeitonas
Olives
3.6 EUR
Section 2
Soups – Soups
Shrimp soup
Original name: Sopa de camarão
Shrimp soup
6.5 EUR
Caldo verde
Kale soup, with chouriço and a splash of olive oil
6.2 EUR
Vegetable soup
Original name: Sopa de legumes
Vegetable soup
6.4 EUR
Tomato soup
Original name: Sopa de tomate
Tomato soup
5.4 EUR
Sopa Alentejana
Soup in the “Alentejo” style, with a slice of bread and egg, refined with garlic and coriander
6.7 EUR
Sopa de peixe
Fish soup
7.9 EUR
Section 3
Saladas – Salads
Salada mista
Mixed salad
6.3 EUR
Salada de atum
Tuna salad, mixed salad, fresh raw marinated tuna, tomatoes, cucumbers, onions, olives
19.6 EUR
Salada de espadarte
Swordfish and pine nut salad, mixed salad, fresh grilled swordfish, tomatoes, cucumbers, onions, olives
18.3 EUR
Salada de tomate
Tomato salad
8.6 EUR
Salada de marisco
Seafood salad
16.7 EUR
Salada de polvo
Octopus salad, boiled octopus, potatoes, peppers, tomatoes, cucumbers, onions, olives
19.9 EUR
Salada à Montanheiro
Salad in the “Montanheiro” style, chopped tomatoes, peppers, onions and garlic
8.8 EUR
Salada à Dona Alice
Salad in the Dona Alice style, mixed salad, cucumbers, tomatoes, onions, ham, goat cheese, peppers
12.9 EUR
Section 4
Clássicos – Our Classics
Variedade de filetes de peixe grelhados
Assorted grilled fish fillets, served with salt potatoes and fresh salad with seafood
25.7 EUR
Peixe variado à Algarve
Algarve fish pan, assorted fish fillets in a pan with white wine and cream, served with salt potatoes
24.7 EUR
Filete de salmão com molho de camarão
Salmon fillet with shrimp cream sauce, grilled salmon fillet, served with vegetables and salt potatoes
21.5 EUR
Bife de atum em pimenta verde
Tuna steak with green pepper sauce, served with diced potatoes and vegetables
28.9 EUR
Dourada à Lagareiro
Royal Dourada “Lagareiro” style, grilled dourada fillet with olives and onions baked in the oven, served with small baked potatoes
21.8 EUR
Bife de vaca recheado à “Chefa”
Rump steak (250 g) stuffed “Chef” style, stuffed with ham and cheese, in a cream sauce with diced pork fillets, served with vegetables and homemade chips
31.4 EUR
Filete de vaca à Porto
Beef fillet “Porto” style in white wine sauce, 200 g beef fillet, served with pan-fried potatoes and vegetables
36.7 EUR
Filete de vaca à Casa
Beef fillet house style, 200 g beef fillet in a cream sauce with mushrooms, cheese and paprika, served with vegetables and homemade chips
36.9 EUR
Gambas à Casa
Prawns house style, prawns in a white wine cream sauce refined with garlic, served with rice and vegetables
21.3 EUR
Bochechas de porco Ibérico
Iberian pork cheeks in red wine, served with sweet potato purée
26.8 EUR
Section 5
Fish
Sardinhas grelhadas
Grilled sardines, served with salt potatoes and salad
15.5 EUR
Lulas grelhadas com alho frito
Grilled squid with fried garlic, served with salt potatoes and salad
19.2 EUR
Grelhado misto de peixe
Assorted grilled fish, served with diced potatoes and salad
20.7 EUR
Bife de salmão grelhado
Grilled salmon steak, served with diced potatoes and salad
20.4 EUR
Bife de espadarte grelhado à Porto
Grilled swordfish steak “Porto” style, in an onion sauce, refined with sweet paprika, served with salt potatoes and salad
23.1 EUR
Bacalhau à Carlos
Cod “Carlos” style, fried cod in onion sauce, served with fried potato slices
24.8 EUR
Bacalhau à Brás
Cod “Brás” style, strips of cod and potatoes scrambled with onions and egg
24.2 EUR
Polvo à Portuguesa
Octopus Portuguese style, finely chopped octopus fried in a tomato-wine sauce, served with salt potatoes
36.8 EUR
Pike-perch fillet in lime sauce
Original name: Filete de sandre em molho de lima
Pike-perch fillet in lemon sauce, served with salt potatoes and vegetables
21.6 EUR
Monkfish in mustard sauce
Original name: Tamboril em molho de mostarda
Monkfish in mustard sauce, sautéed monkfish medallions with grain mustard sauce, served with salt potatoes and vegetables
33.5 EUR
Section 6
Meat
Grilled beef steak
Original name: Bife de vaca grelhado
Grilled rump steak with herb sauce, served with diced potatoes and salad
200 g: 28.8 300 g: 39.8 EUR
Portuguese-style beef steak
Original name: Bife da pá à Portuguesa
Beef rump steak Portuguese style, steak rump sautéed in white wine with a fried egg, served with diced potatoes
21.2 EUR
Grilled beef steak with mushrooms
Original name: Bife da pá grelhado com cogumelos
Grilled beef rump steak, with mushroom-onion-cream sauce, served with diced potatoes and vegetables
21.2 EUR
Pork fillet in green pepper sauce
Original name: Filete de porco em pimenta verde
Pork fillet in green pepper sauce, grilled pork fillet medallions, served with diced potatoes and vegetables
20.3 EUR
Lamb fillet Alentejo style
Original name: Filete de cordeiro à moda do Alentejo
Lamb fillet in red wine cream sauce “Alentejo” style, served with salt potatoes and vegetables
29.3 EUR
Lamb leg in red wine
Original name: Perna de borrego em vinho tinto
Lamb leg braised in red wine, served with salt potatoes
21.6 EUR
Mixed grilled meat
Original name: Grelhado misto de carne
Various meats grilled, chicken, lamb, beef rump steak, pork cutlet and chouriço grilled with herb sauce, served with diced potatoes
21.4 EUR
Chicken breast skewer
Original name: Espetada de peito de frango
Grilled chicken breast on a skewer, served with diced potatoes and salad
18.3 EUR
Chicken Portuguese style
Original name: Frango à Portuguesa
Chicken Portuguese style, chicken pieces and diced potatoes, braised with peas and carrots
16.4 EUR
Rabbit in red wine
Original name: Coelho em vinho tinto
Rabbit in red wine, served with salt potatoes
20.7 EUR
Veal cheeks
Original name: Bochechas de vitela
Veal cheeks in red wine, served with sweet potato purée
24.9 EUR
Section 7
Desserts
Homemade pudding
Original name: Pudim caseiro
Homemade caramel pudding
6.4 EUR
Milk cream
Original name: Leite creme
Homemade candied vanilla cream
6.5 EUR
Chocolate mousse
Original name: Mousse de chocolate
Homemade chocolate mousse
6.2 EUR
Chocolate cake with vanilla ice cream
Original name: Bolo de chocolate com gelado de baunilha
Homemade chocolate cake with vanilla ice cream
9.4 EUR
Fresh fruit salad
Original name: Salada de frutas frescas
Fresh fruit salad
7.8 EUR
Mixed ice cream
Original name: Gelado misto
Mixed ice cream
6.2 EUR