Speisekarte
Speisekarte
Gerichte, Preise und Abschnitte vor Ihrem Besuch ansehen.
Automatisch von Englisch nach Deutsch übersetzt. Übersetzungsfehler sind möglich.
Bei Fragen zu Zutaten, Allergenen oder besonderen Ernährungsbedürfnissen wenden Sie sich an das Restaurantpersonal.
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Starters
KELEWELE — Diced plantains mixed with ginger sauce before frying. Served with or without peanuts. No add-ons or changes.
MEAT PIE — Ground beef pie. No add-ons or changes.
WHOLE TURKEY WINGS — Comes with pepper sauce or non-spicy tomato stew. No add-ons or changes.
AFRICAN EGGS — Sliced boiled eggs with a cup of pepper sauce or tomato stew.
SAMOSA — Available in Mixed Veggies, Ground Beef, Ground Lamb, or Ground Chicken.
Mixed Veggies (4 for $6)
Ground Beef (4 for $6)
Ground Lamb (3 for $6)
Ground Chicken (4 for $6)
TURKEY GIZZARD — Deep fried gizzard with suya powder or tomato stew. No add-ons or changes.
BEEF SUYA KEBAB(SKEWER) — Beef kebab with suya powder or tomato stew. No add-ons or changes.
LAMB SUYA KEBAB(SKEWER) — Lamb kebab with suya powder or tomato stew. No add-ons or changes.
CHICKEN WINGS — 8 pcs of chicken wings. No add-ons or changes.
4 CHICKEN DRUMSTICKS — 4 chicken drumsticks with sauce. No add-ons or changes.
FRIED PLANTAINS — Fried plantains with cup of stew. No add-ons or changes.
SHRIMPS — Fried shrimps with cup of stew. No add-ons or changes.
FRIED AFRICAN YAMS — Fried African yams served with a choice of stew or pepper sauce, available in vegetarian or meat options.
FRIED SWEET POTATOES — Fried sweet potatoes served with a choice of stew or pepper sauce, available in vegetarian or meat options.
African Mixed Salads
African Mixed Salad — Baked beans, sliced tomato, sliced boiled egg, mixed salad with choice of ranch or vinaigrette dressing. No add-ons or changes.
MENU-ALL DAY: 1. PLACE YOUR ORDER 2. WAITT TIME 30 MINUTES
CHAKALAKA STEW — South African traditional chickpea & mixed vegetable stew
CABBAGE STEW
SPINACH STEW
SPICY JERK STEW
COCONUT STEW
TOMATO STEW
YASSA STEW — mustard and onions stew
RED RED — fried plantains and black-eyed pea beans stew
JOLLOF RICE; WAKYE RICE — JOLLOF –Jollof rice is cooked with tomatoes stew & vegetable; WAKYE--Wakye rice is cooked with black eyed pea beans; MOIMOI-Moimoi is black eyed pea beans pudding
Special Request
FANTI FANTI — Fresh fish stew
KEBAB SPECIAL-ONE SIDE — Beef or Lamb kebabs come with a choice of spicy or non-spicy stew and a choice of rice or plantains.
TUO ZAAFI (TZ) — Corn & Cassava Fufu comes with blended okra & tomato stew
UGALI |PAP |SADZA| NSIMA| — Ugali, also known as posho, nsima, papa, pap, sadza, isitshwala, akume, amawe, ewokple, akple, and by other names, is a type of cornmeal made from maize or corn flour in several African countries. These countries include Kenya, Uganda, Tanzania, Zimbabwe, Zambia, Lesotho, Eswatini, Angola, Mozambique, Namibia, DRC, Malawi, Botswana, and South Africa. It is also prepared in West Africa by the Ewes of Togo, Ghana, Benin, Nigeria, and Cote d'Ivoire. Ugali is cooked in boiling water or milk.
AMALA — Cassava or plantain comes with okra & tomato stew
CHAPATI — East African flat bread
COUSCOUS — Couscous is a classic North African dish made from tiny, steamed granules of semolina wheat. Light and fluffy, it's often paired with rich stews, meats, or vegetables. While traditionally crafted from semolina, variations using grains like millet or sorghum exist in other regions, making couscous a versatile and global comfort food.
ATTIEKE — Attiéké, often called the "couscous of Ivory Coast," is a staple dish made from fermented cassava. This Ivorian delicacy has a light, fluffy texture, similar to semolina, and is known for its mildly tangy flavor. Traditionally served with grilled fish, meat, or vegetables, attiéké is beloved for its versatility and cultural significance in West African cuisine.
APRAPRANSA — Aprapransa, originally called Akplijii, is a traditional Ghanaian GaDangme dish made by mixing roasted corn flour with palm nut soup. Rooted in sacred cultural practices, it was once central to the GaDangme's religious festivals like Homowo. Though now enjoyed more casually, it remains a special meal often served at important occasions such as weddings and family celebrations. Its name comes from the phrase "prapra wo nsa," meaning to clean your hand, emphasizing its all-in-one, hearty nature.
AMPESIE- BOILED — Boiled Yams, Plantains or Sweet Potatoes. Choose stew: Egusi, chakalaka, cabbage, spinach or cut okra
CASSAVA LEAVES STEW — Cassava leaf stew, also called saka saka or pondu, is a flavorful West and Central African dish made from simmered cassava leaves, peanut butter, and meats like goat or fish. Known for its rich, earthy taste, the stew is often served with rice or fufu. Popular in countries like Sierra Leone and Liberia, it's a hearty and comforting meal highlighting the region's culinary traditions. Cassava leaves stew has nuts
GHANA WAKYE
FUFU DISHES
PLANTAIN FUFU — A tropical plant of the banana family, cooked and pounded as a staple food
POUNDED YAM — African Yam is the starchy tuberous root that grows in the driest region, cooked, and pounded as a staple food
OMO TUO — sticky rice ball
BANKU — fermented cornmeal mixed with or without cassava root dough
KENKEY — fermented cornmeal boiled in corn husks
SAMOLINA — made with high protein durum wheat
EBA/ GARI — fried grated cassava (tapioca, yucca)
OHENEBA'S SOUPS DISHES WITH RICE, PLANTAINS OR FLATBREAD
CHICKEN SOUP — Choose soup: spicy or non-spicy. Options: peanut, palm nut, pepper soup, light soup.
BEEF SOUP — Choose soup: spicy or non-spicy. Options: peanut, palm nut, pepper soup, light soup.
OXTAIL SOUP — Choose soup: spicy or non-spicy. Options: peanut, palm nut, pepper soup, light soup.
LAMB SOUP — Choose soup: spicy or non-spicy. Options: peanut, palm nut, pepper soup, light soup.
GOAT SOUP — Choose soup: spicy or non-spicy. Options: peanut, palm nut, pepper soup, light soup.
ASSORTED 2 MEAT SOUP — Choose soup: spicy or non-spicy. Options: peanut, palm nut, pepper soup, spicy light soup.
SHAKI — Beef towel + beef.
COW FEET
BEEF TOWEL
WHOLE TILAPIA SOUP — Choose soup: spicy or non-spicy. Options: peanut, palm nut, pepper soup, light soup.
TILAPIA FILLET SOUP — Choose soup: spicy or non-spicy. Options: peanut, palm nut, pepper soup, light soup.
SALMON FILLET SOUP — Choose soup: spicy or non-spicy. Options: peanut, palm nut, pepper soup, light soup.
SALMON STEAK SOUP — Choose soup: spicy or non-spicy. Options: peanut, palm nut, pepper soup, light soup.
WHOLE CATFISH SOUP — Choose soup: spicy or non-spicy. Options: peanut, palm nut, pepper soup, light soup.
CATFISH FILLET SOUP — Choose soup: spicy or non-spicy. Options: peanut, palm nut, pepper soup, light soup.
WHOLE RED SNAPPER SOUP — Choose soup: spicy or non-spicy. Options: peanut, palm nut, pepper soup, light soup.
SEABASS FILLET SOUP — Choose soup: spicy or non-spicy. Options: peanut, palm nut, pepper soup, light soup.
Maama's Grilled Fish with Rice, African Salad, or Plantains
Grilled Whole Tilapia — Served with choice of rice (Jollof, Waakye, White), fried plantains, African salad, Moimoi, East African flatbread, Banku, or Kenkey. Click on picture to order.
Grilled Tilapia Bone-less — Served with choice of rice (Jollof, Waakye, White), fried plantains, African salad, Moimoi, East African flatbread, Banku, or Kenkey. Click on picture to order.
Grilled Salmon Steak — Served with choice of rice (Jollof, Waakye, White), fried plantains, African salad, Moimoi, East African flatbread, Banku, or Kenkey. Click on picture to order.
Grilled Salmon Fillet — Served with choice of rice (Jollof, Waakye, White), fried plantains, African salad, Moimoi, East African flatbread, Banku, or Kenkey. Click on picture to order.
Grilled Whole Red Snapper Fish — Served with choice of rice (Jollof, Waakye, White), fried plantains, African salad, Moimoi, East African flatbread, Banku, or Kenkey. Click on picture to order.
Grilled Whole Catfish — Served with choice of rice (Jollof, Waakye, White), fried plantains, African salad, Moimoi, East African flatbread, Banku, or Kenkey. Click on picture to order.
Grilled Catfish Bone-less — Served with choice of rice (Jollof, Waakye, White), fried plantains, African salad, Moimoi, East African flatbread, Banku, or Kenkey. Click on picture to order.
Grilled Whole Sea Bass — Served with choice of rice (Jollof, Waakye, White), fried plantains, African salad, Moimoi, East African flatbread, Banku, or Kenkey. Click on picture to order.
Jollof Rice; Wakye Rice — Jollof rice is cooked with tomatoes stew and vegetable. Wakye rice is cooked with black eyed pea beans. Moimoi is black eyed pea beans pudding.
Dessert
chocolate crepe — agb famous crepe topped with chocolate
syrup crepe — agb famous crepe topped with syrup and fresh whipped cream
banana bread — agb famous family baked banana bread with chocolate toppings
GLUTTEN FREE CREPE — Served warm with a scoop of locally made vanilla ice cream
SOFT DRINKS-NO ALCOHOL
AFRICAN QUEEN DRINK — Fresh mint leaves and a unique blend of African spices. Can be enjoyed as a non-alcoholic drink or with a splash of vodka.
FRESH GINGER DRINK — Fresh ginger roots and a blend of African spices. Can be enjoyed as a non-alcoholic beverage or with a splash of rum.
BISSAP SOBORO — Made from dried sepals of the hibiscus flower (Hibiscus sabdariffa/Roselle). Tart essence often sweetened to balance acidity.
Gingerlemonade — Fresh lemons, ginger, and African botanicals. Can be enjoyed as a cocktail with vodka or alcohol-free.
FRESH COCONUT JUICE — Seasonal order only. Call to check availability (303-985-4497, 303-375-7835).
AG HALF HALF — Fusion of lemonade and iced tea with African spices. Can be enjoyed with rum or without alcohol.
GHANA MUST GO (gmg) — Fresh pineapple and oranges blended with African spices. Can be enjoyed non-alcoholic or as a rum-infused cocktail.
GINGERBISS DRINK — Fresh ginger, hibiscus petals, and African spices. Can be enjoyed non-alcoholic or with vodka.
AG ICED TEA — Black tea infused with African spices such as cinnamon, ginger, and cloves.
MANGO JUICE
LEMONADE JUICE
APPLE JUICE
Open Mon-Sat 12 PM to 9 PM. Closed on Sundays. No phone orders.
Every appetizer you buy help feed a child in Africa
Enter FALL5 at checkout for $5 discount
Open Mon-Sat 12 PM to 9 PM. Closed on Sundays. No phone orders.
Wait time 30 minutes.
No sides on appetizers please.
Open Mon-Sat 12 PM to 9 PM, closed on Sundays
No phone orders
Wait time 30 minutes
Open Mon-Sat 12 PM to 9 PM. Closed on Sundays. No phone orders.
Wait time 30 minutes.
Enter FALL5 at checkout for $5 discount.
MENU-ALL DAY: 1. PLACE YOUR ORDER 2. WAITT TIME 30 MINUTES
Open Mon-Sat 12 PM to 9 PM. Closed on Sundays. No phone orders.
Open Mon-Sat 12 PM to 9 PM. Closed on Sundays. No phone orders.
Wait time 30 minutes.
Enter FALL5 at checkout for $5 discount.
Open Mon-Sat 12 PM to 9 PM. Closed on Sundays. No phone orders.
Wait time 30 minutes.
Open Mon-Sat 12 PM to 9 PM, closed on Sundays. No phone orders.
Enter FALL5 at checkout for $5 discount
Open Mon-Sat 12 PM to 9 PM. Closed on Sundays. No phone orders.
Hier sehen Sie die lesbaren Angaben der Speisekarte. Das Restaurant kann weitere Angebote haben.
Informationen zur Speisekarte
Vollständige Informationen finden Sie in der Speisekarte des Restaurants. Bei Fragen zu Allergenen und Ernährungsbedürfnissen wenden Sie sich bitte direkt an das Restaurant.
Originalspeisekarte des Restaurants ansehen ↗- Mo-Sa geöffnet von 12 PM bis 9 PM. Sonntags geschlossen. Keine Bestellungen per Telefon.
- Jede gekaufte Vorspeise hilft, ein Kind in Afrika zu füttern
- Geben Sie FALL5 an der Kasse ein, um 5 $ Rabatt zu erhalten
- Wartezeit 30 Minuten.
- Bitte keine Beilagen zu den Vorspeisen.
- Mo-Sa geöffnet von 12 PM bis 9 PM, sonntags geschlossen
- Keine Bestellungen per Telefon
- Wartezeit 30 Minuten
- Geöffnet Mo-Sa 12 PM bis 9 PM. Sonntags geschlossen. Keine Bestellungen per Telefon.
- Geben Sie FALL5 an der Kasse ein, um 5 $ Rabatt zu erhalten.
- MENÜ-ALL TAG: 1. BESTELLEN SIE 2. WARTET ZEIT 30 MINUTEN
- Geöffnet Mo-Sa 12 PM bis 9 PM, sonntags geschlossen. Keine Bestellungen per Telefon.
Abschnitt 1
Vorspeisen
KELEWELE
FLEISCHKUCHEN
Original name: MEAT PIE
GANZE PUTENFLÜGEL
Original name: WHOLE TURKEY WINGS
AFRIKANISCHE EIER
Original name: AFRICAN EGGS
SAMOSA
PUTENMAGEN
Original name: TURKEY GIZZARD
RINDFLEISCH-SUYA-KEBAB (SPIESS)
Original name: BEEF SUYA KEBAB(SKEWER)
LAMM-SUYA-KEBAB (SPIESS)
Original name: LAMB SUYA KEBAB(SKEWER)
HÜHNCHENFLÜGEL
Original name: CHICKEN WINGS
4 HÜHNCHENSCHENKEL
Original name: 4 CHICKEN DRUMSTICKS
FRIERTE BANANEN
Original name: FRIED PLANTAINS
GARNELEN
Original name: SHRIMPS
GEFÖRTERTE AFRIKANISCHE YAMS
Original name: FRIED AFRICAN YAMS
GEFÖRTERTE SÜSSKARTOFFELN
Original name: FRIED SWEET POTATOES
Abschnitt 2
Afrikanische Gemischte Salate
Afrikanischer Gemischter Salat
Original name: African Mixed Salad
Abschnitt 3
MENÜ – DEN GANZEN TAG: 1. BESTELLUNG AUFGEHEN 2. WARTZEIT 30 MINUTEN
CHAKALAKA-EINTOPF
Original name: CHAKALAKA STEW
KOHLEEINTOPF
Original name: CABBAGE STEW
SPINAT-EINTOPF
Original name: SPINACH STEW
SCHARFER JERK-EINTOPF
Original name: SPICY JERK STEW
KOKOSNUSS-EINTOPF
Original name: COCONUT STEW
TOMATEN-EINTOPF
Original name: TOMATO STEW
YASSA-EINTOPF
Original name: YASSA STEW
RED RED
JOLLOF-REIS; WAKYE-REIS
Original name: JOLLOF RICE; WAKYE RICE
Abschnitt 4
Sonderwunsch
FANTI FANTI
KEBAB-SPEZIAL – EINE BEILAGE
Original name: KEBAB SPECIAL-ONE SIDE
TUO ZAAFI (TZ)
UGALI | PAP | SADZA | NSIMA |
Original name: UGALI |PAP |SADZA| NSIMA|
AMALA
CHAPATI
COUSCOUS
ATTIEKE
APRAPRANSA
AMPESIE – GEGART
Original name: AMPESIE- BOILED
MANIOCKBLATT-EINTOPF
Original name: CASSAVA LEAVES STEW
GHANA WAKYE
Abschnitt 5
FUFU-GERICHTE
BANANE-FUFU
Original name: PLANTAIN FUFU
ZERSTAMPFTER YAM
Original name: POUNDED YAM
OMO TUO
BANKU
KENKEY
SAMOLINA
EBA / GARI
Original name: EBA/ GARI
Abschnitt 6
OHENEBA'S SUPPEN GERICHT MIT REIS, PLANTANEN ODER FLADDBROT
HÜHNCHENSUPPE
Original name: CHICKEN SOUP
RINDFLEISCHSUPPE
Original name: BEEF SOUP
RINDERSCHWANZSUPPE
Original name: OXTAIL SOUP
LAMMSUPPE
Original name: LAMB SOUP
ZIEGENSUPPE
Original name: GOAT SOUP
ASSORTIERTE 2-FLEISCHSUPPE
Original name: ASSORTED 2 MEAT SOUP
SHAKI
RINDERHUFEN
Original name: COW FEET
RINDERDARM
Original name: BEEF TOWEL
SUPPE MIT GANZEM TILAPIA
Original name: WHOLE TILAPIA SOUP
SUPPE MIT TILAPIAFILET
Original name: TILAPIA FILLET SOUP
SUPPE MIT LACHSFILET
Original name: SALMON FILLET SOUP
SUPPE MIT LACHSSTEAK
Original name: SALMON STEAK SOUP
SUPPE MIT GANZEM WELS
Original name: WHOLE CATFISH SOUP
SUPPE MIT WELSFILET
Original name: CATFISH FILLET SOUP
SUPPE MIT GANZEM ROTEM DORSCH
Original name: WHOLE RED SNAPPER SOUP
SEEBAARSFILET-SUPPE
Original name: SEABASS FILLET SOUP
Abschnitt 7
Maamas gegrillter Fisch mit Reis, afrikanischem Salat oder Plantainbananen
Gegrillter ganzer Tilapia
Original name: Grilled Whole Tilapia
Gegrillter Tilapia ohne Knochen
Original name: Grilled Tilapia Bone-less
Gegrilltes Lachssteak
Original name: Grilled Salmon Steak
Gegrillierte Lachsfilet
Original name: Grilled Salmon Fillet
Gegrillter ganzer Roter Dorade
Original name: Grilled Whole Red Snapper Fish
Gegrillter ganzer Wels
Original name: Grilled Whole Catfish
Gegrillter Wels ohne Knochen
Original name: Grilled Catfish Bone-less
Gegrillter ganzer Seebarsch
Original name: Grilled Whole Sea Bass
Jollof-Reis; Waakye-Reis
Original name: Jollof Rice; Wakye Rice
Abschnitt 8
Dessert
Schokoladen-Crêpe
Original name: chocolate crepe
Sirup-Crêpe
Original name: syrup crepe
Bananenbrot
Original name: banana bread
GLUTENFREIER CRÊPE
Original name: GLUTTEN FREE CREPE
Abschnitt 9
ALKOHOLFREIE GETRÄNKE
AFRICAN QUEEN DRINK
FRISCHER INGWER-DRINK
Original name: FRESH GINGER DRINK
BISSAP SOBORO
Ingwerlimonade
Original name: Gingerlemonade
FRISCHER KOKOSNUSSSAFT
Original name: FRESH COCONUT JUICE
AG HALF HALF
GHANA MUST GO (gmg)
GINGERBISS DRINK
AG ICED TEA
MANGOSAFT
Original name: MANGO JUICE
ZITRONENSAFT
Original name: LEMONADE JUICE
APFELSAFT
Original name: APPLE JUICE