Indexed menu
À la carte
Browse dishes, prices and sections before you visit.
These are the menu details we could read. The restaurant may offer more options. Previously listed details may remain where an update was unavailable.
Set menus & packages
- Swedish Lobster Feast 3-course menu: 1. Beef tartare (Lobster, truffle and Madeira sauce), 2. Whole grilled Swedish lobster (Corn, grilled cabbage, crispy potatoes and hollandaise sauce), 3. Dark chocolate (Blackcurrant, blueberry and espresso).
- 1495 SEK
- Classic menu 4 courses: 1. Caviar from Kalix (Brioche, sour cream, chives, red onion and dill), 2. Lobster soup (Butter-fried lobster, pear and hazelnuts), 3. Cream-braised whiting (Chanterelle, root vegetables and red wine sauce), 4. Meringue kiss (Vanilla, banana, chocolate and meringue).
- 1195 SEK
- Shellfish buffet Fridays & Saturdays. Filled with fresh fish and sea favorites such as lobsters, shrimp, mussels and much more. Seating time is 2 hours. À la carte menu is also offered during buffet seatings.
- 695 SEK / person
Supplements
- Cheese supplement To Classic menu
- +95 SEK
- Wine package To Classic menu
- +795 SEK
Menu information
- Shellfish buffet: Children between 7 and 11 years eat for half price – 350 kr per person.
- Shellfish buffet: Booked Fridays between 16.00–17.00 and Saturdays between 12.00–14.30.
- Christmas buffet: Starting November 20, Christmas buffet is served. Christmas lunch starting November 26.
- Booking for 9 or more people: Contact via email.
Section 1
À la carte: Starters
Osetra Sturgeon Caviar 28G
Blinis and classic accompaniments
895 SEK
Caviar from Kalix
Brioche, sour cream, chives, red onion and dill
395 SEK
Lobster Soup
Butter-poached lobster, pear and hazelnuts
355 SEK
Land Snail
Brioche, cream-stewed wild mushrooms, langoustine and Bellota
275 SEK
Mussels
White wine, cream and croutons
225 SEK
Three types of herring
Served with classic accompaniments
195 SEK
Section 2
À la carte: Mains
Catch of the Day
Ahlströms selection directly from the fish auction
Price not listed
Cream-smoked haddock
Chanterelle, root vegetables and red wine sauce
825 SEK
Sea Trout
Yellowtail, zucchini, crispy potatoes, red wine sauce and béarnaise sauce
395 SEK
Ahlströms cod croquettes
Chives, mashed potatoes and caviar sauce
255 SEK
Entrecôte
Tomato salad, French fries, red wine sauce and béarnaise sauce
495 SEK
Gnocchi (Veg)
Asparagus tips, mushrooms, hazelnuts and parmesan
295 SEK
Section 3
À la carte: Shellfish
Ahlströms Shellfish Platter: Small
Dill-boiled langoustines, fresh prawns and white wine-steamed blue mussels. Served with cocktail sauce, aioli, aged cheese and freshly baked bread.
395 SEK
Ahlströms Shellfish Platter: Medium
Dill-boiled langoustines, fresh prawns, crab claws and wine-steamed blue mussels. Served with cocktail sauce, aioli, aged cheese and freshly baked bread.
645 SEK
Ahlström's seafood platter: Large
Half lobster, dill-boiled langoustines, fresh prawns, crab claws and white wine-steamed blue mussels. Served with cocktail sauce, aioli, aged cheese and freshly baked bread.
895 SEK
Ahlström's seafood platter: De luxe
Half lobster, oysters, dill-boiled langoustines, fresh prawns, white wine-steamed blue mussels, de luxe sauce and lumpfish roe. Served with cocktail sauce, aioli, aged cheese and freshly baked bread.
1145 SEK
Oysters: Fine de Claire
Prices per quantity: 1 pc, 6 pc, 12 pc
1 pc: 35 6 pc: 195 12 pc: 375 SEK
Oysters: Gillardeau
Prices per quantity: 1 pc, 6 pc, 12 pc
1 pc: 50 6 pc: 285 12 pc: 555 SEK
Half lobster
395 SEK
Crab claws, beer-steamed
3 pc
95 SEK
Langoustine, dill-boiled
Per piece
85 SEK
Fresh prawns
Daily price
Price not listed
Section 4
À la carte: Hot shellfish
Half gratinated lobster
Mushrooms, lobster sauce and priest's cheese
425 SEK
Mussels
White wine, cream and croutons
225 SEK
Gratinated scallop
Paprika, chorizo and Gruyère. Per piece
165 SEK
Garlic gratinated langoustines
Per piece
95 SEK
LA gratin oysters
Cognac, spinach, aioli and Abondance. Per piece
65 SEK
Section 5
À la carte: Ahlström's gratin platter
Small
Garlic gratin lobster, LA oysters and gratin scallop. Per person
325 SEK
Large
Garlic gratin lobsters, LA oysters, gratin scallop and half gratin lobster. Per person
895 SEK
Section 6
À la carte: Dessert
Figs
Honey ice cream, mint crumble and cola cream
155 SEK
Meringue kiss
Chocolate cream with rum-flavored banana, cocoa meringue, vanilla ice cream and warm chocolate sauce
155 SEK
Cheese 3 pcs
Three cheeses served with honey, jam and biscuits
155 SEK
1 scoop of ice cream/sorbet
55 SEK
Truffle
55 SEK