Indexed menu
Restaurante Tres Claves menu
Browse dishes, prices and sections before you visit.
These are the menu details we could read. The restaurant may offer more options. Previously listed details may remain where an update was unavailable.
Menu information
- Allergen symbols: Crustaceans, Celery, Peanuts, Cereals containing gluten, Lupin, Nuts, Eggs, Molluscs, Soy, Fish, Mustard, Sesame, Sulphites, Dairy.
Section 1
STARTERS / APPETIZERS
Acorn-fed Iberian ham
Original name: Jamón ibérico de bellota
Acorn-fed Iberian ham
28 EUR
Acorn-fed Iberian pork shoulder steak (Iberian presa)
Original name: Presa Ibérica de bellota
Acorn-fed Iberian pork shoulder steak (Iberian presa)
28 EUR
Cured beef from León with cheese shavings
Original name: Cecina de León con virutas de queso
Cured beef from León (Spanish region) with cheese shavings
19 EUR
Cured sheep cheese
Original name: Queso curado de oveja
Cured sheep cheese
18 EUR
3Claves Russian Salad
Original name: Ensaladilla Rusa 3Claves
3Claves Spanish potato salad
16 EUR
Pringá or ham croquettes
Original name: Croquetas de pringá / jamón
Homemade pringá (stew) or ham croquettes
19 portion (8 pcs.): 19 unit: 2.5 EUR
Burgos black pudding with blueberry sauce
Original name: Morcilla de Burgos con salsa de arándanos
Black pudding from Burgos (Spanish region) with blueberry sauce
16 EUR
Smoked sardines with white garlic sauce
Original name: Sardinas ahumadas con ajo blanco
Smoked sardines with "Ajoblanco" (almond and garlic puree)
18 EUR
Anchovies from Santoña
Original name: Anchoas de Santoña
Anchovies from Santoña (Spanish region)
26 EUR
Andalusian-style squid
Original name: Calamares a la andaluza
Andalusian-style Squids (deep fried)
18 EUR
Galician-style grilled octopus
Original name: Pulpo gallego a la brasa
Galician-style (Spanish region) grilled octopus
32 EUR
Bienmesabe
"Bienmesabe" (Marinated deep fried dogfish)
18 EUR
Grilled squid
Original name: Chipirones a la plancha
Grilled squid
19 EUR
Grilled scallops
Original name: Zamburiñas a la plancha
Grilled variegated scallop
27 EUR
Large prawns with garlic
Original name: Gambón al ajillo
Big prawns with garlic
19 EUR
Large prawns in gabardina style
Original name: Gambón a la gabardina
Big prawns breaded in brewer's flour
24 EUR
Grilled prawns
Original name: Gambas a la plancha
Grilled prawns
28 EUR
Section 2
Starters (partial section)
Traditional Spanish omelette
Original name: Tortilla de patata tradicional
Traditional Spanish omelette (potato and onion omelette)
15 EUR
Spanish omelette with cod and leeks
Original name: Tortilla de patata con bacalao y puerros
Traditional Spanish omelette with cod and leek (potato and onion omelette with cod and leek)
17 EUR
Fried eggs with truffle oil and scallops
Original name: Huevos rotos con aceite de trufa y zamburiñas
Fried eggs and chips topped with scallops and black truffle oil
19 EUR
Fried eggs with ham
Original name: Huevos rotos con jamón
Fried eggs and chips topped with Spanish ham
16 EUR
Grilled pork ear
Original name: Oreja a la plancha
Grilled pork ear
16 EUR
Soria-style fried pork belly
Original name: Torreznos de Soria
Fried pork belly from Soria (Spanish region)
18 EUR
Cordoban salmorejo
Original name: Salmorejo cordobés
Cordoban salmorejo (cold, creamy soup made with tomatoes, bread, and extra virgin olive oil, topped with diced ham and boiled eggs)
11 EUR
Brie cheese with caramelized onion
Original name: Queso brie con cebolla caramelizada
Brie with caramelised onion
16 EUR
Section 3
Starters (partial section)
Grilled vegetables
Original name: Parrillada de verduras
Grilled vegetables
19 EUR
3Claves style artichoke carpaccio
Original name: Carpacho de alcachofas 3Claves
3Claves style artichoke carpaccio
23 EUR
Asparagus tips with smoked salmon dressed in our style
Original name: Yemas de espárragos con salmón ahumado aliñados a nuestro estilo
White asparagus tips with smoked salmon and tomato, topped with our own dressing
19 EUR
Burrata with roasted tomato and basil ice cream
Original name: Burrata con tomate asado y helado de albahaca
Burrata with roasted tomato and basil ice cream
18 EUR
Section 4
Our specialties / Our specialties
Asturian bean stew
Original name: Fabada asturiana
Asturian (Spanish region) bean stew
18 EUR
Cordoban-style oxtail stew
Original name: Rabo de toro estofado a la cordobesa
Cordoban-style (Spanish region) oxtail stew
21 EUR
Cabrillo 1/4
A quarter of a baby goat (for two)
69 EUR
Madrid-style stew in 4 turns
Original name: Cocido madrileño en 4 vuelcos
Madrid's traditional stew in 4 turns
24.9 EUR
Madrid-style tripe
Original name: Callos a la madrileña
Madrid-style tripe
19 EUR
Suckling lamb gizzards
Original name: Mollejas de lechal
Suckling lamb gizzards
24 EUR
Soldaditos de Pavía
Deep-fried, breaded cod
22 EUR
Verdine beans with octopus and cod
Original name: Verdinas con pulpo y bacalao
Verdine beans with octopus and cod
21 EUR
Section 5
RICE DISHES / RICE DISHES
Rice with scarlet shrimps
Original name: Arroz con carabineros
Spanish rice dish with scarlet shrimps. Por encargo. Mín. 2 personas.
29 per person: 29 EUR
Mushroom risotto with prawns
Original name: Risotto de setas con gambas
Mushroom risotto with prawns.
19 per person: 19 EUR
Arroz a banda
Spanish rice dish with shellfish cooked in fish stock. Mínimo 2 personas.
24 per person: 24 EUR
Cuttlefish and prawn black rice
Original name: Arroz negro de sepia y gambas
Spanish "black" rice dish made with cuttlefish and prawns. Minimum 2 people.
24 per person: 24 EUR
Section 6
MEATS
Grilled sirloin with chips
Original name: Solomillo a la parrilla con patatas
Grilled sirloin with chips.
26 EUR
Cachopo 3Claves
Beef sirloin rolled with cured beef from León and Cabrales cheese. Cured beef and Cabrales cheese "cachopo" (deep-fried roulade, filled with cured beef and Cabrales cheese).
28 EUR
Grilled entrecôte with chips
Original name: Entrecot a la parrilla con patatas
Grilled entrecôte with chips.
24 EUR
Low-temperature cooked beef rib with garnish
Original name: Costilla de vacuno a baja temperatura con guarnición
Beef rib cooked at low temperature with garnish.
26 EUR
Grilled beef steak with chips
Original name: Chuletón a la parrilla con patatas
Grilled beef steak with chips. For two.
56 EUR
Sirloin steak tartare
Original name: Steak tartar de solomillo
Beef sirloin steak tartare.
29 EUR
Sirloin carpaccio and mustard ice cream
Original name: Carpacho de solomillo y helado de mostaza
Sirloin carpaccio and mustard ice cream.
29 EUR
Barbecue ribs
Original name: Costillas a la barbacoa
Barbecue ribs.
17 EUR
Suckling lamb chops with chips
Original name: Chuletillas de lechal con patatas
Suckling lamb chops with chips.
26 EUR
Section 7
FISH
Baked cod
Original name: Bacalao al horno
Baked cod
26 EUR
Cod cheeks with pilpil sauce
Original name: Cocochas de bacalao al pilpil
Cod cheeks
26 EUR
Grilled tuna steak with roasted peppers
Original name: Taco de atún a la parrilla con pimientos asados
Grilled tuna steak with roasted peppers
26 EUR
Boquerones a la bilbaína
Bilbao-style (Spanish region) anchovies
18 EUR
Tartar de atún con mayonesa de kimchi
Tuna tartare with Kimchi mayonnaise
26 EUR
Tartar de atún con soja
Tuna tartare with soy sauce
26 EUR
Merluza en salsa verde
Hake in green sauce
26 EUR
Section 8
POSTRES / DESSERTS
Tarta de queso 3Claves
3Claves cheesecake
7 EUR
Filloa con caramelo
Filloa with caramel (crepe filled with crème pâtissiere and topped with caramel sauce)
7 EUR
Tarta de chocolate con helado de vainilla
Chocolate cake with vanilla ice cream
7 EUR
Tarta de zanahoria
Carrot cake
7 EUR
Arroz con leche con azúcar caramelizada o canela
Rice pudding with caramelised sugar or cinnamon
7 EUR
Flan de queso
Cheese flan
7 EUR
Tiramisú
Tiramisu
7 EUR
Helados gourmet
Gourmet ice cream
7 EUR
Section 9
CARTA DE VINOS / WINE LIST - CHAMPAGNE
Laurent-Perrier Rosé
Bottle
90 EUR
Moët & Chandon Imperial Brut
Bottle
75 EUR
Perrier Jouet Blason Rose
Bottle
88 EUR
Taittinger 1/2
Bottle
55 EUR
Taittinger Brut
Bottle
97 EUR
Section 10
WINE LIST - CAVAS
Ars Collecta
35 EUR
Anna de Codorniu
29 EUR
Juvé & Camps
35 EUR
Prima Vides
23 EUR
Section 11
WINE LIST - WHITE WINES
Alma de Valdeguerra
Madrid – Malvar
21 EUR
Bajo Velo 10 months
Original name: Bajo Velo 10 meses
Rueda - Verdejo
33 EUR
Malaspulpas
Rueda - Verdejo
22 EUR
Tirabeque
Ribeiro - Godello
24 EUR
Tres Maris
Rueda - Verdejo
26 EUR
Section 12
RIBERA RED WINES
Alión
120 EUR
Arzuaga Crianza
38 EUR
Bardos Suprema
54 EUR
Carmelo Rodero Crianza
44 EUR
Emilio Moro Cosecha
37 EUR
Emilio Moro Malleolus
65 EUR
Flor de Pingus
198 EUR
Matarrromera Crianza
39 EUR
PSI
65 EUR
Pago de Carroveyas
75 EUR
Pesquera Crianza
42 EUR
Quinta de Tarsus
28 EUR
Quinta de Tarsus Reserva
41 EUR
Valbuena 5º Reserva
s/m
Price not listed
Unico
s/m
Price not listed
Section 13
RIOJA RED WINES
Arienzo
26 EUR
Azpilicueta
28 EUR
Azpilicueta Reserva
36 EUR
Azpilicueta 1/2
16 EUR
Castillo de Ygay Gran Reserva
s/m
Price not listed
Contino Reserva
48 EUR
Marqués de Murieta Reserva
41 EUR
Macán
87 EUR
Macán Clásico
61 EUR
Marqués de Riscal Reserva
31 EUR
Herederos del Marqués de Riscal XR Reserva
39 EUR
Marqués de Riscal Gran Reserva
79 EUR